Chunwei Du

501 total citations
12 papers, 403 citations indexed

About

Chunwei Du is a scholar working on Nutrition and Dietetics, Food Science and Biomaterials. According to data from OpenAlex, Chunwei Du has authored 12 papers receiving a total of 403 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Nutrition and Dietetics, 7 papers in Food Science and 3 papers in Biomaterials. Recurrent topics in Chunwei Du's work include Food composition and properties (7 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Seed and Plant Biochemistry (3 papers). Chunwei Du is often cited by papers focused on Food composition and properties (7 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Seed and Plant Biochemistry (3 papers). Chunwei Du collaborates with scholars based in China. Chunwei Du's co-authors include Fan Jiang, Shuang‐kui Du, Wenqian Jiang, Liying Wang, Xiuzhu Yu, Ying Guo, Wupeng Ge, Ning Zhao, Wupeng Ge and Mengqing Li and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and International Journal of Biological Macromolecules.

In The Last Decade

Chunwei Du

11 papers receiving 396 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Chunwei Du China 8 296 252 74 44 36 12 403
Kinnari J. Shelat Australia 13 371 1.3× 306 1.2× 179 2.4× 41 0.9× 49 1.4× 15 590
Ourania Gouseti United Kingdom 12 164 0.6× 241 1.0× 63 0.9× 17 0.4× 50 1.4× 27 378
Yumin Duan China 15 257 0.9× 321 1.3× 87 1.2× 48 1.1× 44 1.2× 38 484
Duyun Jeong South Korea 11 208 0.7× 200 0.8× 117 1.6× 84 1.9× 30 0.8× 18 376
Yifan Gui China 12 337 1.1× 250 1.0× 88 1.2× 54 1.2× 39 1.1× 18 448
A. Htoon Australia 9 409 1.4× 332 1.3× 125 1.7× 54 1.2× 29 0.8× 9 533
Tianfu Cheng China 15 150 0.5× 426 1.7× 69 0.9× 53 1.2× 71 2.0× 32 551
Joanna Le Thanh‐Blicharz Poland 13 244 0.8× 236 0.9× 41 0.6× 44 1.0× 15 0.4× 38 399

Countries citing papers authored by Chunwei Du

Since Specialization
Citations

This map shows the geographic impact of Chunwei Du's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chunwei Du with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chunwei Du more than expected).

Fields of papers citing papers by Chunwei Du

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Chunwei Du. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chunwei Du. The network helps show where Chunwei Du may publish in the future.

Co-authorship network of co-authors of Chunwei Du

This figure shows the co-authorship network connecting the top 25 collaborators of Chunwei Du. A scholar is included among the top collaborators of Chunwei Du based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Chunwei Du. Chunwei Du is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

12 of 12 papers shown
1.
Du, Chunwei, Shahid Ahmed Junejo, Bin Zhang, Xiangze Jia, & Qiang Huang. (2025). Ethylene adsorption characteristics of porous carbon nanofibers prepared from oxidized starch blended with polyvinyl alcohol. International Journal of Biological Macromolecules. 325. 146986–146986.
2.
Du, Chunwei, et al.. (2024). Pickering emulsions stabilized by starch nanocrystals prepared from various crystalline starches by ultrasonic assisted acetic acid: Stability and delivery of curcumin. International Journal of Biological Macromolecules. 267(Pt 1). 131217–131217. 12 indexed citations
3.
Du, Chunwei, et al.. (2024). Metal-anchored oxidized starch-pullulan nanofiber films enhance ethylene adsorption and banana preservation. International Journal of Biological Macromolecules. 282(Pt 6). 137399–137399. 6 indexed citations
4.
Du, Chunwei, et al.. (2023). Comparison of properties and application of starch nanoparticles optimized prepared from different crystalline starches. International Journal of Biological Macromolecules. 235. 123735–123735. 24 indexed citations
6.
Jiang, Fan, Chunwei Du, Ning Zhao, et al.. (2021). Preparation and characterization of quinoa starch nanoparticles as quercetin carriers. Food Chemistry. 369. 130895–130895. 70 indexed citations
7.
Jiang, Fan, et al.. (2021). Effect of pearling on the physicochemical properties and antioxidant capacity of quinoa (Chenopodium quinoa Willd.) flour. Journal of Cereal Science. 102. 103330–103330. 14 indexed citations
8.
Du, Chunwei, Fan Jiang, Wenqian Jiang, Wupeng Ge, & Shuang‐kui Du. (2020). Physicochemical and structural properties of sago starch. International Journal of Biological Macromolecules. 164. 1785–1793. 62 indexed citations
9.
Jiang, Fan, Chunwei Du, Wenqian Jiang, Liying Wang, & Shuang‐kui Du. (2019). The preparation, formation, fermentability, and applications of resistant starch. International Journal of Biological Macromolecules. 150. 1155–1161. 116 indexed citations
10.
Jiang, Fan, et al.. (2019). Physicochemical and structural properties of starches isolated from quinoa varieties. Food Hydrocolloids. 101. 105515–105515. 81 indexed citations
11.
Du, Chunwei, Xiujuan Wang, Lili Zhao, & Kesheng Dai. (2014). [In vitro effects of tacrolimus on platelet function].. PubMed. 35(10). 905–8. 1 indexed citations
12.
Yang, Shiguang, et al.. (2000). Infection of Immunosuppressed C57BL/6N Adult Mice with a Single Oocyst of Cryptosporidium parvum. Journal of Parasitology. 86(4). 884–884. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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