Daorui Pang

708 total citations
25 papers, 593 citations indexed

About

Daorui Pang is a scholar working on Molecular Biology, Food Science and Nutrition and Dietetics. According to data from OpenAlex, Daorui Pang has authored 25 papers receiving a total of 593 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Molecular Biology, 9 papers in Food Science and 4 papers in Nutrition and Dietetics. Recurrent topics in Daorui Pang's work include Probiotics and Fermented Foods (6 papers), Gut microbiota and health (5 papers) and Bioactive natural compounds (3 papers). Daorui Pang is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Gut microbiota and health (5 papers) and Bioactive natural compounds (3 papers). Daorui Pang collaborates with scholars based in China, United States and Hong Kong. Daorui Pang's co-authors include Lijun You, Sentai Liao, Yuxiao Zou, Weifei Wang, Erna Li, Riming Huang, Rui Han, Lingrong Wen, Viktoryia Kulikouskaya and Qian Li and has published in prestigious journals such as Journal of Biological Chemistry, Journal of Agricultural and Food Chemistry and Molecules.

In The Last Decade

Daorui Pang

24 papers receiving 587 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Daorui Pang China 13 241 198 137 111 66 25 593
Yiyan Cui China 11 219 0.9× 164 0.8× 122 0.9× 110 1.0× 39 0.6× 33 730
Yong Cao China 18 300 1.2× 199 1.0× 181 1.3× 80 0.7× 28 0.4× 42 743
Jianling Mo China 13 213 0.9× 216 1.1× 120 0.9× 85 0.8× 23 0.3× 28 558
Bao‐Hong Lee Taiwan 16 269 1.1× 188 0.9× 155 1.1× 82 0.7× 44 0.7× 35 646
Ya Song China 9 222 0.9× 239 1.2× 318 2.3× 127 1.1× 88 1.3× 22 641
Yajuan Bai China 13 240 1.0× 285 1.4× 297 2.2× 207 1.9× 58 0.9× 23 698
Yangpeng Lu China 11 233 1.0× 217 1.1× 290 2.1× 146 1.3× 63 1.0× 12 728
Yuxiao Zou China 16 376 1.6× 227 1.1× 164 1.2× 117 1.1× 53 0.8× 37 853
Yi‐Hsieng Samuel Wu Taiwan 14 224 0.9× 178 0.9× 88 0.6× 54 0.5× 33 0.5× 29 575
Chuqiao Xiao China 15 429 1.8× 210 1.1× 92 0.7× 99 0.9× 70 1.1× 27 726

Countries citing papers authored by Daorui Pang

Since Specialization
Citations

This map shows the geographic impact of Daorui Pang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Daorui Pang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Daorui Pang more than expected).

Fields of papers citing papers by Daorui Pang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Daorui Pang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Daorui Pang. The network helps show where Daorui Pang may publish in the future.

