Stephen G. Giteru

1.9k total citations · 1 hit paper
22 papers, 1.5k citations indexed

About

Stephen G. Giteru is a scholar working on Food Science, Biomaterials and Aquatic Science. According to data from OpenAlex, Stephen G. Giteru has authored 22 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Food Science, 7 papers in Biomaterials and 4 papers in Aquatic Science. Recurrent topics in Stephen G. Giteru's work include Proteins in Food Systems (7 papers), Nanocomposite Films for Food Packaging (5 papers) and Aquaculture Nutrition and Growth (4 papers). Stephen G. Giteru is often cited by papers focused on Proteins in Food Systems (7 papers), Nanocomposite Films for Food Packaging (5 papers) and Aquaculture Nutrition and Growth (4 papers). Stephen G. Giteru collaborates with scholars based in New Zealand, Australia and Bangladesh. Stephen G. Giteru's co-authors include Alaa El‐Din A. Bekhit, Benjamin W.B. Holman, David Hopkins, Indrawati Oey, M. Azam Ali, Mohammed Ali, Zhongxiang Fang, Stuart Johnson, Azam Ali and Ranil Coorey and has published in prestigious journals such as The Science of The Total Environment, Food Chemistry and Journal of Colloid and Interface Science.

In The Last Decade

Stephen G. Giteru

22 papers receiving 1.4k citations

Hit Papers

Total volatile basic nitrogen (TVB-N) and its role in mea... 2021 2026 2022 2024 2021 200 400 600

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Stephen G. Giteru New Zealand 15 488 483 468 304 279 22 1.5k
Weiqing Lan China 26 648 1.3× 420 0.9× 585 1.3× 235 0.8× 549 2.0× 82 1.8k
Guoyuan Xiong China 25 792 1.6× 653 1.4× 765 1.6× 221 0.7× 306 1.1× 75 1.8k
Grith Mortensen Denmark 19 344 0.7× 491 1.0× 396 0.8× 196 0.6× 226 0.8× 34 1.3k
Chunhong Yuan Japan 25 785 1.6× 604 1.3× 751 1.6× 261 0.9× 499 1.8× 117 2.1k
Enrique Márquez‐Ríos Mexico 25 1.0k 2.1× 572 1.2× 831 1.8× 210 0.7× 598 2.1× 121 2.3k
C.N. Ravishankar India 24 592 1.2× 291 0.6× 670 1.4× 214 0.7× 634 2.3× 93 1.9k
Baohua Kong China 28 759 1.6× 605 1.3× 1.1k 2.3× 263 0.9× 400 1.4× 116 2.3k
Jianrong Li China 23 479 1.0× 799 1.7× 514 1.1× 238 0.8× 371 1.3× 54 1.8k
Zhang Wang China 15 379 0.8× 458 0.9× 560 1.2× 238 0.8× 311 1.1× 38 1.6k
C. O. Mohan India 19 707 1.4× 651 1.3× 511 1.1× 348 1.1× 582 2.1× 55 1.9k

Countries citing papers authored by Stephen G. Giteru

Since Specialization
Citations

This map shows the geographic impact of Stephen G. Giteru's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Stephen G. Giteru with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Stephen G. Giteru more than expected).

Fields of papers citing papers by Stephen G. Giteru

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Stephen G. Giteru. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Stephen G. Giteru. The network helps show where Stephen G. Giteru may publish in the future.

