Yonggui Pan

2.5k total citations
63 papers, 2.0k citations indexed

About

Yonggui Pan is a scholar working on Plant Science, Biochemistry and Biomaterials. According to data from OpenAlex, Yonggui Pan has authored 63 papers receiving a total of 2.0k indexed citations (citations by other indexed papers that have themselves been cited), including 41 papers in Plant Science, 19 papers in Biochemistry and 16 papers in Biomaterials. Recurrent topics in Yonggui Pan's work include Postharvest Quality and Shelf Life Management (32 papers), Phytochemicals and Antioxidant Activities (17 papers) and Nanocomposite Films for Food Packaging (14 papers). Yonggui Pan is often cited by papers focused on Postharvest Quality and Shelf Life Management (32 papers), Phytochemicals and Antioxidant Activities (17 papers) and Nanocomposite Films for Food Packaging (14 papers). Yonggui Pan collaborates with scholars based in China, United States and Malaysia. Yonggui Pan's co-authors include Zhengke Zhang, Weimin Zhang, Haiming Chen, Yueming Jiang, Mengqi Yuan, Wuyang Huang, Wenxue Chen, Donald J. Huber, Yuansong Li and Xuequn Shi and has published in prestigious journals such as Food Chemistry, International Journal of Molecular Sciences and Carbohydrate Polymers.

In The Last Decade

Yonggui Pan

59 papers receiving 2.0k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Yonggui Pan China 25 1.2k 567 406 367 347 63 2.0k
Albert Linton Charles Taiwan 23 606 0.5× 817 1.4× 342 0.8× 303 0.8× 567 1.6× 51 1.9k
Jéssica Fernanda Hoffmann Brazil 24 664 0.6× 648 1.1× 199 0.5× 428 1.2× 415 1.2× 76 1.7k
João Paulo Fabi Brazil 28 1.1k 1.0× 468 0.8× 551 1.4× 230 0.6× 300 0.9× 71 1.9k
Yaqin Xu China 23 1.4k 1.2× 1000 1.8× 352 0.9× 226 0.6× 507 1.5× 44 2.1k
Yuge Niu China 30 854 0.7× 1.1k 2.0× 413 1.0× 299 0.8× 730 2.1× 53 2.3k
José A. Villa-Rodríguez Mexico 15 654 0.6× 611 1.1× 309 0.8× 674 1.8× 266 0.8× 19 1.8k
T.G. Albuquerque Portugal 21 556 0.5× 670 1.2× 236 0.6× 435 1.2× 265 0.8× 55 1.6k
Gongjian Fan China 28 958 0.8× 836 1.5× 437 1.1× 636 1.7× 311 0.9× 126 2.4k
Anqiang Zhang China 24 1.2k 1.0× 556 1.0× 462 1.1× 132 0.4× 274 0.8× 47 2.0k
O. P. Chauhan India 23 847 0.7× 671 1.2× 297 0.7× 289 0.8× 236 0.7× 81 1.9k

Countries citing papers authored by Yonggui Pan

Since Specialization
Citations

This map shows the geographic impact of Yonggui Pan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yonggui Pan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yonggui Pan more than expected).

Fields of papers citing papers by Yonggui Pan

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yonggui Pan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yonggui Pan. The network helps show where Yonggui Pan may publish in the future.

