C. Dortu
Impact in
- Food Science top 2%
- Probiotics and Fermented Foods
- Nutrition and Dietetics top 10%
- Microbial Metabolites in Food Biotechnology
- Food composition and properties
Papers in
- Food Science 11
- Probiotics and Fermented Foods 11
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- Food composition and properties 4
- Microbial Metabolites in Food Biotechnology 3
- Co-authors
- Philippe Thonart (11 shared papers)Charles M. A. P. Franz (6 shared papers)Sophie Vandermoten (1 shared paper)Melanie Huch (5 shared papers)P. Thonart (2 shared papers)Wilhelm H. Holzapfel (5 shared papers)M. Egounlety (3 shared papers)Samuel Mbugua (3 shared papers)
In The Last Decade
C. Dortu
13 papers receiving 424 citations
Peers
Comparison fields: 5 of 46
- Food Science 362
- Nutrition and Dietetics 161
- Biotechnology 76
- Animal Science and Zoology 68
- Applied Microbiology and Biotechnology 10
Countries citing papers authored by C. Dortu
This map shows the geographic impact of C. Dortu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C. Dortu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C. Dortu more than expected).
Fields of papers citing papers by C. Dortu
This network shows the impact of papers produced by C. Dortu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C. Dortu. The network helps show where C. Dortu may publish in the future.
Co-authors
The 23 scholars most cited alongside C. Dortu, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2011 | 112 | |
| 2 | 2007 | 111 | |
| 3 | 2008 | 58 | |
| 4 | 2010 | 44 | |
| 5 | 2008 | 28 | |
| 6 | 2010 | 22 | |
| 7 | 2009 | 20 | |
| 8 | Bacteriocins From Lactic Acid Bacteria: Interest For Food Products Biopreservation | 2009 | 15 |
| 9 | 2009 | 12 | |
| 10 | 2008 | 11 | |
| 11 | 2010 | 7 | |
| 12 | 2010 | 6 | |
| 13 | Towards the industrialization of traditional African fermented foods : a case study of fortified gari in Benin | 2007 | 2 |
About C. Dortu
C. Dortu is a scholar working on Food Science, Nutrition and Dietetics, Molecular Biology, Biotechnology and Plant Science, having authored 13 papers that have together received 448 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (11 papers), Food composition and properties (4 papers), Listeria monocytogenes in Food Safety (4 papers), Cassava research and cyanide (4 papers), Microbial Metabolites in Food Biotechnology (3 papers), Protein Hydrolysis and Bioactive Peptides (3 papers), Microbial Inactivation Methods (2 papers) and Meat and Animal Product Quality (2 papers). The work is most often cited by research in Food Science (362 citations), Nutrition and Dietetics (161 citations), Biotechnology (76 citations), Animal Science and Zoology (68 citations) and Applied Microbiology and Biotechnology (10 citations). C. Dortu has collaborated with scholars based in Belgium, Germany and Benin. Frequent co-authors include Philippe Thonart, Charles M. A. P. Franz, Sophie Vandermoten, Melanie Huch, P. Thonart, Wilhelm H. Holzapfel, M. Egounlety, Samuel Mbugua, Vinodh Edward and W.H. Holzapfel. Their work appears in journals such as International Journal of Food Microbiology, Food Control, International Journal of Food Science & Technology, Letters in Applied Microbiology and Journal of Food Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.