Yanhui Han

2.9k total citations · 1 hit paper
75 papers, 2.2k citations indexed

About

Yanhui Han is a scholar working on Molecular Biology, Plant Science and Nutrition and Dietetics. According to data from OpenAlex, Yanhui Han has authored 75 papers receiving a total of 2.2k indexed citations (citations by other indexed papers that have themselves been cited), including 37 papers in Molecular Biology, 18 papers in Plant Science and 17 papers in Nutrition and Dietetics. Recurrent topics in Yanhui Han's work include Gut microbiota and health (20 papers), Phytochemicals and Antioxidant Activities (8 papers) and Microbial Metabolites in Food Biotechnology (7 papers). Yanhui Han is often cited by papers focused on Gut microbiota and health (20 papers), Phytochemicals and Antioxidant Activities (8 papers) and Microbial Metabolites in Food Biotechnology (7 papers). Yanhui Han collaborates with scholars based in China, United States and United Kingdom. Yanhui Han's co-authors include Hang Xiao, Hengjun Du, Mingyue Song, Jinkai Zheng, Chengying Zhao, Jiefen Cui, Xian Wu, Fang Li, Min Gu and Xiaokun Cai and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Yanhui Han

74 papers receiving 2.2k citations

Hit Papers

Pectins from fruits: Relationships between extraction met... 2021 2026 2022 2024 2021 50 100 150 200
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Pectins from fruits: Relationships between extraction methods, structural characteristics, and functional properties
    2021 225 citations Yanhui Han, Hengjun Du et al. Trends in Food Science & Technology profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Yanhui Han China 28 939 612 588 500 283 75 2.2k
Jia Mi China 22 1.0k 1.1× 641 1.0× 553 0.9× 363 0.7× 271 1.0× 53 2.0k
Yamei Yan China 26 1.1k 1.2× 774 1.3× 714 1.2× 426 0.9× 352 1.2× 57 2.3k
Changhui Zhao China 30 1.1k 1.1× 838 1.4× 523 0.9× 571 1.1× 182 0.6× 99 2.5k
Yingjian Lu China 32 1.3k 1.4× 935 1.5× 1.1k 1.8× 406 0.8× 351 1.2× 139 3.6k
Yujia Peng China 22 898 1.0× 532 0.9× 383 0.7× 377 0.8× 207 0.7× 31 1.6k
Claudio J. Villar Spain 21 1.6k 1.7× 689 1.1× 378 0.6× 361 0.7× 431 1.5× 49 3.0k
Hansong Yu China 28 784 0.8× 845 1.4× 542 0.9× 553 1.1× 217 0.8× 117 2.2k
Jaroslav Havlík Czechia 29 803 0.9× 631 1.0× 558 0.9× 188 0.4× 211 0.7× 105 2.3k
Javier Fernández Spain 22 887 0.9× 527 0.9× 343 0.6× 310 0.6× 193 0.7× 47 2.1k
Tabussam Tufail Pakistan 28 624 0.7× 1.0k 1.7× 648 1.1× 775 1.6× 449 1.6× 122 2.9k

Countries citing papers authored by Yanhui Han

Since Specialization
Citations

This map shows the geographic impact of Yanhui Han's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yanhui Han with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yanhui Han more than expected).

Fields of papers citing papers by Yanhui Han

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yanhui Han. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yanhui Han. The network helps show where Yanhui Han may publish in the future.