Co-authorship network of co-authors of Yonggui Pan

This figure shows the co-authorship network connecting the top 25 collaborators of Yonggui Pan. A scholar is included among the top collaborators of Yonggui Pan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yonggui Pan. Yonggui Pan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Pan, Yonggui, et al.. (2025). Water transport, vascular bundle integrity, and enzymatic activity in rambutan pericarp and spine browning. Postharvest Biology and Technology. 228. 113685–113685. 2 indexed citations
3.
Li, Xingyan, et al.. (2024). Revealing the crucial role of cuticular wax components in postharvest water loss in passion fruit (Passiflora edulis Sims.). Postharvest Biology and Technology. 213. 112974–112974. 7 indexed citations
4.
Gong, Deqiang, et al.. (2024). γ-Aminobutyric acid enhances resistance in postharvest mango fruits to Colletotrichum gloeosporioides by activating related defense mechanisms. Physiological and Molecular Plant Pathology. 134. 102422–102422. 2 indexed citations
5.
7.
Zhang, Wanli, et al.. (2023). The application of deep eutectic solvents systems based on choline chloride in the preparation of biodegradable food packaging films. Trends in Food Science & Technology. 139. 104124–104124. 54 indexed citations
8.
Pan, Yonggui, et al.. (2023). Reduced degradation of the cell wall polysaccharides maintains higher tissue integrity of papaya (Carica papaya L.) during chilling storage. Postharvest Biology and Technology. 204. 112446–112446. 16 indexed citations
9.
Xu, Ping, Donald J. Huber, Di Gong, et al.. (2023). Amelioration of chilling injury in ‘Guifei’ mango fruit by melatonin is associated with regulation of lipid metabolic enzymes and remodeling of lipidome. Postharvest Biology and Technology. 198. 112233–112233. 37 indexed citations
10.
Jiang, Yue, et al.. (2023). Enhanced cyanide-resistant respiration as the predominant respiratory metabolic pathway in abnormal chilling injury behavior of postharvest papaya. Postharvest Biology and Technology. 205. 112505–112505. 10 indexed citations
11.
Pan, Yonggui, et al.. (2023). Stability and bioactivity evaluation of black pepper essential oil nanoemulsion. Heliyon. 9(4). e14730–e14730. 21 indexed citations
12.
Li, Xingyan, Zhisheng Pei, Lanhuan Meng, et al.. (2023). Investigation on epidermal structure and water migration of postharvest passion fruit during storage. Journal of Food Science. 88(10). 4046–4058. 7 indexed citations
13.
He, Rui, Yonggui Pan, Wenting Shang, et al.. (2023). Ultrasonic-assisted binding of canistel (Lucuma nervosa A.DC) seed starch with quercetin. Ultrasonics Sonochemistry. 96. 106417–106417. 22 indexed citations
14.
Huang, Lijin, et al.. (2023). Regulation of Embden–Meyerhof–Parnas (EMP) Pathway and Tricarboxylic Acid (TCA) Cycle Concerning Aberrant Chilling Injury Behavior in Postharvest Papaya (Carica papaya L.). International Journal of Molecular Sciences. 24(18). 13898–13898. 7 indexed citations
16.
He, Yan, Yu Wang, Cong Tian, et al.. (2022). SlBEL11 affects tomato carotenoid accumulation by regulating SlLCY-b2. Frontiers in Nutrition. 9. 1062006–1062006. 7 indexed citations
17.
Pan, Yonggui, et al.. (2021). Enzymatic browning in relation to permeation of oxygen into the kernel of postharvest areca nut under different storage temperatures. Food Science & Nutrition. 9(7). 3768–3776. 14 indexed citations
18.
Guo, Yuting, Yonggui Pan, Zhengke Zhang, & Weimin Zhang. (2020). Study on the browning mechanism of betel nut (Betel catechu L.) kernel. Food Science & Nutrition. 8(4). 1818–1827. 11 indexed citations
19.
Zhang, Weimin, Yonggui Pan, Wenxue Chen, et al.. (2017). Properties of soluble dietary fiber-polysaccharide from papaya peel obtained through alkaline or ultrasound-assisted alkaline extraction. Carbohydrate Polymers. 172. 102–112. 253 indexed citations
20.
Pan, Yonggui & Xinhua Liu. (2011). Effect of benzo-thiadiazole-7-carbothioic acid S-methyl ester (BTH) treatment on the resistant substance in postharvest mango fruits of different varieties. AFRICAN JOURNAL OF BIOTECHNOLOGY. 10(69). 15521–15528. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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