Wendy Bal

456 total citations
10 papers, 347 citations indexed

About

Wendy Bal is a scholar working on Public Health, Environmental and Occupational Health, Surgery and Physiology. According to data from OpenAlex, Wendy Bal has authored 10 papers receiving a total of 347 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Public Health, Environmental and Occupational Health, 4 papers in Surgery and 3 papers in Physiology. Recurrent topics in Wendy Bal's work include Nutritional Studies and Diet (4 papers), Food composition and properties (2 papers) and Esophageal and GI Pathology (2 papers). Wendy Bal is often cited by papers focused on Nutritional Studies and Diet (4 papers), Food composition and properties (2 papers) and Esophageal and GI Pathology (2 papers). Wendy Bal collaborates with scholars based in United Kingdom, Ireland and Sweden. Wendy Bal's co-authors include Chris J. Seal, John C. Mathers, B. Kettlitz, Louisa Ells, Anthony Watson, Mark Daly, Roger Jeffcoat, Anne Birkett, Georg Lietz and Helen Brooker and has published in prestigious journals such as Nutrients, British Journal Of Nutrition and Cancer Epidemiology Biomarkers & Prevention.

In The Last Decade

Wendy Bal

10 papers receiving 341 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Wendy Bal United Kingdom 8 202 121 85 61 34 10 347
Alireza Jahan-Mihan United States 12 104 0.5× 58 0.5× 138 1.6× 70 1.1× 27 0.8× 29 490
G. Önning Sweden 10 212 1.0× 123 1.0× 86 1.0× 50 0.8× 53 1.6× 11 393
Elisabeth Wisker Germany 14 255 1.3× 94 0.8× 136 1.6× 76 1.2× 66 1.9× 25 431
Anne Kirstine Eriksen Denmark 9 89 0.4× 74 0.6× 69 0.8× 80 1.3× 74 2.2× 13 375
Louise A. Berner United States 12 258 1.3× 106 0.9× 190 2.2× 286 4.7× 102 3.0× 18 726
J.A. Driskell United States 13 154 0.8× 51 0.4× 73 0.9× 56 0.9× 29 0.9× 31 423
Fred H. Steinke United States 15 290 1.4× 92 0.8× 74 0.9× 104 1.7× 192 5.6× 21 593
María Luján Jiménez-Pranteda Spain 7 67 0.3× 113 0.9× 85 1.0× 41 0.7× 16 0.5× 9 370
Satoshi Higurashi Japan 12 92 0.5× 75 0.6× 139 1.6× 31 0.5× 42 1.2× 20 528
Kaisa Olli Finland 9 127 0.6× 90 0.7× 141 1.7× 55 0.9× 9 0.3× 12 361

Countries citing papers authored by Wendy Bal

Since Specialization
Citations

This map shows the geographic impact of Wendy Bal's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Wendy Bal with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Wendy Bal more than expected).

Fields of papers citing papers by Wendy Bal

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Wendy Bal. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Wendy Bal. The network helps show where Wendy Bal may publish in the future.

Co-authorship network of co-authors of Wendy Bal

This figure shows the co-authorship network connecting the top 25 collaborators of Wendy Bal. A scholar is included among the top collaborators of Wendy Bal based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Wendy Bal. Wendy Bal is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

10 of 10 papers shown
1.
Koistinen, Ville, Sumanto Haldar, Marjo Tuomainen, et al.. (2024). Metabolic changes in response to varying whole-grain wheat and rye intake. npj Science of Food. 8(1). 8–8. 6 indexed citations
2.
Houghton, David, Georg Lietz, Anthony Watson, et al.. (2022). Impact of Daily Consumption of Whole-Grain Quinoa-Enriched Bread on Gut Microbiome in Males. Nutrients. 14(22). 4888–4888. 7 indexed citations
3.
Lietz, Georg, et al.. (2018). Effects of Quinoa (Chenopodium quinoa Willd.) Consumption on Markers of CVD Risk. Nutrients. 10(6). 777–777. 67 indexed citations
4.
Wesnes, Keith, Helen Brooker, Anthony Watson, Wendy Bal, & Edward J. Okello. (2016). Effects of the Red Bull energy drink on cognitive function and mood in healthy young volunteers. Journal of Psychopharmacology. 31(2). 211–221. 25 indexed citations
5.
Williams, Elizabeth A., M Welfare, Marilyn Hill, et al.. (2012). Systemic folate status, rectal mucosal folate concentration and dietary intake in patients at differential risk of bowel cancer (The FAB2 Study). European Journal of Nutrition. 52(7). 1801–1810. 8 indexed citations
6.
Powers, Hilary J., Marilyn Hill, M Welfare, et al.. (2007). Responses of Biomarkers of Folate and Riboflavin Status to Folate and Riboflavin Supplementation in Healthy and Colorectal Polyp Patients (The FAB2 Study). Cancer Epidemiology Biomarkers & Prevention. 16(10). 2128–2135. 24 indexed citations
7.
Ells, Louisa, Chris J. Seal, B. Kettlitz, Wendy Bal, & John C. Mathers. (2005). Postprandial glycaemic, lipaemic and haemostatic responses to ingestion of rapidly and slowly digested starches in healthy young women. British Journal Of Nutrition. 94(6). 948–955. 109 indexed citations
8.
Seal, Chris J., Mark Daly, Wendy Bal, et al.. (2003). Postprandial carbohydrate metabolism in healthy subjects and those with type 2 diabetes fed starches with slow and rapid hydrolysis rates determined in vitro. British Journal Of Nutrition. 90(5). 853–864. 88 indexed citations
9.
Cattell, Emma, et al.. (1994). Limiting dilution analysis: quantification of IL-2 producing allospecific lymphocytes after renal and cardiac transplantation. Transplant Immunology. 2(4). 300–307. 9 indexed citations
10.
Shenton, B.K., et al.. (1994). The value of flow cytometric crossmatch in cardiac transplantation. Transplant International. 7(s1). 359–362. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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