Co-authorship network of co-authors of Yanhui Han

This figure shows the co-authorship network connecting the top 25 collaborators of Yanhui Han. A scholar is included among the top collaborators of Yanhui Han based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yanhui Han. Yanhui Han is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Wong, Siu Ling, Xu Chen, Hengjun Du, et al.. (2025). Unveiling interindividual variability in gut microbiota-mediated curcumin metabolism. Food Bioscience. 65. 105941–105941. 2 indexed citations
2.
Zhang, Qian, Danni Wang, Song Wang, et al.. (2025). Differential expression of Toll-like receptors and associated cytokines in the bursa of Eimeria tenella infected chickens. Research in Veterinary Science. 188. 105607–105607. 1 indexed citations
3.
Han, Yanhui, Xiaojing Guo, Zhenjun Zhu, et al.. (2025). Gut Microbiota-Mediated Degradation of Food-Grade Lambda-Carrageenan by Bacteroides xylanisolvens and Its Role in Inflammation. Journal of Agricultural and Food Chemistry. 73(7). 4288–4298. 6 indexed citations
4.
Liang, Pengfei, Junjie Zhou, Ning Wang, et al.. (2025). Lentinula edodes-derived exosome-like nanoparticles improve curcumin stability and biotransformation via gut microbiota interactions. Food Chemistry. 500. 147465–147465.
5.
Yi, Ling, Hengjun Du, Peiyi Shen, et al.. (2025). Dietary intake of Laminaria japonica suppresses intestinal inflammation in dextran-sulfate-sodium-treated mice by modulating gut microbiota dysbiosis. Food Bioscience. 69. 106914–106914. 1 indexed citations
6.
Han, Yanhui, Xiaojing Guo, Hengjun Du, et al.. (2025). Modulation of bile acids and farnesoid X receptor by dietary Polysaccharides: Critical roles in health and disease. Trends in Food Science & Technology. 162. 105075–105075. 3 indexed citations
7.
Ma, Wenjun, Pengfei Liang, Xiaoyu Wang, et al.. (2024). Anti-inflammatory potential of mycoprotein peptides obtained from fermentation of Schizophyllum commune DS1 with young apples. International Journal of Biological Macromolecules. 281(Pt 4). 136638–136638. 5 indexed citations
8.
Yi, Ling, Yanhui Han, Peiyi Shen, et al.. (2024). Dietary Porphyra tenera ameliorated dextran sodium sulfate-induced colitis in mice via modulating gut microbiota dysbiosis. Food Chemistry. 461. 140832–140832. 8 indexed citations
9.
Han, Yanhui, et al.. (2024). Unveiling the role of gut microbiota in curcumin metabolism using antibiotic-treated mice. Food Chemistry. 460(Pt 2). 140706–140706. 12 indexed citations
10.
Zhang, Shuai, Lijuan Xu, Yanhui Han, et al.. (2024). Frabrication of carboxymethylchitin nanofibers and fish gelatin hybrid gels with robust gel performance. Food Hydrocolloids. 160. 110733–110733. 5 indexed citations
11.
Wang, Song, Danni Wang, Yanhui Han, et al.. (2024). Expression of Toll‐like receptors and host defence peptides in the cecum of chicken challenged with Eimeria tenella. Parasite Immunology. 46(2). e13022–e13022. 5 indexed citations
12.
Du, Hengjun, Yanhui Han, Gaoxing Ma, et al.. (2024). Dietary intake of whole king oyster mushroom (Pleurotus eryngii) attenuated obesity via ameliorating lipid metabolism and alleviating gut microbiota dysbiosis. Food Research International. 184. 114228–114228. 13 indexed citations
13.
14.
Wong, Siu Ling, Hengjun Du, Yanhui Han, et al.. (2024). Isolation and Identification of Human Gut Bacteria Capable of Converting Curcumin to Its Hydrogenated Metabolites. Journal of Agricultural and Food Chemistry. 72(37). 20410–20418. 4 indexed citations
15.
Cao, Xiaoqiong, Hengjun Du, Xiaojing Guo, et al.. (2023). Adverse effects of titanium dioxide nanoparticles on beneficial gut bacteria and host health based on untargeted metabolomics analysis. Environmental Research. 228. 115921–115921. 10 indexed citations
16.
Zhuang, Jiaming, Hongxu Liu, Yanhui Han, et al.. (2023). Conferring liver selectivity to a thyromimetic using a novel nanoparticle increases therapeutic efficacy in a diet-induced obesity animal model. PNAS Nexus. 2(8). pgad252–pgad252. 6 indexed citations
17.
Li, Fang, Yanhui Han, Xian Wu, et al.. (2022). Gut Microbiota-Derived Resveratrol Metabolites, Dihydroresveratrol and Lunularin, Significantly Contribute to the Biological Activities of Resveratrol. Frontiers in Nutrition. 9. 912591–912591. 48 indexed citations
18.
Yao, Mingfei, et al.. (2021). Adverse effects of linoleic acid: Influence of lipid oxidation on lymphatic transport of citrus flavonoid and enterocyte morphology. Food Chemistry. 369. 130968–130968. 8 indexed citations
19.
20.
Han, Yanhui, et al.. (1992). Effect of level of feed intake on the excretion of purine derivatives and purine derivatives to creatinine ratio in the urine of sheep. Asian-Australasian Journal of Animal Sciences. 5(3). 465–468. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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