Ferda Seyhan
Impact in
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
- Nutrition and Dietetics top 5%
- Nuts composition and effects
Papers in
-
- Horticultural and Viticultural Research 5
- Postharvest Quality and Shelf Life Management 4
- Mycotoxins in Agriculture and Food 4
- Plant Physiology and Cultivation Studies 3
-
- Fermentation and Sensory Analysis 4
- Food Drying and Modeling 4
- Co-authors
- Güner Özay (5 shared papers)Murat Özdemir (4 shared papers)Sena Saklar (2 shared papers)Aysun Yilmaz (3 shared papers)Erdal Ertaş (2 shared papers)İbrahim Sani Özdemir (5 shared papers)L.M.M. Tijskens (2 shared papers)Filiz Açkurt (1 shared paper)
- Journals
- Drying Technology (4 papers)Food Chemistry (3 papers)Journal of Food Science and Technology (2 papers)Journal of AOAC International (2 papers)World Mycotoxin Journal (1 paper)
- Partner nations
- TürkiyeNetherlandsUnited States
In The Last Decade
Ferda Seyhan
16 papers receiving 421 citations
Peers
Comparison fields: 5 of 62
- Biochemistry 91
- Nutrition and Dietetics 197
- Food Science 153
- Plant Science 230
- Analytical Chemistry 50
Countries citing papers authored by Ferda Seyhan
This map shows the geographic impact of Ferda Seyhan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ferda Seyhan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ferda Seyhan more than expected).
Fields of papers citing papers by Ferda Seyhan
This network shows the impact of papers produced by Ferda Seyhan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ferda Seyhan. The network helps show where Ferda Seyhan may publish in the future.
Co-authors
The 25 scholars most cited alongside Ferda Seyhan, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2001 | 85 | |
| 2 | 2008 | 59 | |
| 3 | 2001 | 53 | |
| 4 | 2007 | 51 | |
| 5 | 2015 | 33 | |
| 6 | 2000 | 32 | |
| 7 | 2018 | 29 | |
| 8 | 2002 | 29 | |
| 9 | 2018 | 18 | |
| 10 | 2006 | 14 | |
| 11 | 2001 | 13 | |
| 12 | 2007 | 8 | |
| 13 | 2018 | 7 | |
| 14 | 2017 | 7 | |
| 15 | 2000 | 4 | |
| 16 | 2011 | 2 | |
| 17 | 2001 | 1 | |
| 18 | 2020 | 0 |
About Ferda Seyhan
Ferda Seyhan is a scholar working on Plant Science, Food Science, Nutrition and Dietetics, Biochemistry and Insect Science, having authored 18 papers that have together received 445 indexed citations. Recurring topics across this work include Nuts composition and effects (6 papers), Horticultural and Viticultural Research (5 papers), Postharvest Quality and Shelf Life Management (4 papers), Fermentation and Sensory Analysis (4 papers), Food Drying and Modeling (4 papers), Mycotoxins in Agriculture and Food (4 papers), Plant Physiology and Cultivation Studies (3 papers) and Antioxidant Activity and Oxidative Stress (2 papers). The work is most often cited by research in Biochemistry (91 citations), Nutrition and Dietetics (197 citations), Food Science (153 citations), Plant Science (230 citations) and Analytical Chemistry (50 citations). Ferda Seyhan has collaborated with scholars based in Türkiye, Netherlands and United States. Frequent co-authors include Güner Özay, Murat Özdemir, Sena Saklar, Aysun Yilmaz, Erdal Ertaş, İbrahim Sani Özdemir, L.M.M. Tijskens, Filiz Açkurt, Cesarettin Alasalvar and Gülçin Şatır. Their work appears in journals such as Drying Technology, Food Chemistry, Journal of Food Science and Technology, Journal of AOAC International and World Mycotoxin Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.