P. Thonart
Impact in
- Food Science top 5%
- Probiotics and Fermented Foods
- Biotechnology top 10%
- Listeria monocytogenes in Food Safety
Papers in
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- Microbial Metabolic Engineering and Bioproduction 4
- Enzyme Catalysis and Immobilization 3
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- Probiotics and Fermented Foods 5
- Co-authors
- Jacqueline Destain (4 shared papers)Patrick Fickers (2 shared papers)Jean‐Marc Nicaud (2 shared papers)Charles M. A. P. Franz (2 shared papers)C. Dortu (2 shared papers)Noreddine Benkerroum (2 shared papers)Hakim Ghalfi (2 shared papers)Serge Casarégola (1 shared paper)
In The Last Decade
P. Thonart
18 papers receiving 503 citations
Peers
Comparison fields: 5 of 70
- Food Science 241
- Biotechnology 76
- Animal Science and Zoology 62
- Nutrition and Dietetics 83
- Applied Microbiology and Biotechnology 10
Countries citing papers authored by P. Thonart
This map shows the geographic impact of P. Thonart's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. Thonart with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. Thonart more than expected).
Fields of papers citing papers by P. Thonart
This network shows the impact of papers produced by P. Thonart. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. Thonart. The network helps show where P. Thonart may publish in the future.
Co-authors
The 25 scholars most cited alongside P. Thonart, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2007 | 111 | |
| 2 | 2005 | 96 | |
| 3 | 2003 | 75 | |
| 4 | 2008 | 58 | |
| 5 | 2006 | 43 | |
| 6 | 2006 | 41 | |
| 7 | 2006 | 37 | |
| 8 | 1999 | 23 | |
| 9 | 2014 | 12 | |
| 10 | 2017 | 8 | |
| 11 | 2010 | 8 | |
| 12 | Lactic acid bacteria in West African starchy fermented foods or beverages: their current use. | 2009 | 6 |
| 13 | 1993 | 6 | |
| 14 | 1981 | 5 | |
| 15 | Isolement et sélection de souches de Weissella comme de potentiels ferments pour la production d'attiéké | 2016 | 3 |
| 16 | 2012 | 2 | |
| 17 | Antimicrobial potential of probiotic or potentially probiotic lactic acid bacteria. | 2004 | 1 |
| 18 | 2009 | 1 | |
| 19 | The principal mycotoxins and their importance in foodstuffs. | 1978 | 0 |
About P. Thonart
P. Thonart is a scholar working on Molecular Biology, Food Science, Plant Science, Nutrition and Dietetics and Biotechnology, having authored 19 papers that have together received 536 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (5 papers), Microbial Metabolic Engineering and Bioproduction (4 papers), Food composition and properties (4 papers), Enzyme Catalysis and Immobilization (3 papers), Listeria monocytogenes in Food Safety (3 papers), Microbial Metabolites in Food Biotechnology (2 papers), Cassava research and cyanide (2 papers) and Nanocomposite Films for Food Packaging (1 paper). The work is most often cited by research in Food Science (241 citations), Biotechnology (76 citations), Animal Science and Zoology (62 citations), Nutrition and Dietetics (83 citations) and Applied Microbiology and Biotechnology (10 citations). P. Thonart has collaborated with scholars based in Belgium, Morocco and Germany. Frequent co-authors include Jacqueline Destain, Patrick Fickers, Jean‐Marc Nicaud, Charles M. A. P. Franz, C. Dortu, Noreddine Benkerroum, Hakim Ghalfi, Serge Casarégola, M. T. Le Dall and C. Gaillardin. Their work appears in journals such as Letters in Applied Microbiology, Research Journal of Applied Sciences, Journal of Food Protection, International Journal of Food Microbiology and Biotechnology Letters.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.