C.F.A.M. Penna

521 total citations
27 papers, 383 citations indexed

About

C.F.A.M. Penna is a scholar working on Food Science, Agronomy and Crop Science and Molecular Biology. According to data from OpenAlex, C.F.A.M. Penna has authored 27 papers receiving a total of 383 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Food Science, 11 papers in Agronomy and Crop Science and 5 papers in Molecular Biology. Recurrent topics in C.F.A.M. Penna's work include Probiotics and Fermented Foods (12 papers), Milk Quality and Mastitis in Dairy Cows (9 papers) and Food Safety and Hygiene (6 papers). C.F.A.M. Penna is often cited by papers focused on Probiotics and Fermented Foods (12 papers), Milk Quality and Mastitis in Dairy Cows (9 papers) and Food Safety and Hygiene (6 papers). C.F.A.M. Penna collaborates with scholars based in Brazil, Argentina and Germany. C.F.A.M. Penna's co-authors include M.R. Souza, M.M.O.P. Cerqueira, Fernando N. Souza, Alice Maria Melville Paiva Della Libera, Maiara Garcia Blagitz, Marcos Bryan Heinemann, Susan E. Marino, Gabriel Gutkind, Graciela Ferraro and Virginia S. Martino and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Dairy Science and Journal of Ethnopharmacology.

In The Last Decade

C.F.A.M. Penna

27 papers receiving 356 citations

Peers

C.F.A.M. Penna

ACS

GENET

Zhihui Mi China

Erick Casalta France

Felipe Machado de Sant’Anna Brazil

Surajit Sarkar India

Leyla Vatansever Türkiye

M.F. Scintu Italy

Анда Валдовска Latvia

Luka Cvetnić Croatia

Lina Casale Aragón-Alegro Brazil

Zhihui Mi China

C.F.A.M. Penna

211 ×0.9

91 ×0.7

ACS

189 ×2.1

31 ×0.4

33 ×0.6

GENET

Citations per year, relative to C.F.A.M. Penna C.F.A.M. Penna (= 1×) peers Zhihui Mi

Countries citing papers authored by C.F.A.M. Penna

Since Specialization

Citations

This map shows the geographic impact of C.F.A.M. Penna's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C.F.A.M. Penna with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C.F.A.M. Penna more than expected).

Fields of papers citing papers by C.F.A.M. Penna

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by C.F.A.M. Penna. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C.F.A.M. Penna. The network helps show where C.F.A.M. Penna may publish in the future.

Co-authorship network of co-authors of C.F.A.M. Penna

This figure shows the co-authorship network connecting the top 25 collaborators of C.F.A.M. Penna. A scholar is included among the top collaborators of C.F.A.M. Penna based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with C.F.A.M. Penna. C.F.A.M. Penna is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Lopes, Ademar, et al.. (2024). Buffalo milk quality: A study of seasonal influence on composition and somatic cell count. Journal of Dairy Science. 108(3). 2215–2226. 3 indexed citations

Acúrcio, Leonardo Borges, et al.. (2021). Effect of storage on physico-chemical, microbiological and sensory characteristics of goat milk fermented by Lactobacillus strains isolated from minas artisanal cheeses. SHILAP Revista de lepidopterología. 1 indexed citations

Acúrcio, Leonardo Borges, et al.. (2021). Effect of storage on physico-chemical, microbiological and sensory characteristics of goat milk fermented by Lactobacillus strains isolated from minas artisanal cheeses. International Journal of Food Studies. 10(2). 398–410. 2 indexed citations

Acúrcio, Leonardo Borges, et al.. (2019). Short communication: In vitro and in vivo probiotic potential of Lactobacillus plantarum B7 and Lactobacillus rhamnosus D1 isolated from Minas artisanal cheese. Journal of Dairy Science. 102(7). 5957–5961. 19 indexed citations

Sant’Anna, Felipe Machado de, et al.. (2016). Lactic acid microbiota identification in water, raw milk, endogenous starter culture, and fresh Minas artisanal cheese from the Campo das Vertentes region of Brazil during the dry and rainy seasons. Journal of Dairy Science. 99(8). 6086–6096. 49 indexed citations