Co-authorship network of co-authors of Daorui Pang

This figure shows the co-authorship network connecting the top 25 collaborators of Daorui Pang. A scholar is included among the top collaborators of Daorui Pang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Daorui Pang. Daorui Pang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
3.
Li, Erna, Xinru Chen, Sentai Liao, et al.. (2024). Mulberry galacto-oligosaccharides ameliorates non-alcoholic fatty liver disease in mice induced by a high-fat diet. Journal of Functional Foods. 122. 106522–106522. 3 indexed citations
4.
Wang, Weifei, Qiong Yang, Sentai Liao, et al.. (2023). Effects of Cinnamon Powder on Glucose Metabolism in Diabetic Mice and the Molecular Mechanisms. Foods. 12(20). 3852–3852. 10 indexed citations
5.
Li, Erna, Shipei Li, Fan Liu, et al.. (2023). Analysis of Akkermansia muciniphila in Mulberry Galacto-Oligosaccharide Medium via Comparative Transcriptomics. Foods. 12(3). 440–440. 5 indexed citations
6.
Li, Erna, Shipei Li, Siyuan Wang, et al.. (2023). Antibacterial Effects of Ramulus mori Oligosaccharides against Streptococcus mutans. Foods. 12(17). 3182–3182. 4 indexed citations
7.
Pang, Daorui, Weifei Wang, Qian Li, et al.. (2023). Cinnamon free phenolic extract regulates glucose absorption in intestinal cells by inhibiting glucose transporters. Food Bioscience. 52. 102405–102405. 9 indexed citations
8.
Li, Qian, Sentai Liao, Daorui Pang, et al.. (2022). The transported active mulberry leaf phenolics inhibited adipogenesis through PPAR‐γ and Leptin signaling pathway. Journal of Food Biochemistry. 46(10). e14270–e14270. 9 indexed citations
9.
Pang, Daorui, et al.. (2022). Diverse Galactooligosaccharides Differentially Reduce LPS-Induced Inflammation in Macrophages. Foods. 11(24). 3973–3973. 8 indexed citations
10.
Li, Erna, et al.. (2022). Analysis of Lactobacillus rhamnosus GG in Mulberry Galacto-Oligosaccharide Medium by Comparative Transcriptomics and Metabolomics. Frontiers in Nutrition. 9. 853271–853271. 12 indexed citations
11.
Pang, Daorui, et al.. (2022). The pyran ring isopentene group: an overlooked antimicrobial active group in prenylated flavonoids. Natural Product Research. 36(22). 5894–5898. 2 indexed citations
12.
Pang, Daorui, et al.. (2021). Synergistic effects of cinnamaldehyde and cinnamic acid in cinnamon essential oil against S. pullorum. Industrial Crops and Products. 162. 113296–113296. 38 indexed citations
13.
Li, Erna, et al.. (2021). Effect of mulberry galacto-oligosaccharide isolated from mulberry on glucose metabolism and gut microbiota in a type 2 diabetic mice. Journal of Functional Foods. 87. 104836–104836. 15 indexed citations
14.
Pang, Daorui, Qian Li, Erpei Wang, et al.. (2021). Antibacterial Mechanism of Cinnamaldehyde: Modulation of Biosynthesis of Phosphatidylethanolamine and Phosphatidylglycerol in Staphylococcus aureus and Escherichia coli. Journal of Agricultural and Food Chemistry. 69(45). 13628–13636. 54 indexed citations
15.
Liao, Sentai, Daorui Pang, Qianli Ma, et al.. (2021). The hypoglycemic effect of freeze‐dried fermented mulberry mixed with soybean on type 2 diabetes mellitus. Food Science & Nutrition. 9(7). 3641–3654. 17 indexed citations
16.
Wang, Weifei, Long Xu, Daorui Pang, et al.. (2019). Comprehensive Identification of Principal Lipid Classes and Tocochromanols in Silkworm (Antheraea pernyi and Bombyx mori) Pupae Oils. European Journal of Lipid Science and Technology. 122(2). 18 indexed citations
17.
Pang, Daorui, Weifei Wang, Erna Li, et al.. (2019). Sanggenon D from root bark of mulberry inhibits the growth of Staphylococcus aureus by moderating the fatty acid biosynthesis system. Industrial Crops and Products. 140. 111719–111719. 14 indexed citations
18.
Han, Rui, Daorui Pang, Lingrong Wen, et al.. (2019). In vitro digestibility and prebiotic activities of a sulfated polysaccharide from Gracilaria Lemaneiformis. Journal of Functional Foods. 64. 103652–103652. 112 indexed citations
19.
Wang, Huailing, Jie Liu, Daorui Pang, Tong Li, & Rui Hai Liu. (2018). Mechanisms underlying the protective effects of blueberry extract against ultraviolet radiation in a skin cell co-culture system. Journal of Functional Foods. 52. 603–610. 19 indexed citations
20.
Pang, Daorui, et al.. (2016). Phenolic profiles and chemical- or cell-based antioxidant activities of four star fruit (Averrhoa carambola) cultivars. RSC Advances. 6(93). 90646–90653. 22 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Yiyan Cui Breakdown of academic impact, for papers by Yong Cao Breakdown of academic impact, for papers by Jianling Mo Breakdown of academic impact, for papers by Bao‐Hong Lee Breakdown of academic impact, for papers by Ya Song Breakdown of academic impact, for papers by Yajuan Bai Breakdown of academic impact, for papers by Yangpeng Lu Breakdown of academic impact, for papers by Yuxiao Zou Breakdown of academic impact, for papers by Yi‐Hsieng Samuel Wu Breakdown of academic impact, for papers by Chuqiao Xiao
Rankless by CCL
2026