B. Kettlitz
Impact in
- Nutrition and Dietetics top 1%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Science top 2%
- Polysaccharides Composition and Applications
- Proteins in Food Systems
Papers in
-
- Food composition and properties 10
- Microbial Metabolites in Food Biotechnology 6
-
- Polysaccharides Composition and Applications 5
- Proteins in Food Systems 2
- Co-authors
- Eva Arrigoni (2 shared papers)Fred Brouns (2 shared papers)Joachim Scholderer (1 shared paper)V. Beekman (1 shared paper)Lynn J. Frewer (1 shared paper)Knut G Berdal (1 shared paper)Jesper Lassen (1 shared paper)F. Schierbaum (6 shared papers)
- Journals
- Starch - Stärke (3 papers)Food Chemistry (2 papers)Food and Chemical Toxicology (1 paper)Trends in Food Science & Technology (1 paper)Colloid & Polymer Science (1 paper)
- Partner nations
- GermanyNetherlandsUnited Kingdom
In The Last Decade
B. Kettlitz
21 papers receiving 930 citations
Peers
Comparison fields: 5 of 107
- Nutrition and Dietetics 600
- Food Science 417
- Plant Science 391
- Biochemistry 39
- Biotechnology 55
Countries citing papers authored by B. Kettlitz
This map shows the geographic impact of B. Kettlitz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B. Kettlitz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B. Kettlitz more than expected).
Fields of papers citing papers by B. Kettlitz
This network shows the impact of papers produced by B. Kettlitz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B. Kettlitz. The network helps show where B. Kettlitz may publish in the future.
Co-authors
The 23 scholars most cited alongside B. Kettlitz, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 21 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1987 | 260 | |
| 2 | 2004 | 227 | |
| 3 | 2002 | 226 | |
| 4 | 2005 | 109 | |
| 5 | 1992 | 38 | |
| 6 | 1991 | 31 | |
| 7 | 1984 | 25 | |
| 8 | 2007 | 23 | |
| 9 | 2007 | 21 | |
| 10 | 2008 | 20 | |
| 11 | 1986 | 19 | |
| 12 | 1994 | 15 | |
| 13 | 1989 | 9 | |
| 14 | 1989 | 7 | |
| 15 | 1988 | 6 | |
| 16 | 1985 | 4 | |
| 17 | 1987 | 2 | |
| 18 | 1989 | 2 | |
| 19 | 1985 | 1 | |
| 20 | 1988 | 1 |
About B. Kettlitz
B. Kettlitz is a scholar working on Nutrition and Dietetics, Food Science, Plant Science, Biotechnology and Biomaterials, having authored 21 papers that have together received 1.0k indexed citations. Recurring topics across this work include Food composition and properties (10 papers), Microbial Metabolites in Food Biotechnology (6 papers), Polysaccharides Composition and Applications (5 papers), Enzyme Production and Characterization (3 papers), Proteins in Food Systems (2 papers), Phytase and its Applications (2 papers), Polysaccharides and Plant Cell Walls (2 papers) and Clay minerals and soil interactions (1 paper). The work is most often cited by research in Nutrition and Dietetics (600 citations), Food Science (417 citations), Plant Science (391 citations), Biochemistry (39 citations) and Biotechnology (55 citations). B. Kettlitz has collaborated with scholars based in Germany, Netherlands and United Kingdom. Frequent co-authors include Eva Arrigoni, Fred Brouns, Joachim Scholderer, V. Beekman, Lynn J. Frewer, Knut G Berdal, Jesper Lassen, F. Schierbaum, Wendy Bal and Louisa Ells. Their work appears in journals such as Starch - Stärke, Food Chemistry, Food and Chemical Toxicology, Trends in Food Science & Technology and Colloid & Polymer Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.