Co-authorship network of co-authors of Stephen G. Giteru

This figure shows the co-authorship network connecting the top 25 collaborators of Stephen G. Giteru. A scholar is included among the top collaborators of Stephen G. Giteru based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Stephen G. Giteru. Stephen G. Giteru is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Giteru, Stephen G., et al.. (2025). Dietary Phospholipids and Their Impact on Crustacean Physiology: Growth, Metabolism, Immunity, and Beyond. Aquaculture Nutrition. 2025(1). 8180797–8180797. 1 indexed citations
2.
Giteru, Stephen G., Simon M. Loveday, Jessica Gathercole, & Julie A. Cakebread. (2023). Influence of extraction method on inherent properties and techno‐functional behavior of quinoa protein ingredients. 1(4). 135–148. 3 indexed citations
3.
Ahmmed, Mirja Kaizer, Shuva Bhowmik, Fatema Ahmmed, et al.. (2023). Utilisation of probiotics for disease management in giant freshwater prawn (Macrobrachium rosenbergii): Administration methods, antagonistic effects and immune response. Journal of Fish Diseases. 46(12). 1321–1336. 5 indexed citations
4.
Oey, Indrawati, et al.. (2023). Exposure to petroleum-derived and biopolymer microplastics affect fast start escape performance and aerobic metabolism in a marine fish. The Science of The Total Environment. 906. 167423–167423. 13 indexed citations
5.
Giteru, Stephen G., et al.. (2022). Wool keratin as a novel alternative protein: A comprehensive review of extraction, purification, nutrition, safety, and food applications. Comprehensive Reviews in Food Science and Food Safety. 22(1). 643–687. 56 indexed citations
6.
Ahmmed, Mirja Kaizer, Shuva Bhowmik, Stephen G. Giteru, et al.. (2022). An Update of Lectins from Marine Organisms: Characterization, Extraction Methodology, and Potential Biofunctional Applications. Marine Drugs. 20(7). 430–430. 21 indexed citations
7.
Ahmmed, Mirja Kaizer, et al.. (2021). Comparative growth and morphometric assessment between cultures of wild and hatchery-produced mud crabs. Heliyon. 7(9). e07964–e07964. 8 indexed citations
8.
Giteru, Stephen G., M. Azam Ali, & Indrawati Oey. (2021). Elucidating the pH influence on pulsed electric fields-induced self-assembly of chitosan-zein-poly(vinyl alcohol)-polyethylene glycol nanostructured composites. Journal of Colloid and Interface Science. 588. 531–546. 12 indexed citations
9.
Giteru, Stephen G., M. Azam Ali, & Indrawati Oey. (2021). Recent progress in understanding fundamental interactions and applications of zein. Food Hydrocolloids. 120. 106948–106948. 98 indexed citations
10.
Bekhit, Alaa El‐Din A., Stephen G. Giteru, Benjamin W.B. Holman, & David Hopkins. (2021). Total volatile basic nitrogen and trimethylamine in muscle foods: Potential formation pathways and effects on human health. Comprehensive Reviews in Food Science and Food Safety. 20(4). 3620–3666. 103 indexed citations
11.
Bekhit, Alaa El‐Din A., Benjamin W.B. Holman, Stephen G. Giteru, & David Hopkins. (2021). Total volatile basic nitrogen (TVB-N) and its role in meat spoilage: A review. Trends in Food Science & Technology. 109. 280–302. 649 indexed citations breakdown →
12.
Ali, Azam, et al.. (2020). Silk fibroin nanoscaffolds for neural tissue engineering. Journal of Materials Science Materials in Medicine. 31(9). 81–81. 25 indexed citations
14.
Giteru, Stephen G., Mohammed Ali, & Indrawati Oey. (2020). Optimisation of pulsed electric fields processing parameters for developing biodegradable films using zein, chitosan and poly(vinyl alcohol). Innovative Food Science & Emerging Technologies. 60. 102287–102287. 15 indexed citations
15.
Giteru, Stephen G., et al.. (2019). In-vitro degradation and toxicological assessment of pulsed electric fields crosslinked zein-chitosan-poly(vinyl alcohol) biopolymeric films. Food and Chemical Toxicology. 135. 111048–111048. 17 indexed citations
16.
Giteru, Stephen G., Indrawati Oey, & Mohammed Ali. (2018). The effect of pulsed electric fields on the rheology and microstructure of chitosan-poly(vinyl alcohol) composites. International Journal of Nanotechnology. 15(8/9/10). 655–655. 4 indexed citations
17.
Giteru, Stephen G., M. Azam Ali, & Indrawati Oey. (2018). Solvent strength and biopolymer blending effects on physicochemical properties of zein-chitosan-polyvinyl alcohol composite films. Food Hydrocolloids. 87. 270–286. 65 indexed citations
18.
Giteru, Stephen G., et al.. (2017). Effect of kafirin-based films incorporating citral and quercetin on storage of fresh chicken fillets. Food Control. 80. 37–44. 55 indexed citations
19.
Giteru, Stephen G., Indrawati Oey, & Mohammed Ali. (2017). Feasibility of using pulsed electric fields to modify biomacromolecules: A review. Trends in Food Science & Technology. 72. 91–113. 150 indexed citations
20.
Giteru, Stephen G., Ranil Coorey, Dean Bertolatti, et al.. (2014). Physicochemical and antimicrobial properties of citral and quercetin incorporated kafirin-based bioactive films. Food Chemistry. 168. 341–347. 93 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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