V. Venugopal

3.2k total citations
80 papers, 2.2k citations indexed

About

V. Venugopal is a scholar working on Animal Science and Zoology, Molecular Biology and Aquatic Science. According to data from OpenAlex, V. Venugopal has authored 80 papers receiving a total of 2.2k indexed citations (citations by other indexed papers that have themselves been cited), including 46 papers in Animal Science and Zoology, 42 papers in Molecular Biology and 31 papers in Aquatic Science. Recurrent topics in V. Venugopal's work include Meat and Animal Product Quality (46 papers), Protein Hydrolysis and Bioactive Peptides (32 papers) and Aquaculture Nutrition and Growth (30 papers). V. Venugopal is often cited by papers focused on Meat and Animal Product Quality (46 papers), Protein Hydrolysis and Bioactive Peptides (32 papers) and Aquaculture Nutrition and Growth (30 papers). V. Venugopal collaborates with scholars based in India, Canada and United States. V. Venugopal's co-authors include K. Gopakumar, Fereidoon Shahidi, Abhilash Sasidharan, P.M. Nair, Tung‐Ching Lee, S.P. Chawla, Paul Thomas, D.R. Bongirwar, Kasiviswanathan Muthukumarappan and R. Lakshmanan and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and FEBS Letters.

In The Last Decade

V. Venugopal

79 papers receiving 2.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
V. Venugopal India 26 929 910 697 692 206 80 2.2k
Rogério Mendes Portugal 31 1.1k 1.2× 1.4k 1.5× 641 0.9× 670 1.0× 106 0.5× 98 2.5k
Carlos Álvarez Ireland 26 843 0.9× 714 0.8× 896 1.3× 269 0.4× 239 1.2× 107 2.4k
Mireille Cardinal France 30 990 1.1× 1.5k 1.7× 879 1.3× 980 1.4× 309 1.5× 57 2.9k
Wenge Yang China 25 615 0.7× 811 0.9× 676 1.0× 348 0.5× 144 0.7× 84 1.9k
Józef Synowiecki Poland 17 1.3k 1.4× 457 0.5× 473 0.7× 563 0.8× 370 1.8× 41 2.4k
Mahmoudreza Ovissipour United States 20 646 0.7× 401 0.4× 382 0.5× 425 0.6× 207 1.0× 41 1.2k
Amjad Khansaheb Balange India 26 824 0.9× 905 1.0× 997 1.4× 457 0.7× 79 0.4× 122 2.4k
Enrique Márquez‐Ríos Mexico 25 598 0.6× 1.0k 1.1× 831 1.2× 383 0.6× 126 0.6× 121 2.3k
G. Jeyasekaran India 25 673 0.7× 493 0.5× 372 0.5× 253 0.4× 128 0.6× 94 1.8k
Jan Thomas Rosnes Norway 21 519 0.6× 777 0.9× 461 0.7× 283 0.4× 151 0.7× 49 1.9k

Countries citing papers authored by V. Venugopal

Since Specialization
Citations

This map shows the geographic impact of V. Venugopal's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by V. Venugopal with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites V. Venugopal more than expected).

Fields of papers citing papers by V. Venugopal

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by V. Venugopal. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by V. Venugopal. The network helps show where V. Venugopal may publish in the future.

