Udo Wegmann
- Food Science top 1%
- Probiotics and Fermented Foods 21
- Microbiology top 5%
- Biotechnology top 5%
- Enzyme Production and Characterization 5
- Nutrition and Dietetics top 5%
- Microbial Metabolites in Food Biotechnology 5
- Endocrinology top 5%
-
- Genomics and Phylogenetic Studies 10
- Gut microbiota and health 7
- RNA and protein synthesis mechanisms 6
-
- Bacteriophages and microbial interactions 9
-
- Bacterial Genetics and Biotechnology 5
- Co-authors
- Nikki HornClaire ShearmanAlexander GoesmannArjan NarbadMichael J. GassonOscar P. KuipersSimon R. CardingMelinda J. Mayer
- Journals
- Applied and Environmental Microbiology (6 papers)BMC Genomics (3 papers)Environmental Microbiology (2 papers)
- Partner nations
- United KingdomGermanySpain
In The Last Decade
Udo Wegmann
37 papers receiving 1.4k citations
Peers
Comparison fields: 5 of 95
- Food Science 649
- Microbiology 155
- Biotechnology 165
- Nutrition and Dietetics 244
- Endocrinology 78
Countries citing papers authored by Udo Wegmann
This map shows the geographic impact of Udo Wegmann's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Udo Wegmann with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Udo Wegmann more than expected).
Fields of papers citing papers by Udo Wegmann
This network shows the impact of papers produced by Udo Wegmann. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Udo Wegmann. The network helps show where Udo Wegmann may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Udo Wegmann, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2023 | 18 | |
| 2 | 2020 | 29 | |
| 3 | 2019 | 110 | |
| 4 | 2017 | 38 | |
| 5 | 2017 | 43 | |
| 6 | 2017 | 7 | |
| 7 | 2017 | 81 | |
| 8 | 2016 | 30 | |
| 9 | 2016 | 6 | |
| 10 | 2016 | 18 | |
| 11 | 2015 | 38 | |
| 12 | 2014 | 23 | |
| 13 | 2013 | 64 | |
| 14 | 2013 | 62 | |
| 15 | 2009 | 8 | |
| 16 | 2008 | 15 | |
| 17 | 2007 | 38 | |
| 18 | Cheese ripening with Lactococcus lactis starters containing additional peptidase genes from Lactobacillus delbrueckii subsp. lactis | 2006 | 1 |
| 19 | 2005 | 14 | |
| 20 | 1999 | 47 |
About Udo Wegmann
Udo Wegmann is a scholar working on Food Science, Endocrinology, Biotechnology, Periodontics and Ecology, having authored 37 papers that have together received 1.4k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (21 papers), Genomics and Phylogenetic Studies (10 papers), Bacteriophages and microbial interactions (9 papers), Gut microbiota and health (7 papers), RNA and protein synthesis mechanisms (6 papers), Microbial Metabolites in Food Biotechnology (5 papers), Bacterial Genetics and Biotechnology (5 papers) and Enzyme Production and Characterization (5 papers). The work is most often cited by research in Food Science (649 citations), Microbiology (155 citations), Biotechnology (165 citations), Nutrition and Dietetics (244 citations) and Endocrinology (78 citations). Udo Wegmann has collaborated with scholars based in United Kingdom, Germany and Spain. Frequent co-authors include Nikki Horn, Claire Shearman, Alexander Goesmann, Arjan Narbad, Michael J. Gasson, Oscar P. Kuipers, Simon R. Carding, Melinda J. Mayer, Aldert Zomer and Carlos Canchaya. Their work appears in journals such as Applied and Environmental Microbiology, BMC Genomics, Environmental Microbiology, Microbiology and Journal of Bacteriology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.