Xiyang Wu
- Molecular Biology top 10%
- Food Science top 2%
- Genetics top 5%
- Plant Science top 5%
- Public Health, Environmental and Occupational Health top 5%
- Co-authors
- Chongzhen SunToni A. ChapmanIan K. RossG.A. WallingJohn C. McEwanGrant W. MontgomeryJoanne M. LumsdenAnne R. O’Connell
- Topics
- Probiotics and Fermented Foods (16 papers)Gut microbiota and health (14 papers)Microbial Metabolites in Food Biotechnology (10 papers)
- Partner nations
- ChinaAustraliaNew Zealand
In The Last Decade
Xiyang Wu
77 papers receiving 2.2k citations
Hit Papers
Peers
Comparison fields: 5 of 138
- Molecular Biology 980
- Food Science 492
- Genetics 454
- Plant Science 405
- Public Health, Environmental and Occupational Health 326
Countries citing papers authored by Xiyang Wu
This map shows the geographic impact of Xiyang Wu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xiyang Wu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xiyang Wu more than expected).
Fields of papers citing papers by Xiyang Wu
This network shows the impact of papers produced by Xiyang Wu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xiyang Wu. The network helps show where Xiyang Wu may publish in the future.
Co-authorship network of co-authors of Xiyang Wu
This figure shows the co-authorship network connecting the top 25 collaborators of Xiyang Wu. A scholar is included among the top collaborators of Xiyang Wu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xiyang Wu. Xiyang Wu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 6 | |
| 2 | 0 | |
| 3 | 19 | |
| 4 | 1 | |
| 5 | 1 | |
| 6 | 2 | |
| 7 | 5 | |
| 8 | 13 | |
| 9 | Anti-Inflammatory and Intestinal Microbiota Modulation Properties of Jinxiang Garlic (Allium sativum L.) Polysaccharides toward Dextran Sodium Sulfate-Induced Colitisbreakdown → | 197 |
| 10 | 22 | |
| 11 | 129 | |
| 12 | 3 | |
| 13 | 11 | |
| 14 | 6 | |
| 15 | 51 | |
| 16 | 2 | |
| 17 | 3 | |
| 18 | The modulation effect of different prebiotics on intestinal flora of mice with dysbacteriosis induced by antibiotics | 1 |
| 19 | Evaluating the prebiotic effects of garlic polysaccharides on microecological environment of intestinal tract | 2 |
| 20 | Multiplex PCR Detection of Transgenic Components of Genetically Modified Rice | 0 |
About Xiyang Wu
Xiyang Wu is a scholar working on Endocrinology, Food Science and Nutrition and Dietetics, having authored 81 papers that have together received 2.3k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (16 papers), Gut microbiota and health (14 papers) and Microbial Metabolites in Food Biotechnology (10 papers). The work is most often cited by research in Endocrinology (324 citations), Molecular Medicine (151 citations) and Food Science (492 citations). Xiyang Wu has collaborated with scholars based in China, Australia and New Zealand. Frequent co-authors include Chongzhen Sun, Toni A. Chapman, Ian K. Ross, G.A. Walling, John C. McEwan, Grant W. Montgomery, Joanne M. Lumsden, Anne R. O’Connell, Jennifer L. Juengel and E.A. Lord. Their work appears in journals such as PLoS ONE, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.