Co-authorship network of co-authors of V. Venugopal

This figure shows the co-authorship network connecting the top 25 collaborators of V. Venugopal. A scholar is included among the top collaborators of V. Venugopal based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with V. Venugopal. V. Venugopal is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Venugopal, V. & Abhilash Sasidharan. (2022). Functional proteins through green refining of seafood side streams. Frontiers in Nutrition. 9. 974447–974447. 16 indexed citations
3.
Venugopal, V. & Abhilash Sasidharan. (2020). Seafood industry effluents: Environmental hazards, treatment and resource recovery. Journal of environmental chemical engineering. 9(2). 104758–104758. 82 indexed citations
4.
Venugopal, V.. (2016). Enzymes from Seafood Processing Waste and Their Applications in Seafood Processing. Advances in food and nutrition research. 78. 47–69. 48 indexed citations
5.
Naik, Yeshwant, et al.. (2011). Gas chromatographic separation of hydrogen isotopes on columns packed with alumina, modified alumina and sol–gel alumina. Journal of Chromatography A. 1219. 177–179. 12 indexed citations
6.
Venugopal, V., Radha Prasanna, A. Sood, Pranita Jaiswal, & B. D. Kaushik. (2006). Stimulation of pigment accumulation inAnabaena azollae strains: Effect of light intensity and sugars. Folia Microbiologica. 51(1). 50–56. 23 indexed citations
7.
Devasena, T., et al.. (2005). Chemoprevention of Colon Cancer by a Synthetic Curcumin Analog Involves Amelioration of Oxidative Stress. Toxicology Mechanisms and Methods. 15(5). 355–359. 8 indexed citations
8.
Venugopal, V., et al.. (2004). Fish Protein Dispersion as a Coating to Prevent Quality Loss in Processed Fishery Products. Fishery Technology. 41(1). 4 indexed citations
9.
Bandekar, Jayant R., et al.. (2004). Bacteriological Quality of Farmed Freshwater Fish and Shellfish Meant for Export. Fishery Technology. 41(1). 9 indexed citations
10.
Warrier, Sunita, et al.. (2003). Tenderised, Dehydrated Steaks of Freshwater Fish, Rohu: Preparation and Storage Characteristics. Fishery Technology. 40(1).
11.
Warrier, Sunita, et al.. (2003). Shelf life Extension of Whole and Steaks of Rohu (Labeo rohita) by Gamma Irradiation. Fishery Technology. 40(1). 1 indexed citations
12.
Venugopal, V.. (2002). Biosensors in fish production and quality control. Biosensors and Bioelectronics. 17(3). 147–157. 129 indexed citations
13.
Venugopal, V., et al.. (2001). Preparation and Storage Characteristics of Ribbon Fish Laminates. Journal of Aquatic Food Product Technology. 10(4). 77–86. 2 indexed citations
14.
Shahidi, Fereidoon, J. Synowiecki, V. Venugopal, Ronald B. Pegg, & J. R. Botta. (1997). Characteristics of chicken-seal salami. Meat Science. 45(4). 551–559. 1 indexed citations
15.
Venugopal, V., Fereidoon Shahidi, & Tung‐Ching Lee. (1995). Value‐added products from underutilized fish species. Critical Reviews in Food Science and Nutrition. 35(5). 431–453. 119 indexed citations
16.
Venugopal, V. & P.M. Nair. (1992). Radiation Preservation of Seafoods: A Case Study on Indian Mackerel. Fishery Technology. 29(2). 4 indexed citations
17.
Venugopal, V.. (1990). Extracellular Proteases of Contaminant Bacteria in Fish Spoilage: A Review. Journal of Food Protection. 53(4). 341–350. 37 indexed citations
18.
Venugopal, V., et al.. (1989). Solubilization of fish proteins using immobilized microbial cells. Biotechnology and Bioengineering. 33(9). 1098–1103. 17 indexed citations
19.
Venugopal, V., et al.. (1985). Fe2+ inhibition of extracellular protease synthesis in Aeromonas hydrophila.. Agricultural and Biological Chemistry. 49(8). 2451–2452. 1 indexed citations
20.
Venugopal, V., et al.. (1982). Stability of Radurized Indian Mackerel (Rastrelliger kanagurta) as a Function of Temperature. Journal of Food Protection. 45(4). 360–362. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Rogério Mendes Breakdown of academic impact, for papers by Carlos Álvarez Breakdown of academic impact, for papers by Mireille Cardinal Breakdown of academic impact, for papers by Wenge Yang Breakdown of academic impact, for papers by Józef Synowiecki Breakdown of academic impact, for papers by Mahmoudreza Ovissipour Breakdown of academic impact, for papers by Amjad Khansaheb Balange Breakdown of academic impact, for papers by Enrique Márquez‐Ríos Breakdown of academic impact, for papers by G. Jeyasekaran Breakdown of academic impact, for papers by Jan Thomas Rosnes
Rankless by CCL
2026