Jun Mei

4.4k total citations
144 papers, 3.3k citations indexed

About

Jun Mei is a scholar working on Animal Science and Zoology, Molecular Biology and Food Science. According to data from OpenAlex, Jun Mei has authored 144 papers receiving a total of 3.3k indexed citations (citations by other indexed papers that have themselves been cited), including 85 papers in Animal Science and Zoology, 45 papers in Molecular Biology and 44 papers in Food Science. Recurrent topics in Jun Mei's work include Meat and Animal Product Quality (83 papers), Aquaculture Nutrition and Growth (34 papers) and Nanocomposite Films for Food Packaging (31 papers). Jun Mei is often cited by papers focused on Meat and Animal Product Quality (83 papers), Aquaculture Nutrition and Growth (34 papers) and Nanocomposite Films for Food Packaging (31 papers). Jun Mei collaborates with scholars based in China, Hungary and Canada. Jun Mei's co-authors include Jing Xie, Xuan Ma, Yunfei Li, Mingtang Tan, Weiqiang Qiu, Wenru Liu, Hao Cheng, Jie Cao, Peiyun Li and Yuanming Chu and has published in prestigious journals such as PLoS ONE, Journal of Power Sources and Food Chemistry.

In The Last Decade

Jun Mei

138 papers receiving 3.3k citations

Peers

Countries citing papers authored by Jun Mei

Since Specialization

Citations

This map shows the geographic impact of Jun Mei's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jun Mei with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jun Mei more than expected).

Fields of papers citing papers by Jun Mei

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jun Mei. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jun Mei. The network helps show where Jun Mei may publish in the future.

Co-authorship network of co-authors of Jun Mei

This figure shows the co-authorship network connecting the top 25 collaborators of Jun Mei. A scholar is included among the top collaborators of Jun Mei based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jun Mei. Jun Mei is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Effect of air-conditioned packaging combined with temperature fluctuations on the preservation of mandarin fish (Siniperca chuatsi) 2025 ·Food Chemistry ·(unknown), Jun Mei, Jing Xie	5
2	Taurine inhibits acute ammonia-induced oxidative stress, immune response, and apoptosis of large yellow croaker (Larimichthys crocea) during keep-live transport 2025 ·Journal of Agriculture and Food Research ·Xin Zhao, (unknown), Jun Mei, Jing Xie	0
3	Research Progress Regarding Psychrotrophic Pseudomonas in Aquatic Products: Psychrophilic Characteristics, Spoilage Mechanisms, Detection Methods, and Control Strategies 2025 ·Foods ·Jing Jing Wang, Jing Xie, Jun Mei	8
4	Effects of Ginger (Zingiber Officinale Roscoe) Essential Oil and Zein Pickering Nanoemulsion on the Shelf Life of Pufferfish (Takifugu Obscurus) During Cold Storage 2025 ·Journal of Food Science ·(unknown), Xin Zhao, (unknown), (unknown), Jun Mei, (unknown)	0
5	Effects of packaging methods and temperature variations on the quality and microbial diversity of grouper (Epinephelus Lanceolatus) during cold storage 2024 ·Food Bioscience ·(unknown), Jun Mei, Jing Xie	20
6	Effect of sodium alginate-locust bean gum ice glazing containing different antioxidants on quality of mackerel ( Pneumatophorus japonicus ) during frozen storage 2024 ·International Journal of Food Science & Technology ·Hao Cheng, Pengcheng Zhou, Jun Mei, (unknown)	3
7	Effect of tea polyphenol–trehalose complex coating solutions on physiological stress and flesh quality of marine-cultured Turbot Scophthalmus maximus during waterless transport 2024 ·Journal of Aquatic Animal Health ·(unknown), (unknown), Weiqiang Qiu, Jun Mei, Jing Xie	11
8	Preparation, identification, and applications of protein hydrolysates from blue foods by-products 2024 ·Trends in Food Science & Technology ·Kun Yang, Jun Mei, (unknown)	9
9	Antibacterial mechanism of CO2 combined with low temperature against Shewanella putrefaciens by biochemical and metabolomics analysis 2024 ·Food Chemistry ·Peiyun Li, Jun Mei, (unknown)	6
10	The odor deterioration of tilapia (Oreochromis mossambicus) fillets during cold storage revealed by LC-MS based metabolomics and HS-SPME-GC–MS analysis 2023 ·Food Chemistry ·Hao Cheng, Jun Mei, Jing Xie	31
11	Effect of multi-frequency ultrasound-assisted immersion freezing on quality changes in large yellow croaker (Larimichthys crocea) during frozen storage 2023 ·Food Bioscience ·Kun Yang, Xuan Ma, (unknown), Jun Mei, Jing Xie	22
12	Effect of gum tragacanth–sodium alginate coatings incorporated with epigallocatechin gallate on the quality and shelf life of large yellow croaker (Larimichthys crocea) during superchilling storage 2023 ·Food Quality and Safety ·(unknown), (unknown), Jun Mei, (unknown), (unknown), Jing Xie	7
13	Effects of Ocimum basilicum essential oil and ginger extract on serum biochemistry, oxidative stress and gill tissue damage of pearl gentian grouper during simulated live transport 2023 ·Veterinary Research Communications ·(unknown), (unknown), Jun Mei, Weiqiang Qiu, Jing Xie	5
14	The regulation of carbon dioxide on food microorganisms: A review 2023 ·Food Research International ·Peiyun Li, Jun Mei, Jing Xie	20
15	Apoptotic Changes, Oxidative Stress and Immunomodulatory Effects in the Liver of Japanese Seabass (Lateolabrax japonicus) Induced by Ammonia-Nitrogen Stress during Keep-Live Transport 2023 ·Biology ·(unknown), (unknown), (unknown), Zhaoyang Ding, Jun Mei, Jing Xie	10
16	Application of Ultrasound and Curing Agent during Osmotic Dehydration to Improve the Quality Properties of Freeze-Dried Yellow Peach (Amygdalus persica) Slices 2021 ·Agriculture ·Yuanming Chu, (unknown), Zhaoyang Ding, Jun Mei, Jing Xie	21
17	Nanoscale Metal-Organic Frameworks as Fluorescence Sensors for Food Safety 2021 ·Antibiotics ·(unknown), Kai Sun, Haobin Chen, Yifei Jiang, Li Wu, Jun Mei, Zhaoyang Ding, Jing Xie	37
18	Influence of high CO<sub>2</sub> modified atmosphere packaging on some quality characteristics of fresh farmed pufferfish (Takifugu obscurus) during refrigerated storage 2020 ·Czech Journal of Food Sciences ·Peiyun Li, (unknown), (unknown), Jun Mei, Jing Xie	10
19	Chilling Injury, Physicochemical Properties, and Antioxidant Enzyme Activitiesof Red Pitahaya (Hylocereus polyrhizus) Fruits under Cold Storage Stress 2020 ·Phyton ·Kai Sheng, (unknown), Jun Mei, Jing Xie	15
20	Minerals in vitro bioaccessibility and changes in textural and structural characteristics of uncooked pre-germinated brown rice influenced by ultra-high pressure 2016 ·Food Control ·Qiang Xia, Tao Hong, Peng Huang, Liping Wang, Jun Mei, Yunfei Li	33

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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