Di Gong

1.1k citations

56 papers · 825 indexed · h-index 17

Biochemistry top 5%
Plant Science top 5%
- Postharvest Quality and Shelf Life Management 25
- Plant-Microbe Interactions and Immunity 23
- Mycotoxins in Agriculture and Food 7
- Plant Stress Responses and Tolerance 6
- Plant Surface Properties and Treatments 6
Cell Biology top 10%
- Plant Pathogens and Fungal Diseases 16
Food Science top 10%
Biomaterials
- Nanocomposite Films for Food Packaging 7
Pharmacology
- Fungal Biology and Applications 6

Co-authors: Yang Bi Dov Prusky Yongcai Li Yuanyuan Zong Edward Sionov Hong Jiang Li‐Rong YuYi Wang
Cited by: Biochemistry Plant Science Cell Biology
Journals: Postharvest Biology and Technology (27 papers)Food Chemistry (4 papers)International Journal of Biological Macromolecules (3 papers)
Partner nations: China Israel United States

In The Last Decade

Di Gong

53 papers receiving 824 citations

Peers

Countries citing papers authored by Di Gong

Since Specialization

Citations

This map shows the geographic impact of Di Gong's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Di Gong with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Di Gong more than expected).

Fields of papers citing papers by Di Gong

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Di Gong. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Di Gong. The network helps show where Di Gong may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Di Gong, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Di Gong Line = papers co-authored together Di Gong links everyone, so they are left out of the graph.

