A. Flores-Morales

519 total citations
6 papers, 447 citations indexed

About

A. Flores-Morales is a scholar working on Nutrition and Dietetics, Food Science and Plant Science. According to data from OpenAlex, A. Flores-Morales has authored 6 papers receiving a total of 447 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Nutrition and Dietetics, 4 papers in Food Science and 1 paper in Plant Science. Recurrent topics in A. Flores-Morales's work include Polysaccharides Composition and Applications (4 papers), Food composition and properties (4 papers) and Microbial Metabolites in Food Biotechnology (2 papers). A. Flores-Morales is often cited by papers focused on Polysaccharides Composition and Applications (4 papers), Food composition and properties (4 papers) and Microbial Metabolites in Food Biotechnology (2 papers). A. Flores-Morales collaborates with scholars based in Mexico. A. Flores-Morales's co-authors include Rosalva Mora‐Escobedo, Manuel Jiménez‐Estrada, H. Yee‐Madeira, G. Ramos, Perla Osorio‐Díaz, Norma Robledo, Eloy Conde-Barajas, Aurea Bernardino‐Nicanor, Leopoldo González-Cruz and Gustavo F. Gutiérrez‐López and has published in prestigious journals such as Carbohydrate Polymers, International Journal of Biological Macromolecules and Starch - Stärke.

In The Last Decade

A. Flores-Morales

6 papers receiving 440 citations

Peers

A. Flores-Morales

ND

FS

PS

BIOMA

BE

Marie‐Astrid Ottenhof United Kingdom

A. Htoon Australia

Posidia Pineda‐Gómez Colombia

Lilia S. Collado Hong Kong

Nand Ooms Belgium

Subramoney N. Moorthy India

Brenda Contreras‐Jiménez Mexico

Ahmad Shakerardekani Iran

Linu Thomas Kuwait

Marie‐Astrid Ottenhof United Kingdom

A. Flores-Morales

358 ×1.0

ND

298 ×1.1

FS

100 ×1.0

PS

95 ×1.3

BIOMA

35 ×0.9

BE

Citations per year, relative to A. Flores-Morales A. Flores-Morales (= 1×) peers Marie‐Astrid Ottenhof

Countries citing papers authored by A. Flores-Morales

Since Specialization

Citations

This map shows the geographic impact of A. Flores-Morales's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Flores-Morales with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Flores-Morales more than expected).

Fields of papers citing papers by A. Flores-Morales

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Flores-Morales. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Flores-Morales. The network helps show where A. Flores-Morales may publish in the future.

Co-authorship network of co-authors of A. Flores-Morales

This figure shows the co-authorship network connecting the top 25 collaborators of A. Flores-Morales. A scholar is included among the top collaborators of A. Flores-Morales based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Flores-Morales. A. Flores-Morales is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

6 of 6 papers shown

1.

Alamilla‐Beltrán, Liliana, Gustavo F. Gutiérrez‐López, Eduardo Térres‐Rojas, et al.. (2017). Aislamiento y caracterizacion de celulosas obtenidas de fibras de Agave salmiana aplicando dos metodos de extraccion acido-alcali. Revista Mexicana de Ciencias Agrícolas. 7(1). 31–43. 9 indexed citations

2.

González-Cruz, Leopoldo, et al.. (2017). Spectroscopic, calorimetric and structural analyses of the effects of hydrothermal treatment of rice beans and the extraction solvent on starch characteristics. International Journal of Biological Macromolecules. 107(Pt A). 965–972. 26 indexed citations

3.

Osorio‐Díaz, Perla, et al.. (2015). CHEMICAL COMPOSITION, ANTIOXIDANT CAPACITY AND PREBIOTIC EFFECT OF aguamiel ( Agave atrovirens ) DURING in vitro FERMENTATION. Revista Mexicana de Ingeniería Química. 14(2). 281–292. 34 indexed citations

4.

Flores-Morales, A., et al.. (2012). Corn tortillas: Physicochemical, structural and functional changes. 1 indexed citations

5.

Flores-Morales, A., Manuel Jiménez‐Estrada, & Rosalva Mora‐Escobedo. (2011). Determination of the structural changes by FT-IR, Raman, and CP/MAS 13C NMR spectroscopy on retrograded starch of maize tortillas. Carbohydrate Polymers. 87(1). 61–68. 332 indexed citations

6.

Yee‐Madeira, H., et al.. (2009). Resistant Starch Content and Structural Changes in Maize (Zea mays) Tortillas During Storage. Starch - Stärke. 61(7). 414–421. 45 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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