Souza, M.R., et al.. (2016). Milk, caseinate and lactoferrin addition to equine semen cooling extenders. Andrologia. 48(9). 950–956. 9 indexed citations

Resende, Mauro, et al.. (2015). Microbiological and physical-chemical characteristics of fermented milk beverages. Arquivo Brasileiro de Medicina Veterinária e Zootecnia. 67(6). 1735–1742. 5 indexed citations

Sampaio, Ivan Barbosa Machado, et al.. (2014). 67 EFFECTS OF ANTIOXIDANTS LACTOFERRIN AND CATALASE ON STALLION FROZEN SEMEN. Reproduction Fertility and Development. 27(1). 126–127. 2 indexed citations

Cerqueira, M.M.O.P., Fernando N. Souza, Adriano França da Cunha, et al.. (2014). Detection of antimicrobial and anthelmintic residues in bulk tank milk from four different mesoregions of Minas Gerais State - Brazil. Arquivo Brasileiro de Medicina Veterinária e Zootecnia. 66(2). 621–625. 3 indexed citations

10.

Souza, M.R., et al.. (2014). Caseinomacropeptide index in UHT whole milk stored under different conditions of temperature and time. Arquivo Brasileiro de Medicina Veterinária e Zootecnia. 66(1). 289–296. 2 indexed citations

11.

Souza, M.R., L.M. Fonseca, C.F.A.M. Penna, et al.. (2014). Detection of cheese whey and caseinomacropeptide in fermented milk beverages using high performance liquid chromatography. Arquivo Brasileiro de Medicina Veterinária e Zootecnia. 66(3). 959–964. 1 indexed citations

12.

Souza, Fernando N., Maiara Garcia Blagitz, C.F.A.M. Penna, et al.. (2012). Somatic cell count in small ruminants: Friend or foe?. Small Ruminant Research. 107(2-3). 65–75. 74 indexed citations

13.

Oliveira, Carlos Augusto, et al.. (2012). Caseinate protects stallion sperm during semen cooling and freezing.. PubMed. 33(3). 214–9. 9 indexed citations

14.

Souza, M.R., et al.. (2012). Effects of lactoferrin supplementation to milk- and caseinate-based extenders on sperm motility, membrane integrity and nitric oxide levels of cooled stallion semen. Journal of Equine Veterinary Science. 32(8). 495–495. 2 indexed citations

15.

Souza, M.R., et al.. (2012). Protecting stallion sperm during cooling and freezing with caseinate based extenders. Journal of Equine Veterinary Science. 32(8). 492–492. 3 indexed citations

16.

Borges, I., et al.. (2011). Produção e composição do leite de ovelhas Santa Inês e mestiças Lacaune e Santa Inês e desenvolvimento de seus cordeiros. Arquivo Brasileiro de Medicina Veterinária e Zootecnia. 63(2). 530–533. 12 indexed citations

17.

Borges, A.L.C.C., et al.. (2010). PRODUÇÃO DE SEIS HÍBRIDOS DE SORGO COM CAPIM-SUDÃO AVALIADOS EM TRÊS CORTES E EM DUAS ÉPOCAS DE SEMEADURA. Revista Brasileira de Milho e Sorgo. 9(1). 93–105. 4 indexed citations

18.

Cerqueira, M.M.O.P., et al.. (2005). Contagem de Staphylococcus sp. e detecção de enterotoxinas estafilocócicas e toxina da síndrome do choque tóxico em amostras de leite cru refrigerado. Arquivo Brasileiro de Medicina Veterinária e Zootecnia. 57(5). 702–709. 21 indexed citations

19.

Penna, C.F.A.M., et al.. (2001). Antimicrobial activity of Argentine plants used in the treatment of infectious diseases. Isolation of active compounds from Sebastiania brasiliensis. Journal of Ethnopharmacology. 77(1). 37–40. 82 indexed citations

20.

Souza, M.R., et al.. (2001). Contagem de células somáticas em leite de cabra. Arquivo Brasileiro de Medicina Veterinária e Zootecnia. 53(3). 396–400. 11 indexed citations

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