Lucia Parafati
- Plant Science top 5%
- Food Science top 2%
- Cell Biology top 5%
- Molecular Biology
- Biochemistry top 5%
- Co-authors
- Cristina RestucciaGabriella CirvilleriA. VitaleBiagio FallicoRosa PalmeriElena ArenaSelina BrighinaMoktar Hamdi
- Topics
- Postharvest Quality and Shelf Life Management (8 papers)Plant Pathogens and Fungal Diseases (7 papers)Fermentation and Sensory Analysis (6 papers)
- Cited by
- Food ScienceBiochemistryCell Biology
- Partner nations
- ItalySlovakiaUnited States
In The Last Decade
Lucia Parafati
38 papers receiving 1.2k citations
Hit Papers
Peers
Comparison fields: 5 of 81
- Plant Science 711
- Food Science 539
- Cell Biology 322
- Molecular Biology 236
- Biochemistry 164
Countries citing papers authored by Lucia Parafati
This map shows the geographic impact of Lucia Parafati's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lucia Parafati with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lucia Parafati more than expected).
Fields of papers citing papers by Lucia Parafati
This network shows the impact of papers produced by Lucia Parafati. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lucia Parafati. The network helps show where Lucia Parafati may publish in the future.
Co-authorship network of co-authors of Lucia Parafati
This figure shows the co-authorship network connecting the top 25 collaborators of Lucia Parafati. A scholar is included among the top collaborators of Lucia Parafati based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Lucia Parafati. Lucia Parafati is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 5 | |
| 4 | 1 | |
| 5 | 8 | |
| 6 | 4 | |
| 7 | 18 | |
| 8 | 14 | |
| 9 | 14 | |
| 10 | 6 | |
| 11 | 13 | |
| 12 | 38 | |
| 13 | 116 | |
| 14 | 25 | |
| 15 | 16 | |
| 16 | 117 | |
| 17 | 33 | |
| 18 | 82 | |
| 19 | 38 | |
| 20 | 5 |
About Lucia Parafati
Lucia Parafati is a scholar working on Food Science, Biochemistry and Nutrition and Dietetics, having authored 41 papers that have together received 1.2k indexed citations. Recurring topics across this work include Postharvest Quality and Shelf Life Management (8 papers), Plant Pathogens and Fungal Diseases (7 papers) and Fermentation and Sensory Analysis (6 papers). The work is most often cited by research in Food Science (539 citations), Biochemistry (164 citations) and Cell Biology (322 citations). Lucia Parafati has collaborated with scholars based in Italy, Slovakia and United States. Frequent co-authors include Cristina Restuccia, Gabriella Cirvilleri, A. Vitale, Biagio Fallico, Rosa Palmeri, Elena Arena, Selina Brighina, Moktar Hamdi, Fabio Licciardello and Giuseppe Muratore. Their work appears in journals such as Food Chemistry, International Journal of Molecular Sciences and Frontiers in Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.