S. Anandakumar

650 total citations
33 papers, 493 citations indexed

About

S. Anandakumar is a scholar working on Plant Science, Food Science and Biomaterials. According to data from OpenAlex, S. Anandakumar has authored 33 papers receiving a total of 493 indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Plant Science, 12 papers in Food Science and 6 papers in Biomaterials. Recurrent topics in S. Anandakumar's work include Insect Pest Control Strategies (6 papers), Postharvest Quality and Shelf Life Management (6 papers) and Nanocomposite Films for Food Packaging (6 papers). S. Anandakumar is often cited by papers focused on Insect Pest Control Strategies (6 papers), Postharvest Quality and Shelf Life Management (6 papers) and Nanocomposite Films for Food Packaging (6 papers). S. Anandakumar collaborates with scholars based in India. S. Anandakumar's co-authors include Perumal Thivya, V. R. Sinija, R. Pandiselvam, V. Thirupathi, T. Arumuganathan, M. R. Manikantan, R. Mahendran, Anjineyulu Kothakota, C. Anandharamakrishnan and V. Chandrasekar and has published in prestigious journals such as Food Chemistry, Journal of Food Engineering and International Journal of Biological Macromolecules.

In The Last Decade

S. Anandakumar

32 papers receiving 479 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
S. Anandakumar India 10 209 202 134 74 52 33 493
Özge Süfer Türkiye 13 98 0.5× 244 1.2× 47 0.4× 48 0.6× 41 0.8× 50 463
Okan Eştürk Türkiye 13 263 1.3× 380 1.9× 104 0.8× 54 0.7× 32 0.6× 17 640
Pablo A. Ulloa Chile 11 82 0.4× 139 0.7× 105 0.8× 35 0.5× 92 1.8× 16 379
K. A. Athmaselvi India 12 178 0.9× 217 1.1× 118 0.9× 43 0.6× 15 0.3× 39 397
Carolina Castilho Garcia Brazil 8 129 0.6× 252 1.2× 69 0.5× 36 0.5× 15 0.3× 18 379
Talita Szlapak Franco Brazil 11 126 0.6× 280 1.4× 133 1.0× 26 0.4× 13 0.3× 18 496
Luis Alfaro United States 9 83 0.4× 237 1.2× 49 0.4× 19 0.3× 44 0.8× 11 382
Marcio Augusto Ribeiro Sanches Brazil 11 59 0.3× 187 0.9× 81 0.6× 37 0.5× 23 0.4× 21 347
Ma Liang China 6 179 0.9× 143 0.7× 162 1.2× 85 1.1× 7 0.1× 11 461
Abhaya Kumar Srivastava India 12 351 1.7× 461 2.3× 335 2.5× 86 1.2× 20 0.4× 17 808

Countries citing papers authored by S. Anandakumar

Since Specialization
Citations

This map shows the geographic impact of S. Anandakumar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Anandakumar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Anandakumar more than expected).

Fields of papers citing papers by S. Anandakumar

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by S. Anandakumar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Anandakumar. The network helps show where S. Anandakumar may publish in the future.

