Pi-Yu Chao

860 total citations
22 papers, 658 citations indexed

About

Pi-Yu Chao is a scholar working on Biochemistry, Plant Science and Molecular Biology. According to data from OpenAlex, Pi-Yu Chao has authored 22 papers receiving a total of 658 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Biochemistry, 7 papers in Plant Science and 6 papers in Molecular Biology. Recurrent topics in Pi-Yu Chao's work include Phytochemicals and Antioxidant Activities (8 papers), Genomics, phytochemicals, and oxidative stress (4 papers) and Free Radicals and Antioxidants (3 papers). Pi-Yu Chao is often cited by papers focused on Phytochemicals and Antioxidant Activities (8 papers), Genomics, phytochemicals, and oxidative stress (4 papers) and Free Radicals and Antioxidants (3 papers). Pi-Yu Chao collaborates with scholars based in Taiwan, Vietnam and Czechia. Pi-Yu Chao's co-authors include Chi‐Ming Yang, Ching‐Yun Hsu, Kuan‐Hung Lin, Shene-Pin Hu, Mengyuan Huang, Hsiao-Feng Lo, Yaping Huang, Hsin-Hung Lin, Chiao‐Ming Chen and C. C. Chen and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Molecules.

In The Last Decade

Pi-Yu Chao

21 papers receiving 625 citations

Peers

Countries citing papers authored by Pi-Yu Chao

Since Specialization

Citations

This map shows the geographic impact of Pi-Yu Chao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pi-Yu Chao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pi-Yu Chao more than expected).

Fields of papers citing papers by Pi-Yu Chao

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Pi-Yu Chao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pi-Yu Chao. The network helps show where Pi-Yu Chao may publish in the future.

