Yurong Ma
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities 5
- Food Science top 5%
- Potato Plant Research 5
- Plant Science top 10%
- Postharvest Quality and Shelf Life Management 7
- Moringa oleifera research and applications 3
- Plant Physiology and Cultivation Studies 3
- Plant-Microbe Interactions and Immunity 2
- Nutrition and Dietetics top 10%
- Aquatic Science top 10%
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- Phytoestrogen effects and research 3
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- Genomics, phytochemicals, and oxidative stress 2
Yurong Ma
31 papers receiving 725 citations
Peers
Comparison fields: 5 of 82
- Biochemistry 119
- Food Science 194
- Plant Science 334
- Nutrition and Dietetics 99
- Aquatic Science 31
Countries citing papers authored by Yurong Ma
This map shows the geographic impact of Yurong Ma's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yurong Ma with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yurong Ma more than expected).
Fields of papers citing papers by Yurong Ma
This network shows the impact of papers produced by Yurong Ma. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yurong Ma. The network helps show where Yurong Ma may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Yurong Ma, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 3 | |
| 2 | 2025 | 1 | |
| 3 | 2024 | 1 | |
| 4 | 2024 | 4 | |
| 5 | 2023 | 2 | |
| 6 | 2022 | 7 | |
| 7 | 2022 | 14 | |
| 8 | 2021 | 0 | |
| 9 | 2019 | 97 | |
| 10 | 2018 | 45 | |
| 11 | 2018 | 46 | |
| 12 | 2017 | 14 | |
| 13 | 2017 | 4 | |
| 14 | 2017 | 52 | |
| 15 | 2017 | 29 | |
| 16 | 2016 | 3 | |
| 17 | 2014 | 37 | |
| 18 | 2013 | 31 | |
| 19 | 2010 | 53 | |
| 20 | 2005 | 76 |
About Yurong Ma
Yurong Ma is a scholar working on Biochemistry, Plant Science and Food Science, having authored 32 papers that have together received 745 indexed citations. Recurring topics across this work include Postharvest Quality and Shelf Life Management (7 papers), Phytochemicals and Antioxidant Activities (5 papers), Potato Plant Research (5 papers), Moringa oleifera research and applications (3 papers), Plant Physiology and Cultivation Studies (3 papers), Phytoestrogen effects and research (3 papers), Genomics, phytochemicals, and oxidative stress (2 papers) and Plant-Microbe Interactions and Immunity (2 papers). The work is most often cited by research in Biochemistry (119 citations), Food Science (194 citations) and Plant Science (334 citations). Yurong Ma has collaborated with scholars based in China, United States and United Kingdom. Frequent co-authors include Qingguo Wang, Huihua Huang, Cai‐Zhong Jiang, Jingying Shi, Chongzhen Sun, Marita Cantwell, Tiantian Dong, Jine Yi, Lijuan Zhu and Hui Wu. Their work appears in journals such as Gastroenterology, PLANT PHYSIOLOGY and International Journal of Molecular Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.