Cinzia Cecchini
- Food Science top 1%
- Molecular Biology
- Plant Science top 5%
- Nutrition and Dietetics top 2%
- Biochemistry top 5%
- Co-authors
- Alberto CresciStefania SilviMaria Cristina VerdenelliCarla OrpianesiMaria Magdalena ComanGianni SagratiniFilippo MaggiFabrizio Papa
- Topics
- Probiotics and Fermented Foods (8 papers)Microbial Metabolites in Food Biotechnology (7 papers)Phytochemistry and Biological Activities (6 papers)
- Partner nations
- ItalyUnited KingdomRomania
In The Last Decade
Cinzia Cecchini
27 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 114
- Food Science 833
- Molecular Biology 624
- Plant Science 366
- Nutrition and Dietetics 345
- Biochemistry 171
Countries citing papers authored by Cinzia Cecchini
This map shows the geographic impact of Cinzia Cecchini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Cinzia Cecchini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Cinzia Cecchini more than expected).
Fields of papers citing papers by Cinzia Cecchini
This network shows the impact of papers produced by Cinzia Cecchini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Cinzia Cecchini. The network helps show where Cinzia Cecchini may publish in the future.
Co-authorship network of co-authors of Cinzia Cecchini
This figure shows the co-authorship network connecting the top 25 collaborators of Cinzia Cecchini. A scholar is included among the top collaborators of Cinzia Cecchini based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Cinzia Cecchini. Cinzia Cecchini is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 17 | |
| 2 | 30 | |
| 3 | 63 | |
| 4 | 38 | |
| 5 | 9 | |
| 6 | Microbiota characterization following neonatal permethrin exposure: effect of alkaline water | 1 |
| 7 | 44 | |
| 8 | 50 | |
| 9 | 68 | |
| 10 | 36 | |
| 11 | 167 | |
| 12 | 28 | |
| 13 | Fruit and vegetable juices tested as possible probiotic beverage | 3 |
| 14 | 47 | |
| 15 | 58 | |
| 16 | 165 | |
| 17 | 81 | |
| 18 | 49 | |
| 19 | 264 | |
| 20 | 17 |
About Cinzia Cecchini
Cinzia Cecchini is a scholar working on Food Science, Nutrition and Dietetics and Applied Microbiology and Biotechnology, having authored 28 papers that have together received 1.5k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (8 papers), Microbial Metabolites in Food Biotechnology (7 papers) and Phytochemistry and Biological Activities (6 papers). The work is most often cited by research in Food Science (833 citations), Biochemistry (171 citations) and Nutrition and Dietetics (345 citations). Cinzia Cecchini has collaborated with scholars based in Italy, United Kingdom and Romania. Frequent co-authors include Alberto Cresci, Stefania Silvi, Maria Cristina Verdenelli, Carla Orpianesi, Maria Magdalena Coman, Gianni Sagratini, Filippo Maggi, Fabrizio Papa, Sauro Vittori and Francesca Ghelfi. Their work appears in journals such as International Journal of Molecular Sciences, Nutrients and British Journal Of Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.