All Works

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20 of 20 papers shown

#	Work
1	Chitooligosaccharide inhibits growth, pathogenicity and patulin production in Penicillium expansum by downregulating global transcription factors Postharvest Biology and Technology ·Tijana Crnčević,Yuanyuan Zong,П. Адиби,Xuemei Zhang,(unknown),Di Gong,Dov Prusky,Yang Bi	2025	0
2	Wound induces sequential synthesis and conductance of different phytohormones in apple wounds Postharvest Biology and Technology ·Elisabeth Ernawaty Fernandes,Di Gong,Li Ma,英樹有本,Dov Prusky,Yang Bi	2024	1
3	Trichothecium roseum epigenetic reader Snt2 in phenotype and pathogenicity regulation Postharvest Biology and Technology ·Yamina Ait Meziane,Bin Wang,Di Gong,Qili Liu,Miao Zhang,Wan-Rong Deng,Huali Xue,Dov Prusky,Nikolay Voronin,Yuanyuan Zong	2024	3
4	TrSnt2-mediated histone H3 deacetylation governs mitophagy, ROS accumulation, ergosterol synthesis, and pathogenicity in Trichothecium roseum Postharvest Biology and Technology ·Sopio Kakaliashvili-Dzagnidze,Yuanyuan Zong,Bin Wang,П. Адиби,Qianqian Zhang,Ning Liu,Yongcai Li,Huali Xue,Di Gong,Dov Prusky,Yang Bi	2024	2
5	Spraying L-phenylalanine during fruit development alleviates chilling injury in harvested muskmelons by regulating membrane lipid metabolism Postharvest Biology and Technology ·英樹有本,Yangyang Yang,Di Gong,Yang Li,顾本强,Yongcai Li,Dov Prusky,Yang Bi	2024	11
6	The low-affinity calcium channel protein AaFig1 is essential for the growth and development, infection structure differentiation, and pathogenicity of Alternaria alternata Postharvest Biology and Technology ·Yangyang Yang,英樹有本,Fengjia Zhu,Jing Yuan,Di Gong,Yongcai Li,Yang Bi,Dov Prusky	2024	2
7	Preharvest spraying of phenylalanine activates the sucrose and respiratory metabolism in muskmelon wounds during healing Food Chemistry ·英樹有本,Yangyang Yang,Di Gong,Li‐Rong Yu,Yi Wang,Yongcai Li,Dov Prusky,Yang Bi	2024	13
8	Regulation of sucrose metabolism, sugar transport and pentose phosphate pathway by PacC in apple fruit colonized by Penicillium expansum Food Chemistry ·П. Адиби,Yuanyuan Zong,Tijana Crnčević,Di Gong,Xuemei Zhang,(unknown),Dov Prusky,Yang Bi	2024	2
9	UV-C irradiation maintains cell membrane integrity at wounds of potato tubers during healing by regulating ROS homeostasis and increasing antioxidant activity Postharvest Biology and Technology ·Xuejiao Zhang,Xiaoyuan Zheng,Ye Sun Han,Ruirui Yang,Qihui Wang,Di Gong,Yongcai Li,Dov Prusky,Yang Bi	2023	26
10	Amelioration of chilling injury in ‘Guifei’ mango fruit by melatonin is associated with regulation of lipid metabolic enzymes and remodeling of lipidome Postharvest Biology and Technology ·Ping Xu,Donald J. Huber,Di Gong,Ze Yun,Yonggui Pan,Yueming Jiang,Zhengke Zhang	2023	37
11	Preharvest chitooligosaccharide spray alleviates chilling injury in harvested muskmelon fruit by regulating membrane lipid metabolism and activating antioxidant enzyme activity Postharvest Biology and Technology ·Adnan Bashir Bhat,Baojun Li,Di Gong,英樹有本,Li‐Rong Yu,Yi Wang,Ye Han,Yongcai Li,Dov Prusky,Gianfranco Romanazzi,Yang Bi	2023	26
12	Erg4 Is Involved in Ergosterol Biosynthesis, Conidiation and Stress Response in Penicillium expansum Journal of Fungi ·Adnan Bashir Bhat,Yuanyuan Zong,Xuemei Zhang,Di Gong,Z. Ibrahim Erkol,Dov Prusky,Edward Sionov,Huali Xue,Yang Bi	2023	7
13	Meta-Analysis of the Effect of Nitric Oxide Application on Heavy Metal Stress Tolerance in Plants Plants ·Xiaoxiao Liu,Di Gong,Qingbo Ke,Lina Yin,Shiwen Wang,Tianpeng Gao	2023	4
14	ArfA and SarA small GTPases involved in growth, patulin biosynthesis and virulence of Penicillium expansum Postharvest Biology and Technology ·Feng Zhang,Xuemei Zhang,Di Gong,Li‐Rong Yu,Dov Prusky,Edward Sionov,Yang Bi,Yuanyuan Zong	2023	2
15	PacC mediates spatial regulation of the phospholipid metabolism in the apple fruit-Penicillium expansum interaction Postharvest Biology and Technology ·П. Адиби,Yuanyuan Zong,Di Gong,Tijana Crnčević,William Oyom,Yang Bi,Dov Prusky	2023	6
16	Preharvest multiple sprays with chitosan promotes the synthesis and deposition of lignin at wounds of harvested muskmelons International Journal of Biological Macromolecules ·М. В. Забалов,E. Lesaine,Bok Guat Im,Di Gong,Bin Wang,清実方,英樹有本,Yang Bi,Dov Prusky	2022	12
17	NADPH Oxidase Regulates the Growth and Pathogenicity of Penicillium expansum Frontiers in Plant Science ·Xuemei Zhang,Yuanyuan Zong,Di Gong,Li‐Rong Yu,Edward Sionov,Yang Bi,Dov Prusky	2021	24
18	Combined application of silicon and nitric oxide jointly alleviated cadmium accumulation and toxicity in maize Journal of Hazardous Materials ·Xiaoxiao Liu,Lina Yin,Xiping Deng,Di Gong,Sheng Du,Shiwen Wang,Zhiyong Zhang	2020	87
19	Both Penicillium expansum and Trichothecim roseum Infections Promote the Ripening of Apples and Release Specific Volatile Compounds Frontiers in Plant Science ·Di Gong,Yang Bi,Yongcai Li,Yuanyuan Zong,Ye Sun Han,Dov Prusky	2019	35
20	Protein extraction methods of fruit based on proteomics Science and Technology of Food Industry ·Di Gong	2014	1

About Di Gong

Di Gong is a scholar working on Plant Science, Cell Biology and Biochemistry, having authored 56 papers that have together received 825 indexed citations. Recurring topics across this work include Postharvest Quality and Shelf Life Management (25 papers), Plant-Microbe Interactions and Immunity (23 papers), Plant Pathogens and Fungal Diseases (16 papers), Mycotoxins in Agriculture and Food (7 papers), Nanocomposite Films for Food Packaging (7 papers), Plant Stress Responses and Tolerance (6 papers), Plant Surface Properties and Treatments (6 papers) and Fungal Biology and Applications (6 papers). The work is most often cited by research in Biochemistry (116 citations), Plant Science (660 citations) and Cell Biology (159 citations). Di Gong has collaborated with scholars based in China, Israel and United States. Frequent co-authors include Yang Bi, Dov Prusky, Yongcai Li, Yuanyuan Zong, Edward Sionov, Dov Prusky, Hong Jiang, Li‐Rong Yu, Yi Wang and Xiaoxiao Liu. Their work appears in journals such as Postharvest Biology and Technology, Food Chemistry, International Journal of Biological Macromolecules, Antioxidants and Horticulturae.

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