Figen Kaymak‐Ertekin
- Food Science top 0.1%
- Plant Science top 5%
- Mechanics of Materials top 2%
- Nutrition and Dietetics top 2%
- Animal Science and Zoology top 2%
- Co-authors
- Banu Koçİsmail ErenMehmet KoçMelike Sakin-YılmazerPınar BalkirNurcan KocaIşıl İlterZafer Erbay
- Topics
- Microencapsulation and Drying Processes (54 papers)Food Drying and Modeling (38 papers)Freezing and Crystallization Processes (14 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Dairy ScienceCritical Reviews in Food Science and Nutrition
- Partner nations
- TürkiyeIranSouth Africa
In The Last Decade
Figen Kaymak‐Ertekin
104 papers receiving 2.9k citations
Peers
Comparison fields: 5 of 122
- Food Science 2.4k
- Plant Science 618
- Mechanics of Materials 477
- Nutrition and Dietetics 395
- Animal Science and Zoology 318
Countries citing papers authored by Figen Kaymak‐Ertekin
This map shows the geographic impact of Figen Kaymak‐Ertekin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Figen Kaymak‐Ertekin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Figen Kaymak‐Ertekin more than expected).
Fields of papers citing papers by Figen Kaymak‐Ertekin
This network shows the impact of papers produced by Figen Kaymak‐Ertekin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Figen Kaymak‐Ertekin. The network helps show where Figen Kaymak‐Ertekin may publish in the future.
Co-authorship network of co-authors of Figen Kaymak‐Ertekin
This figure shows the co-authorship network connecting the top 25 collaborators of Figen Kaymak‐Ertekin. A scholar is included among the top collaborators of Figen Kaymak‐Ertekin based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Figen Kaymak‐Ertekin. Figen Kaymak‐Ertekin is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 0 | |
| 4 | 3 | |
| 5 | 4 | |
| 6 | 9 | |
| 7 | 2 | |
| 8 | Developing a household vacuum cooking equipment, testing its performance on strawberry jam production and its comparison with atmospheric cooking | 6 |
| 9 | Vakum Altında Kızartma İşleminin Gıda ve Kızartma Yağı Kalitesi Üzerine Etkisi | 1 |
| 10 | Alglerden Elde Edilen Stabilize Edici Maddeler | 2 |
| 11 | Gluten İçermeyen, Hububat Esaslı Alternatif Ürün Formülasyonları ve Üretim Teknolojileri | 1 |
| 12 | 63 | |
| 13 | 12 | |
| 14 | 18 | |
| 15 | Use of Gelatin Pullulan Lactose and Sucrose as Coating Material for Microencapsulation of Fish Oil by Freeze Drying | 1 |
| 16 | Yanıt Yüzey Yöntemi veGıda İşleme Uygulamaları | 3 |
| 17 | Response surface methodology and food processing applications. | 27 |
| 18 | Yoghurt powder; processing technology, storage and possible fields of use. | 2 |
| 19 | Yoğurt Tozu; İşleme Teknolojisi, Depolama ve Kullanım Alanları | 2 |
| 20 | Gluten-free alternative cereal based product formulations and their production technologies. | 2 |
About Figen Kaymak‐Ertekin
Figen Kaymak‐Ertekin is a scholar working on Food Science, Biochemistry and Animal Science and Zoology, having authored 110 papers that have together received 3.0k indexed citations. Recurring topics across this work include Microencapsulation and Drying Processes (54 papers), Food Drying and Modeling (38 papers) and Freezing and Crystallization Processes (14 papers). The work is most often cited by research in Food Science (2.4k citations), Biochemistry (255 citations) and Biotechnology (316 citations). Figen Kaymak‐Ertekin has collaborated with scholars based in Türkiye, Iran and South Africa. Frequent co-authors include Banu Koç, İsmail Eren, Mehmet Koç, Melike Sakin-Yılmazer, Pınar Balkir, Nurcan Koca, Işıl İlter, Zafer Erbay, Coşkan Ilıcalı and Hilal İşleroğlu. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Dairy Science and Critical Reviews in Food Science and Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.