Saeed Akhtar

6.7k citations
167 papers · 4.9k indexed · 2 hit papers · h-index 39

Impact in

  • Biochemistry top 0.5%
    • Phytochemicals and Antioxidant Activities
    • Pomegranate: compositions and health benefits
    • Food composition and properties
    • Child Nutrition and Water Access

Papers in

    • Food composition and properties 16
    • Pomegranate: compositions and health benefits 10
    • Child Nutrition and Water Access 9
    • Essential Oils and Antimicrobial Activity 11

Saeed Akhtar

163 papers receiving 4.6k citations

Hit Papers

Pomegranate peel and peel extracts: Chemistry and food features 2014 · 452 citations
4522012202620162021100200300400

Peers

Saeed Akhtar
Comparison fields: 5 of 180
  • Biochemistry 834
  • Nutrition and Dietetics 1.7k
  • Food Science 1.3k
  • Plant Science 1.6k
  • Complementary and alternative medicine 302
Replace Marek Kieliszek with:
Marek Kieliszek Poland
Alessandra Durazzo Italy
Farhan Saeed Pakistan
Dan Cristian Vodnar Romania
Azrina Azlan Malaysia
Faqir Muhammad Anjum Pakistan
Hossam S. El‐Beltagi Egypt
Patrícia Morales Spain
Lei Liu China
Shahzad Hussain Saudi Arabia
Saeed Akhtar relative to Marek Kieliszek Poland Marek Kieliszek's profile →
Citations per field
00.5×1.5×2.4×
Marek Kieliszek · 1×
Citations per year

Countries citing papers authored by Saeed Akhtar

Since Specialization
Citations

This map shows the geographic impact of Saeed Akhtar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Saeed Akhtar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Saeed Akhtar more than expected).

Fields of papers citing papers by Saeed Akhtar

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Saeed Akhtar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Saeed Akhtar. The network helps show where Saeed Akhtar may publish in the future.

Co-authors

The 25 scholars most cited alongside Saeed Akhtar, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Saeed Akhtar Line = papers co-authored together Saeed Akhtar links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 20244
2 20242
3 20241
4 20242
5 20243
6 202259
7 202211
8 202238
9 202180
10 202117
11 202162
12 202155
13 202042
14 201824
15 201623
16
Mini Review: Prevalence and correlates of vitamin D deficiency-perspectives from Pakistan.
20165
17
Recovery of Schistosoma haematobium ovum from Labeo rohita: first report from Pakistan.
20151
18 20146
19 20127
20
Swelling studies of camel and bovine corneal stroma
20101

About Saeed Akhtar

Saeed Akhtar is a scholar working on Nutrition and Dietetics, Food Science, Biochemistry, Forestry and Analytical Chemistry, having authored 167 papers that have together received 4.9k indexed citations. Recurring topics across this work include Heavy Metals in Plants (17 papers), Food composition and properties (16 papers), Phytochemicals and Antioxidant Activities (15 papers), Mycotoxins in Agriculture and Food (12 papers), Essential Oils and Antimicrobial Activity (11 papers), Pomegranate: compositions and health benefits (10 papers), Child Nutrition and Water Access (9 papers) and Heavy metals in environment (8 papers). The work is most often cited by research in Biochemistry (834 citations), Nutrition and Dietetics (1.7k citations), Food Science (1.3k citations), Plant Science (1.6k citations) and Complementary and alternative medicine (302 citations). Saeed Akhtar has collaborated with scholars based in Pakistan, China and United Kingdom. Frequent co-authors include Tariq Ismail, Piero Sestili, Muhammad Riaz, Amir Ismail, Daniele Fraternale, Faqir Muhammad Anjum, Mahfuzur R. Sarker, Muhammad Qamar, Yun Yun Gong and Daniel Paredes‐Sabja. Their work appears in journals such as Foods, Food Control, Trends in Food Science & Technology, Journal of Food Processing and Preservation and Critical Reviews in Microbiology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026