S. Bravo

599 total citations
39 papers, 478 citations indexed

About

S. Bravo is a scholar working on Animal Science and Zoology, Genetics and Food Science. According to data from OpenAlex, S. Bravo has authored 39 papers receiving a total of 478 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Animal Science and Zoology, 10 papers in Genetics and 10 papers in Food Science. Recurrent topics in S. Bravo's work include Genetic and phenotypic traits in livestock (9 papers), Meat and Animal Product Quality (9 papers) and Sensory Analysis and Statistical Methods (4 papers). S. Bravo is often cited by papers focused on Genetic and phenotypic traits in livestock (9 papers), Meat and Animal Product Quality (9 papers) and Sensory Analysis and Statistical Methods (4 papers). S. Bravo collaborates with scholars based in Chile, Spain and Mexico. S. Bravo's co-authors include Néstor Sepúlveda, Carolina Shene, Erwin A. Paz, Berta Schnettler, John Quiñones, Mónica Rubilar, Clementina Hueche, María Jesús Periago, Francisco Javier García-Alonso and Giovanni Larama and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Applied Microbiology and Biotechnology and International Journal of Food Microbiology.

In The Last Decade

S. Bravo

35 papers receiving 460 citations

Peers

Countries citing papers authored by S. Bravo

Since Specialization

Citations

This map shows the geographic impact of S. Bravo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Bravo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Bravo more than expected).

Fields of papers citing papers by S. Bravo

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by S. Bravo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Bravo. The network helps show where S. Bravo may publish in the future.

Co-authorship network of co-authors of S. Bravo

This figure shows the co-authorship network connecting the top 25 collaborators of S. Bravo. A scholar is included among the top collaborators of S. Bravo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S. Bravo. S. Bravo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Clinical impact of a placenta accreta spectrum care national system in a Central American country 2025 ·International Journal of Gynecology & Obstetrics ·(unknown), (unknown), (unknown), (unknown), S. Bravo, (unknown), (unknown), (unknown), Vilma Tapia, C. Gutiérrez, José M. Palacios‐Jaraquemada, (unknown), Albaro José Nieto‐Calvache	0
2	Saturated Fatty Acids in Wool as Markers Related to Intramuscular Fat Content in Lambs 2024 ·Animals ·(unknown), Giovanni Larama, (unknown), S. Bravo, Romina M. Rodríguez, Ana Guerrero, (unknown)	1
3	Edema palpebral como signo precoz en mononucleosis infecciosa por Virus Epstein Barr 2023 ·S. Bravo, Felipe J. Colón‐González, (unknown), (unknown)	0
4	Characterization of the genetic diversity, structure, and admixture of 7 Chilean chicken breeds 2023 ·Poultry Science ·(unknown), (unknown), José Antonio Alcalde, Giovanni Larama, S. Bravo	0
5	Influence of Murta (Ugni molinae Turcz) Powder on the Frankfurters Quality 2021 ·Applied Sciences ·S. Bravo, (unknown), José M. Lorenzo, (unknown), Rubén Domínguez, Erick Scheuermann, Erwin A. Paz, John Quiñones, Eva M. Santos, Silvina Cecilia Andrés, M.R. Rosmini, (unknown), Marco Antônio Trindade, Néstor Sepúlveda	5
6	Variation in Milk Composition and Fatty Acid Profile during the Lactation of Araucana Creole Ewes in a Pasture-Based System 2020 ·Animals ·(unknown), S. Bravo, Giovanni Larama, (unknown), Néstor Sepúlveda	10
7	Exploratory Study of Fatty Acid Profile in Two Filmy Ferns with Contrasting Desiccation Tolerance Reveal the Production of Very Long Chain Polyunsaturated Omega-3 Fatty Acids 2020 ·Plants ·Claudia Rabert, (unknown), S. Bravo, Néstor Sepúlveda, León A. Bravo	5
8	Genetic diversity and phylogenetic relationship among araucana creole sheep and Spanish sheep breeds 2019 ·Small Ruminant Research ·S. Bravo, Giovanni Larama, John Quiñones, Erwin A. Paz, Evangelina Rodero Serrano, Néstor Sepúlveda	7
9	Are consumers willing to pay more for reformulated processed meat products in the context of the implementation of nutritional warnings? Case study with frankfurters in Chile 2019 ·Meat Science ·Berta Schnettler, Gastón Ares, Néstor Sepúlveda, S. Bravo, (unknown), Clementina Hueche, Germán Lobos	25
10	Effect of canola oil on meat quality and fatty acid profile of Araucano creole lambs during fattening period 2018 ·Animal Feed Science and Technology ·John Quiñones, Aristide Maggiolino, S. Bravo, (unknown), José M. Lorenzo, (unknown), Rommy Díaz, (unknown), Néstor Sepúlveda, Pasquale De Palo	19
11	Characterization of the immune response induced by pertussis OMVs-based vaccine 2016 ·Vaccine ·Daniela Bottero, María Emilia Gaillard, (unknown), Griselda Moreno, D. Martínez, (unknown), S. Bravo, (unknown), Agustina Errea, Celina E. Castuma, Martín Rumbo, Daniela Hozbor	64
12	Polymorphism of the GDF9 gene associated with litter size in Araucana creole sheep 2016 ·Animal Genetics ·S. Bravo, Giovanni Larama, Erwin A. Paz, (unknown), Hugo H. Montaldo, Néstor Sepúlveda	15
13	Genotyping of BMPR1B,BMP15 and GDF9 genes in Chilean sheep breeds and association with prolificacy 2014 ·Animal Genetics ·Erwin A. Paz, John Quiñones, S. Bravo, Hugo H. Montaldo, Néstor Sepúlveda	22
14	Effect of tomato juice intake on lycopene and short chain fatty acid content in faeces of Sprague Dawley rats. 2011 ·(unknown), S. Bravo, Gala Martín‐Pozuelo, Marina Santaella, María Jesús Periago	1
15	Production of the exopolysacchzrides by Streptococcus thermophilus: Effect of growth conditions on fermentation kinetics and intrinsic viscosity 2008 ·International Journal of Food Microbiology ·Carolina Shene, (unknown), S. Bravo, Mónica Rubilar	44
16	Whey fermentation by Lactobacillus delbrueckii subsp. bulgaricus for exopolysaccharide production in continuous culture 2006 ·Enzyme and Microbial Technology ·Carolina Shene, S. Bravo	26
17	Conservación de la carne fresca de cerdo por fermentación láctica. Efecto sobre el color, la textura y la formación de los ácidos grasos libres 2002 ·Revista Mexicana de Ingeniería Química ·(unknown), Edith Ponce‐Alquicira, S. Bravo, Isabel Guerrero Legarreta	2
18	Oil thermo-oxidative stability and surface oil determination of biopolymer microcapsules 2002 ·Revista Mexicana de Ingeniería Química ·(unknown), S. Bravo, (unknown)	12
19	Evaluation of a new ambulatory blood pressure device 1998 ·American Journal of Hypertension ·Guido Germano, (unknown), (unknown), S. Bravo, (unknown), Laura Federico, (unknown)	4
20	Characterization of Chilean hazel nut sweet cookies 1993 ·Plant Foods for Human Nutrition ·Mario Villarroel, (unknown), S. Bravo, Pedro Carrasco, (unknown)	1

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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