S. Anandakumar

650 citations
33 papers · 493 indexed · h-index 10

S. Anandakumar

32 papers receiving 479 citations

Peers

S. Anandakumar
Comparison fields: 5 of 61
  • Food Science 202
  • Biomaterials 134
  • Biotechnology 74
  • Biochemistry 39
  • Plant Science 209
Replace Pablo A. Ulloa with:
Pablo A. Ulloa Chile
Ana L. Amaro Portugal
Özge Süfer Türkiye
D. V. Chidanand India
Alexander Chouljenko United States
Okan Eştürk Türkiye
Marcio Augusto Ribeiro Sanches Brazil
K. A. Athmaselvi India
S.F. Sabato Brazil
V. Arun Prasath India
S. Anandakumar relative to Pablo A. Ulloa Chile Pablo A. Ulloa's profile →
Citations per field
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Citations per year

Countries citing papers authored by S. Anandakumar

Since Specialization
Citations

This map shows the geographic impact of S. Anandakumar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Anandakumar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Anandakumar more than expected).

Fields of papers citing papers by S. Anandakumar

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by S. Anandakumar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Anandakumar. The network helps show where S. Anandakumar may publish in the future.

Co-authorship network

The 25 scholars most cited alongside S. Anandakumar, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with S. Anandakumar Line = papers co-authored together S. Anandakumar links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 20252
2 20241
3 20240
4 20236
5 20237
6 20228
7 202236
8 20227
9 202180
10 20211
11 20204
12 20209
13 20202
14 20204
15
Optimize the process parameters and study the characteristics of coconut spread
20192
16 201721
17 201623
18
To study the physical properties of Tumeric Rhizomes at different moisture content
20152
19 201542
20
Mathematical modeling of drying kinetics of milky mushroom in a fluidized bed dryer
200994

About S. Anandakumar

S. Anandakumar is a scholar working on Food Science, Physiology and Biotechnology, having authored 33 papers that have together received 493 indexed citations. Recurring topics across this work include Insect Pest Control Strategies (6 papers), Postharvest Quality and Shelf Life Management (6 papers), Nanocomposite Films for Food Packaging (6 papers), Microbial Inactivation Methods (5 papers), Plant Disease Management Techniques (4 papers), Coconut Research and Applications (4 papers), Food composition and properties (3 papers) and Insect and Pesticide Research (3 papers). The work is most often cited by research in Food Science (202 citations), Biomaterials (134 citations) and Biotechnology (74 citations). S. Anandakumar has collaborated with scholars based in India. Frequent co-authors include Perumal Thivya, V. R. Sinija, R. Pandiselvam, V. Thirupathi, T. Arumuganathan, M. R. Manikantan, R. Mahendran, Anjineyulu Kothakota, C. Anandharamakrishnan and V. Chandrasekar. Their work appears in journals such as Food Chemistry, Journal of Food Engineering and International Journal of Biological Macromolecules.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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