430 total citations 22 papers, 353 citations indexed
About
Arshad Hussain is a scholar working on Plant Science, Nutrition and Dietetics and Food Science.
According to data from OpenAlex, Arshad Hussain has authored 22 papers receiving a total of 353 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Plant Science, 5 papers in Nutrition and Dietetics and 5 papers in Food Science. Recurrent topics in Arshad Hussain's work include Mycotoxins in Agriculture and Food (7 papers), Wheat and Barley Genetics and Pathology (4 papers) and Agriculture, Plant Science, Crop Management (3 papers). Arshad Hussain is often cited by papers focused on Mycotoxins in Agriculture and Food (7 papers), Wheat and Barley Genetics and Pathology (4 papers) and Agriculture, Plant Science, Crop Management (3 papers). Arshad Hussain collaborates with scholars based in Pakistan. Arshad Hussain's co-authors include Ghosia Lutfullah, Bashir Ahmad, Shumaila Bashir, Mubashir Hussain, Muhammad Khurram, Javed Ali, Farhat Ali Khan, Javed Ali, Muhammad Sohail and Azra Yasmin and has published in prestigious journals such as Food Control, Fungal Biology and Biomedical Chromatography.
In The Last Decade
Arshad Hussain
21 papers
receiving
334 citations
Peers — A (Enhanced Table)
Peers by citation overlap · career bar shows stage (early→late)
cites ·
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Countries citing papers authored by Arshad Hussain
Since
Specialization
Citations
This map shows the geographic impact of Arshad Hussain's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Arshad Hussain with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Arshad Hussain more than expected).
This network shows the impact of papers produced by Arshad Hussain. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Arshad Hussain. The network helps show where Arshad Hussain may publish in the future.
Co-authorship network of co-authors of Arshad Hussain
This figure shows the co-authorship network connecting the top 25 collaborators of Arshad Hussain.
A scholar is included among the top collaborators of Arshad Hussain based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Arshad Hussain. Arshad Hussain is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Ali, Javed, et al.. (2015). Microbiological Quality Evaluation, Preservation and Shelf Life Studies of Sugar Cane Juices Sold in Peshawar City, Khyber Pakhtunkhwa-Pakistan.9 indexed citations
6.
Afridi, Muhammad Siddique, et al.. (2015). Comparative Physiochemical and Microbiological Analysis of Potato Powder Produce from Two Potato Cultivar (Solanum tuberosum L.) Grown in Peshawar Valley, Pakistan.1 indexed citations
7.
Lutfullah, Ghosia, et al.. (2014). Evaluation of Plants Extracts for Proximate Chemical Composition, Antimicrobial and Antifungal Activities.6 indexed citations
Sharif, Muhammad, et al.. (2014). EFFECT OF REPLACING COTTON SEED CAKE WITH GUAR MEAL ON GROWTH PERFORMANCE AND ECONOMICS IN SAHIWAL CALVES.8 indexed citations
10.
Hussain, Arshad, et al.. (2013). Detection and Quantification of Antibiotics Residues in Honey Samples by Chromatographic Techniques.11 indexed citations
11.
Hussain, Arshad, et al.. (2012). Aflatoxin Contamination of Spices Sold in Different Markets of Peshawar. Journal of the chemical society of pakistan. 34(5).14 indexed citations
12.
Khan, Farhat Ali, et al.. (2012). Proximate Composition, Minerals Content, Antibacterial and antifungal Activity Evaluation of Pomegranate (Punica granatum L.) Peels Powder.35 indexed citations
Ali, Javed, et al.. (2011). Bacteriological quality assessment of drinking water from Khyber agency and its impacts on public health.3 indexed citations
15.
Ali, Javed, et al.. (2010). Studies on Contamination Level of Aflatoxins in Pakistani Rice. Journal of the chemical society of pakistan. 33(6). 481.16 indexed citations
16.
Hussain, Arshad, Azra Yasmin, & Javed Ali. (2010). Comparative study of chemical composition of some dried apricot varieties grown in northern areas of Pakistan.. Pakistan Journal of Botany. 42(4). 2497–2502.13 indexed citations
Hussain, Arshad, et al.. (2010). Chemical characteristics of instant powder drink prepared from sour oranges peel (Citrus aurantium L).1 indexed citations
19.
Hussain, Arshad, et al.. (2009). Quality characterization of advanced generation induced mutant lines in Basmati rice. ORYZA- An International Journal on Rice. 46(2). 94–96.1 indexed citations
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