Co-authorship network of co-authors of S. Anandakumar

This figure shows the co-authorship network connecting the top 25 collaborators of S. Anandakumar. A scholar is included among the top collaborators of S. Anandakumar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S. Anandakumar. S. Anandakumar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Anandakumar, S., et al.. (2025). Effect of Blanching, Ultrasonication and Pulsed Electric Field as Pretreatment on Acrylamide Mitigation and Overall Quality of Jackfruit Chips. Journal of Food Process Engineering. 48(2). 2 indexed citations
2.
Thivya, Perumal, et al.. (2024). Effect of pulsed electric field processing on the quality characteristics and enzyme activity of tender coconut water. Food Science and Technology International. 31(8). 752–764. 1 indexed citations
3.
4.
Dubey, P. K., et al.. (2023). Effect of pulsed electric field on physicochemical properties of rice and black gram fermented batter. Journal of Food Process Engineering. 46(9). 6 indexed citations
5.
Anandakumar, S., et al.. (2023). Effect of ozone fumigation on controlling common storage pest Tribolium castaneum (Herbst) in proso millet during storage. Ozone Science and Engineering. 45(6). 543–559. 7 indexed citations
6.
Bhagwat, Madhura, et al.. (2022). Highlight on drying fruit slices with better retention of bioactive compounds. Journal of Food Process Engineering. 45(8). 8 indexed citations
7.
Thivya, Perumal, et al.. (2022). Study on the characteristics of gluten/alginate-cellulose/onion waste extracts composite film and its food packaging application. Food Chemistry. 390. 133221–133221. 36 indexed citations
8.
Anandakumar, S., et al.. (2022). Shelf life extension of bread using ethanol emitters with different packaging materials. Journal of Food Processing and Preservation. 46(12). 7 indexed citations
9.
Thivya, Perumal, et al.. (2021). Development of active packaging film from sodium alginate/carboxymethyl cellulose containing shallot waste extracts for anti-browning of fresh-cut produce. International Journal of Biological Macromolecules. 188. 790–799. 80 indexed citations
10.
Raveendran, M., et al.. (2021). Effect of drought on gas exchange and chlorophyll fluorescence of groundnut genotypes. Journal of Applied and Natural Science. 13(4). 1478–1487. 1 indexed citations
11.
Yadav, Binod Kumar, et al.. (2020). Development of High Oxygen Barrier Multi-layered Packaging Film for Shelf Life Extension of Ready-to-Cook (RTC) Idli Batter. International Research Journal of Pure and Applied Chemistry. 13–27. 4 indexed citations
12.
Yadav, Binod Kumar, et al.. (2020). Fabrication of natural colorimetric indicators for monitoring freshness of ready‐to‐cook idli batter. Packaging Technology and Science. 34(4). 211–218. 9 indexed citations
13.
Natarajan, Venkatachalapathy, et al.. (2020). Effect of Roller Speed and Inclination Angle on the Stem Cutting Efficiency of Shallot Onion. Current Journal of Applied Science and Technology. 177–183. 2 indexed citations
14.
Yadav, Binod Kumar, et al.. (2020). Effect of PP Nanocomposite Multi-layered Film on Physicochemical Properties of Ready-To-Cook (RTC) Idli Batter and Prepared Idli Cake. International Research Journal of Pure and Applied Chemistry. 46–63. 4 indexed citations
15.
Anandakumar, S., et al.. (2019). Optimize the process parameters and study the characteristics of coconut spread. International Journal of Chemical Studies. 7(4). 353–357. 2 indexed citations
16.
Pandiselvam, R., V. Thirupathi, V. Chandrasekar, Anjineyulu Kothakota, & S. Anandakumar. (2017). Numerical Simulation and Validation of Mass Transfer Process of Ozone Gas in Rice Grain Bulks. Ozone Science and Engineering. 40(3). 191–197. 21 indexed citations
17.
Pandiselvam, R., et al.. (2016). Numerical Simulation and Validation of Ozone Concentration Profile in Green Gram ( Vigna radiate ) Bulks. Ozone Science and Engineering. 39(1). 54–60. 23 indexed citations
18.
Anandakumar, S., et al.. (2015). To study the physical properties of Tumeric Rhizomes at different moisture content. Indian Journal Of Applied Research. 341–344. 2 indexed citations
19.
Pandiselvam, R., V. Thirupathi, & S. Anandakumar. (2015). Reaction Kinetics of Ozone Gas in Paddy Grains. Journal of Food Process Engineering. 38(6). 594–600. 42 indexed citations
20.
Arumuganathan, T., et al.. (2009). Mathematical modeling of drying kinetics of milky mushroom in a fluidized bed dryer. International Agrophysics. 23(1). 1–7. 94 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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