Sanaa Ragaee
- Nutrition and Dietetics top 0.5%
- Food Science top 0.5%
- Plant Science top 5%
- Biochemistry top 2%
- Molecular Biology
- Co-authors
- El‐Sayed M. Abdel‐AalMassimo F. MarconeKoushik SeetharamanAlessandra MartiGeorge A. AnnorCatrin TylGraham CampbellG. J. Scoles
- Topics
- Food composition and properties (25 papers)Microbial Metabolites in Food Biotechnology (14 papers)Phytase and its Applications (7 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
- Partner nations
- CanadaUnited StatesEgypt
In The Last Decade
Sanaa Ragaee
28 papers receiving 1.8k citations
Peers
Comparison fields: 5 of 84
- Nutrition and Dietetics 1.3k
- Food Science 998
- Plant Science 723
- Biochemistry 303
- Molecular Biology 104
Countries citing papers authored by Sanaa Ragaee
This map shows the geographic impact of Sanaa Ragaee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sanaa Ragaee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sanaa Ragaee more than expected).
Fields of papers citing papers by Sanaa Ragaee
This network shows the impact of papers produced by Sanaa Ragaee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sanaa Ragaee. The network helps show where Sanaa Ragaee may publish in the future.
Co-authorship network of co-authors of Sanaa Ragaee
This figure shows the co-authorship network connecting the top 25 collaborators of Sanaa Ragaee. A scholar is included among the top collaborators of Sanaa Ragaee based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sanaa Ragaee. Sanaa Ragaee is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 22 | |
| 3 | 42 | |
| 4 | 60 | |
| 5 | 50 | |
| 6 | 53 | |
| 7 | 181 | |
| 8 | 20 | |
| 9 | 26 | |
| 10 | 38 | |
| 11 | 9 | |
| 12 | 22 | |
| 13 | 118 | |
| 14 | 23 | |
| 15 | 15 | |
| 16 | 97 | |
| 17 | 412 | |
| 18 | 484 | |
| 19 | 54 | |
| 20 | 17 |
About Sanaa Ragaee
Sanaa Ragaee is a scholar working on Nutrition and Dietetics, Biochemistry and Food Science, having authored 28 papers that have together received 1.9k indexed citations. Recurring topics across this work include Food composition and properties (25 papers), Microbial Metabolites in Food Biotechnology (14 papers) and Phytase and its Applications (7 papers). The work is most often cited by research in Nutrition and Dietetics (1.3k citations), Food Science (998 citations) and Biochemistry (303 citations). Sanaa Ragaee has collaborated with scholars based in Canada, United States and Egypt. Frequent co-authors include El‐Sayed M. Abdel‐Aal, Massimo F. Marcone, Koushik Seetharaman, Alessandra Marti, George A. Annor, Catrin Tyl, Graham Campbell, G. J. Scoles, J. G. McLeod and Yihan Liu. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.