T.M. Ngapo
- Animal Science and Zoology top 0.5%
- Meat and Animal Product Quality 31
- Animal Nutrition and Physiology 9
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- Wine Industry and Tourism 11
- Food Science top 2%
- Sensory Analysis and Statistical Methods 10
- Culinary Culture and Tourism 3
- Small Animals top 2%
- Animal Behavior and Welfare Studies 6
- Marketing top 10%
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- Muscle metabolism and nutrition 5
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- Organic Food and Agriculture 4
T.M. Ngapo
43 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 110
- Animal Science and Zoology 944
- Tourism, Leisure and Hospitality Management 76
- Food Science 501
- Small Animals 135
- Marketing 76
Countries citing papers authored by T.M. Ngapo
This map shows the geographic impact of T.M. Ngapo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T.M. Ngapo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T.M. Ngapo more than expected).
Fields of papers citing papers by T.M. Ngapo
This network shows the impact of papers produced by T.M. Ngapo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T.M. Ngapo. The network helps show where T.M. Ngapo may publish in the future.
Co-authorship network
The 25 scholars most cited alongside T.M. Ngapo, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2023 | 3 | |
| 2 | 2022 | 12 | |
| 3 | 2021 | 22 | |
| 4 | 2021 | 2 | |
| 5 | 2017 | 46 | |
| 6 | 2017 | 25 | |
| 7 | 2017 | 23 | |
| 8 | 2017 | 27 | |
| 9 | 2016 | 4 | |
| 10 | 2015 | 5 | |
| 11 | 2012 | 11 | |
| 12 | 2010 | 14 | |
| 13 | 2010 | 4 | |
| 14 | 2008 | 68 | |
| 15 | 2004 | 152 | |
| 16 | 2003 | 103 | |
| 17 | 1999 | 21 | |
| 18 | 1999 | 63 | |
| 19 | 1996 | 32 | |
| 20 | 1996 | 3 |
About T.M. Ngapo
T.M. Ngapo is a scholar working on Tourism, Leisure and Hospitality Management, Animal Science and Zoology, Food Science, Small Animals and Cell Biology, having authored 44 papers that have together received 1.4k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (31 papers), Wine Industry and Tourism (11 papers), Sensory Analysis and Statistical Methods (10 papers), Animal Nutrition and Physiology (9 papers), Animal Behavior and Welfare Studies (6 papers), Muscle metabolism and nutrition (5 papers), Organic Food and Agriculture (4 papers) and Culinary Culture and Tourism (3 papers). The work is most often cited by research in Animal Science and Zoology (944 citations), Tourism, Leisure and Hospitality Management (76 citations), Food Science (501 citations), Small Animals (135 citations) and Marketing (76 citations). T.M. Ngapo has collaborated with scholars based in Canada, Mexico and New Zealand. Frequent co-authors include Eric Dransfield, J.-F. Martin, Raymond Mawson, John Reynolds, C. Gariépy, Maria Magnusson, Lone Bredahl, María Salud Rubio Lozano, Diego Braña Varela and Per‐Olow Sjödén. Their work appears in journals such as Meat Science, Food Quality and Preference, Food Research International, Food Chemistry and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.