Teresa Juan
- Biochemistry top 5%
- Insect Science top 2%
- Insect and Pesticide Research 8
- Bee Products Chemical Analysis 7
- Nutrition and Dietetics top 5%
- Nuts composition and effects 14
- Plant Science top 5%
- Mycotoxins in Agriculture and Food 12
- Horticultural and Viticultural Research 11
- Food Science top 5%
- Fermentation and Sensory Analysis 5
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- Plant biochemistry and biosynthesis 6
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- Indoor Air Quality and Microbial Exposure 4
In The Last Decade
Teresa Juan
40 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 76
- Biochemistry 163
- Insect Science 267
- Nutrition and Dietetics 295
- Plant Science 627
- Food Science 268
Countries citing papers authored by Teresa Juan
This map shows the geographic impact of Teresa Juan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Teresa Juan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Teresa Juan more than expected).
Fields of papers citing papers by Teresa Juan
This network shows the impact of papers produced by Teresa Juan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Teresa Juan. The network helps show where Teresa Juan may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Teresa Juan, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 7 | |
| 2 | 2023 | 7 | |
| 3 | 2023 | 6 | |
| 4 | 2022 | 17 | |
| 5 | 2021 | 13 | |
| 6 | 2021 | 32 | |
| 7 | 2020 | 8 | |
| 8 | 2019 | 50 | |
| 9 | 2019 | 19 | |
| 10 | 2016 | 31 | |
| 11 | 2016 | 20 | |
| 12 | 2015 | 44 | |
| 13 | 2013 | 3 | |
| 14 | 2012 | 44 | |
| 15 | 2011 | 29 | |
| 16 | Fumonisins concentrations in maize as affected by physico-chemical, environmental and agronomical conditions. | 2010 | 21 |
| 17 | Comparison of deoxynivalenol, ochratoxin A and aflatoxin B1 levels in conventional and organic durum semolina and the effect of milling. | 2009 | 17 |
| 18 | 2009 | 54 | |
| 19 | 2006 | 59 | |
| 20 | 1995 | 32 |
About Teresa Juan
Teresa Juan is a scholar working on Nutrition and Dietetics, Biochemistry and Insect Science, having authored 40 papers that have together received 1.1k indexed citations. Recurring topics across this work include Nuts composition and effects (14 papers), Mycotoxins in Agriculture and Food (12 papers), Horticultural and Viticultural Research (11 papers), Insect and Pesticide Research (8 papers), Bee Products Chemical Analysis (7 papers), Plant biochemistry and biosynthesis (6 papers), Fermentation and Sensory Analysis (5 papers) and Indoor Air Quality and Microbial Exposure (4 papers). The work is most often cited by research in Biochemistry (163 citations), Insect Science (267 citations) and Nutrition and Dietetics (295 citations). Teresa Juan has collaborated with scholars based in Spain, Morocco and Poland. Frequent co-authors include G. Estopañán, Agustín Ariño, Ossama Kodad, Antonio Herrera, Marta Herrera, J.J. Carramiñana, Consuelo Pérez-Arquillué, Pilar Conchello, Susana Lorán and M.T. Espiau.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.