Co-authorship network of co-authors of Pi-Yu Chao

This figure shows the co-authorship network connecting the top 25 collaborators of Pi-Yu Chao. A scholar is included among the top collaborators of Pi-Yu Chao based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Pi-Yu Chao. Pi-Yu Chao is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Effects of Sweet Potato Leaf Extracts and Chlorogenic Acid on Glucose Uptake in C2C12 Cells 2024 ·Agronomy ·Kuan‐Hung Lin, (unknown), (unknown), (unknown), Wei‐Tang Chang, Yi‐Ping Yu, Ming‐Chih Shih, (unknown), (unknown), Pi-Yu Chao	0
2	White and gray matter integrity evaluated by MRI-DTI can serve as noninvasive and reliable indicators of structural and functional alterations in chronic neurotrauma 2024 ·Scientific Reports ·Lan‐Wan Wang, Kuan‐Hung Cho, Pi-Yu Chao, Li‐Wei Kuo, Chia‐Wen Chiang, Chien‐Ming Chao, Mao‐Tsun Lin, Ching‐Ping Chang, Hung‐Jung Lin, Chung‐Ching Chio	6
3	Mesenchymal stem cells reduce long-term cognitive deficits and attenuate myelin disintegration and microglia activation following repetitive traumatic brain injury 2024 ·Science Progress ·Lan‐Wan Wang, Chung‐Ching Chio, Chien‐Ming Chao, Pi-Yu Chao, Mao‐Tsun Lin, Ching‐Ping Chang, Hung‐Jung Lin	2
4	Analysis of Chlorogenic Acid in Sweet Potato Leaf Extracts 2022 ·Plants ·Chun‐Hui Chiu, Kuan‐Hung Lin, Hsin-Hung Lin, (unknown), (unknown), Pi-Yu Chao	8
5	Bioactive Compounds, Antioxidants, and Health Benefits of Sweet Potato Leaves 2021 ·Molecules ·Hoang Chinh Nguyen, C. C. Chen, Kuan‐Hung Lin, Pi-Yu Chao, Hsin-Hung Lin, Mengyuan Huang	80
6	Study of Chlorophyll-related Compounds from Dietary Spinach in Human Blood 2018 ·Notulae Botanicae Horti Agrobotanici Cluj-Napoca ·Pi-Yu Chao, Mengyuan Huang, Wen‐Dar Huang, (unknown), (unknown), Chi‐Ming Yang	13
7	Antioxidant Properties and Glucose Uptake Effect of Ethanol Extracts from Different Sweet Potato Leaves Prepared by Lyophilization and Oven- Drying at 40 °C 2017 ·Current Nutrition & Food Science ·Kuan‐Hung Lin, (unknown), Pi-Yu Chao, Ming‐Chih Shih, Ming‐Chang Chiang, (unknown), (unknown)	4
8	Antioxidant Activity in Extracts of 27 Indigenous Taiwanese Vegetables 2014 ·Nutrients ·Pi-Yu Chao, (unknown), Kuan‐Hung Lin, Yu‐Fen Liu, (unknown), Chi‐Ming Yang, (unknown)	69
9	Eliminating interference by anthocyanin in chlorophyll estimation of sweet potato (Ipomoea batatas L.) leaves 2014 ·Botanical studies ·Wen‐Dar Huang, Kuan‐Hung Lin, (unknown), Mengyuan Huang, Zhi-Wei Yang, Pi-Yu Chao, Chi‐Ming Yang	15
10	Antioxidant Activities of Methanol Extracts from Selected Taiwanese Herbaceous Plants 2014 ·Journal of Food and Nutrition Research ·Kuan‐Hung Lin, (unknown), (unknown), Chi‐Ming Yang, Hsiang-Ju Tsai, (unknown), Pi-Yu Chao	13
11	Organ-specific distribution of chlorophyll-related compounds from dietary spinach in rabbits. 2014 ·PubMed ·Ching‐Yun Hsu, (unknown), Mengyuan Huang, Shene-Pin Hu, Pi-Yu Chao, Chi‐Ming Yang	13
12	Chlorophyll-Related Compounds Inhibit Cell Adhesion and Inflammation in Human Aortic Cells 2013 ·Journal of Medicinal Food ·Kuan‐Hung Lin, Ching‐Yun Hsu, Ya‐Ping Huang, (unknown), (unknown), Mengyuan Huang, Chi‐Ming Yang, Pi-Yu Chao	10
13	Inhibitive effect of purple sweet potato leaf extract and its components on cell adhesion and inflammatory response in human aortic endothelial cells 2013 ·Cell Adhesion & Migration ·Pi-Yu Chao, Yaping Huang, (unknown)	48
14	Antioxidant activity of herbaceous plant extracts protect against hydrogenperoxide-induced DNA damage in human lymphocytes 2013 ·BMC Research Notes ·Kuan‐Hung Lin, (unknown), Chi‐Ming Yang, Mengyuan Huang, Hsiao-Feng Lo, (unknown), (unknown), Pi-Yu Chao	50
15	The Antioxidant and Free Radical Scavenging Activities of Chlorophylls and Pheophytins 2013 ·Food and Nutrition Sciences ·Ching‐Yun Hsu, Pi-Yu Chao, Shene-Pin Hu, Chi‐Ming Yang	146
16	Effects of Black Soybean on Atherogenic Prevention in Hypercholesterolemic Rabbits and on Adhesion Molecular Expression in Cultured HAECs 2013 ·Food and Nutrition Sciences ·Pi-Yu Chao, Yuh‐Lien Chen, Yi‐Chu Lin, (unknown), Kuan‐Hung Lin, Yi‐Fa Lu, (unknown), Mengyuan Huang, Chi‐Ming Yang	2
17	Chlorophyllase activity in green and non-green tissues of variegated plants 2012 ·South African Journal of Botany ·(unknown), Pi-Yu Chao, Mengyuan Huang, (unknown), (unknown), Kuan‐Hung Lin, (unknown)	12
18	Naturally occurring chlorophyll derivatives inhibit aflatoxin B1-DNA adduct formation in hepatoma cells 2008 ·Mutation Research/Genetic Toxicology and Environmental Mutagenesis ·Ching‐Yun Hsu, Yue‐Hwa Chen, Pi-Yu Chao, Chiao‐Ming Chen, Ling‐Ling Hsieh, Shene-Pin Hu	33
19	The Effects of Flooding and Drought Stresses on the Antioxidant Constituents in Sweet Potato Leaves 2006 ·Botanical studies ·Kuan‐Hung Lin, Pi-Yu Chao, Chi‐Ming Yang, (unknown), Hsiao-Feng Lo, (unknown)	63
20	Effects of Chlorophyll-Related Compounds on Hydrogen Peroxide Induced DNA Damage within Human Lymphocytes 2005 ·Journal of Agricultural and Food Chemistry ·Ching‐Yun Hsu, Chi‐Ming Yang, Chiao‐Ming Chen, Pi-Yu Chao, Shene-Pin Hu	42

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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