Xiaoshu Tang
- Co-authors
- Liyan PingHeiko VogelWilhelm BolandDavid G. HeckelYongqi ShaoMartin WestermannGary L. AndersenDalial Freitak
- Topics
- Microbial Metabolites in Food Biotechnology (3 papers)Enzyme Production and Characterization (3 papers)Enzyme Catalysis and Immobilization (2 papers)
- Partner nations
- ChinaGermanyUnited States
In The Last Decade
Xiaoshu Tang
21 papers receiving 413 citations
Peers
Comparison fields: 5 of 79
- Insect Science 196
- Molecular Biology 101
- Food Science 78
- Plant Science 63
- Nutrition and Dietetics 57
Countries citing papers authored by Xiaoshu Tang
This map shows the geographic impact of Xiaoshu Tang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xiaoshu Tang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xiaoshu Tang more than expected).
Fields of papers citing papers by Xiaoshu Tang
This network shows the impact of papers produced by Xiaoshu Tang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xiaoshu Tang. The network helps show where Xiaoshu Tang may publish in the future.
Co-authorship network of co-authors of Xiaoshu Tang
This figure shows the co-authorship network connecting the top 25 collaborators of Xiaoshu Tang. A scholar is included among the top collaborators of Xiaoshu Tang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xiaoshu Tang. Xiaoshu Tang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 5 | |
| 3 | 11 | |
| 4 | 24 | |
| 5 | 7 | |
| 6 | 21 | |
| 7 | 7 | |
| 8 | 19 | |
| 9 | 13 | |
| 10 | 14 | |
| 11 | 15 | |
| 12 | Effect of microwave heating on the different of calcium-fortified milk. | 1 |
| 13 | 32 | |
| 14 | 4 | |
| 15 | 20 | |
| 16 | 160 | |
| 17 | 25 | |
| 18 | 18 | |
| 19 | 5 | |
| 20 | [Community constitute and phylogenetic analysis on soil uncultured microorganism]. | 7 |
About Xiaoshu Tang
Xiaoshu Tang is a scholar working on Biotechnology, Insect Science and Complementary and alternative medicine, having authored 21 papers that have together received 421 indexed citations. Recurring topics across this work include Microbial Metabolites in Food Biotechnology (3 papers), Enzyme Production and Characterization (3 papers) and Enzyme Catalysis and Immobilization (2 papers). The work is most often cited by research in Insect Science (196 citations), Food Science (78 citations) and Nutrition and Dietetics (57 citations). Xiaoshu Tang has collaborated with scholars based in China, Germany and United States. Frequent co-authors include Liyan Ping, Heiko Vogel, Wilhelm Boland, David G. Heckel, Yongqi Shao, Martin Westermann, Gary L. Andersen, Dalial Freitak, Guangjie Zhao and Xiaofeng Ban. Their work appears in journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Hydrocolloids.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.