A. Gee
- Animal Science and Zoology top 1%
- Meat and Animal Product Quality 7
- Animal Nutrition and Physiology 4
- Livestock and Poultry Management 1
- Small Animals top 5%
- Animal Behavior and Welfare Studies 1
- Food Science top 5%
- Sensory Analysis and Statistical Methods 3
- Agronomy and Crop Science top 10%
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- Genetic and phenotypic traits in livestock 4
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- Agriculture Sustainability and Environmental Impact 1
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- Protein Hydrolysis and Bioactive Peptides 1
- Co-authors
- Rod PolkinghorneMichael E. PorterRay WatsonJ. M. ThompsonD.W. PethickS. R. BaudJames ThompsonDavid Hopkins
- Journals
- Australian Journal of Experimental Agriculture (6 papers)Technical reports (1 paper)
- Partner nations
- AustraliaSouth KoreaSpain
In The Last Decade
A. Gee
8 papers receiving 495 citations
Peers
Comparison fields: 5 of 44
- Animal Science and Zoology 452
- Tourism, Leisure and Hospitality Management 24
- Small Animals 86
- Food Science 178
- Agronomy and Crop Science 58
Countries citing papers authored by A. Gee
This map shows the geographic impact of A. Gee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Gee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Gee more than expected).
Fields of papers citing papers by A. Gee
This network shows the impact of papers produced by A. Gee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Gee. The network helps show where A. Gee may publish in the future.
Co-authorship network
The 20 scholars most cited alongside A. Gee, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | Beef palatability in the Republic of South Africa: implications for niche-marketing strategies. | 2010 | 15 |
| 2 | Eating quality of frozen Australian lamb leg meat | 2010 | 2 |
| 3 | 2008 | 42 | |
| 4 | 2008 | 18 | |
| 5 | 2008 | 51 | |
| 6 | 2008 | 136 | |
| 7 | 2008 | 176 | |
| 8 | 2005 | 81 |
About A. Gee
A. Gee is a scholar working on Animal Science and Zoology, Food Science and Genetics, having authored 8 papers that have together received 521 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (7 papers), Animal Nutrition and Physiology (4 papers), Genetic and phenotypic traits in livestock (4 papers), Sensory Analysis and Statistical Methods (3 papers), Livestock and Poultry Management (1 paper), Agriculture Sustainability and Environmental Impact (1 paper), Protein Hydrolysis and Bioactive Peptides (1 paper) and Animal Behavior and Welfare Studies (1 paper). The work is most often cited by research in Animal Science and Zoology (452 citations), Tourism, Leisure and Hospitality Management (24 citations) and Small Animals (86 citations). A. Gee has collaborated with scholars based in Australia, South Korea and Spain. Frequent co-authors include Rod Polkinghorne, Michael E. Porter, Ray Watson, J. M. Thompson, D.W. Pethick, S. R. Baud, James Thompson, David Hopkins, John Innes and Inho Hwang. Their work appears in journals such as Australian Journal of Experimental Agriculture and Technical reports.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.