Belén Martín
- Food Science top 0.5%
- Molecular Biology
- Biotechnology top 1%
- Animal Science and Zoology top 1%
- Nutrition and Dietetics top 10%
- Co-authors
- Margarita GarrigaTeresa AymerichMarta HugasSara Bover‐CidAnna JofréRaquel RubioM. Teresa Veciana‐NoguésMaría Pla
- Topics
- Meat and Animal Product Quality (13 papers)Probiotics and Fermented Foods (11 papers)Salmonella and Campylobacter epidemiology (8 papers)
In The Last Decade
Belén Martín
29 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 68
- Food Science 955
- Molecular Biology 680
- Biotechnology 435
- Animal Science and Zoology 423
- Nutrition and Dietetics 116
Countries citing papers authored by Belén Martín
This map shows the geographic impact of Belén Martín's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Belén Martín with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Belén Martín more than expected).
Fields of papers citing papers by Belén Martín
This network shows the impact of papers produced by Belén Martín. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Belén Martín. The network helps show where Belén Martín may publish in the future.
Co-authorship network of co-authors of Belén Martín
This figure shows the co-authorship network connecting the top 25 collaborators of Belén Martín. A scholar is included among the top collaborators of Belén Martín based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Belén Martín. Belén Martín is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 1 | |
| 3 | 5 | |
| 4 | 6 | |
| 5 | 7 | |
| 6 | 11 | |
| 7 | 30 | |
| 8 | 103 | |
| 9 | 24 | |
| 10 | 40 | |
| 11 | 37 | |
| 12 | 29 | |
| 13 | 3 | |
| 14 | 25 | |
| 15 | 31 | |
| 16 | 120 | |
| 17 | 77 | |
| 18 | 128 | |
| 19 | 35 | |
| 20 | 92 |
About Belén Martín
Belén Martín is a scholar working on Animal Science and Zoology, Food Science and Biotechnology, having authored 29 papers that have together received 1.3k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (13 papers), Probiotics and Fermented Foods (11 papers) and Salmonella and Campylobacter epidemiology (8 papers). The work is most often cited by research in Food Science (955 citations), Biotechnology (435 citations) and Animal Science and Zoology (423 citations). Belén Martín has collaborated with scholars based in Spain, Italy and Belgium. Frequent co-authors include Margarita Garriga, Teresa Aymerich, Marta Hugas, Sara Bover‐Cid, Anna Jofré, Raquel Rubio, M. Teresa Veciana‐Nogués, María Pla, M. Carmen Vidal‐Carou and Javier Yangüela. Their work appears in journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Scientific Reports.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.