Ruchika Maurya

497 total citations
32 papers, 372 citations indexed

About

Ruchika Maurya is a scholar working on Molecular Biology, Food Science and Physiology. According to data from OpenAlex, Ruchika Maurya has authored 32 papers receiving a total of 372 indexed citations (citations by other indexed papers that have themselves been cited), including 24 papers in Molecular Biology, 18 papers in Food Science and 10 papers in Physiology. Recurrent topics in Ruchika Maurya's work include Protein Hydrolysis and Bioactive Peptides (19 papers), Probiotics and Fermented Foods (15 papers) and Biochemical effects in animals (8 papers). Ruchika Maurya is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (19 papers), Probiotics and Fermented Foods (15 papers) and Biochemical effects in animals (8 papers). Ruchika Maurya collaborates with scholars based in India, China and Germany. Ruchika Maurya's co-authors include Kanthi Kiran Kondepudi, Mahendra Bishnoi, Amar A. Sakure, Subrota Hati, Zhenbin Liu, Srichandan Padhi, Sujit Das, Amit Kumar, Ruchika Bhatia and Priyanka Mangal and has published in prestigious journals such as Food Chemistry, Chemosphere and Journal of Ethnopharmacology.

In The Last Decade

Ruchika Maurya

30 papers receiving 370 citations

Peers

Countries citing papers authored by Ruchika Maurya

Since Specialization

Citations

This map shows the geographic impact of Ruchika Maurya's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ruchika Maurya with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ruchika Maurya more than expected).

Fields of papers citing papers by Ruchika Maurya

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ruchika Maurya. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ruchika Maurya. The network helps show where Ruchika Maurya may publish in the future.

Co-authorship network of co-authors of Ruchika Maurya

This figure shows the co-authorship network connecting the top 25 collaborators of Ruchika Maurya. A scholar is included among the top collaborators of Ruchika Maurya based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ruchika Maurya. Ruchika Maurya is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Production and identification of antidiabetic and antioxidative peptides from fermented cheddar cheese whey with anti-inflammatory activity: a valorisation of dairy waste 2025 ·Journal of Food Science and Technology ·(unknown), (unknown), Amar A. Sakure, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, (unknown), Ashish Patel, Subrota Hati	0
2	Modulatory effects of synbiotic blend on selected human fecal bacteria and TNFα + LPS-induced inflammation in human intestinal epithelial cells 2025 ·The Microbe ·(unknown), (unknown), (unknown), Ruchika Maurya, Sanjay Kumar Bhadada, Mahendra Bishnoi, Kanthi Kiran Kondepudi	2
3	Production, Characterization, and Molecular Dynamic Study of Antidiabetic and Antioxidative Peptides of Fermented Cheese Whey with Anti-inflamm atory Properties using Limosilactobacillus fermentum 2025 ·Current Pharmaceutical Design ·(unknown), (unknown), Amar A. Sakure, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Bipransh Kumar Tiwary, (unknown), Ashish Patel, Subrota Hati	0
4	Production and characterization of anti‐hypertensive and anti‐diabetic peptides from fermented sheep milk with anti‐inflammatory activity: in vitro and molecular docking studies 2024 ·Journal of the Science of Food and Agriculture ·(unknown), (unknown), Amar A. Sakure, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Srichandan Padhi, (unknown), Zhenbin Liu, Preetam Sarkar, Subrota Hati	2
5	Peptidomics-based identification of antihypertensive and antidiabetic peptides from sheep milk fermented using Limosilactobacillus fermentum KGL4 MTCC 25515 with anti-inflammatory activity: in silico, in vitro, and molecular docking studies 2024 ·Frontiers in Chemistry ·(unknown), (unknown), Amar A. Sakure, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Brij Pal Singh, (unknown), Zhenbin Liu, Preetam Sarkar, Ashish Patel, Subrota Hati	10
6	Peptidomics and molecular dynamics on bioactive peptides produced and characterized from the fermented whey of “Panchali” sheep of West India 2024 ·Food Chemistry ·(unknown), (unknown), Amar A. Sakure, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Bipransh Kumar Tiwary, (unknown), Ashwini Patil, (unknown), Preetam Sarkar, Subrota Hati	6
7	Characterization, cytotoxicity, and stability evaluation of novel nanocurcumin functionalized cream powder under accelerated storage conditions 2023 ·Powder Technology ·(unknown), Ayon Tarafdar, Ruchika Maurya, (unknown), Prarabdh C. Badgujar, Kanthi Kiran Kondepudi, Neeraj Dilbaghi	3
8	Production and Characterization of ACE Inhibitory and Anti-Diabetic Peptides from Buffalo and Camel Milk Fermented with Lactobacillus and Yeast: A Comparative Analysis with In Vitro, In Silico, and Molecular Interaction Study 2023 ·Foods ·(unknown), (unknown), Amar A. Sakure, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Srichandan Padhi, (unknown), Zhenbin Liu, Subrota Hati	24
9	Safety aspects, probiotic potentials of yeast and lactobacillus isolated from fermented foods in North-Eastern India, and its anti-inflammatory activity 2023 ·Brazilian Journal of Microbiology ·Subrota Hati, (unknown), (unknown), V. Sreeja, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, (unknown)	5
10	A comparative study of fermented buffalo and camel milk with anti-inflammatory, ACE-inhibitory and anti-diabetic properties and release of bio active peptides with molecular interactions: In vitro, in silico and molecular study 2023 ·Food Bioscience ·(unknown), Amar A. Sakure, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Srichandan Padhi, Amit Kumar, Zhenbin Liu, Ashwini Patil, (unknown), Subrota Hati	41
11	Ameliorative potential of synbiotic combination of Lactobacillus sp. and polyphenols against Benzo[a]pyrene-induced toxicity in Caco-2 cell line 2023 ·Chemosphere ·(unknown), Ruchika Maurya, Vijendra Mishra, Kanthi Kiran Kondepudi, S. Chakkaravarthi	2
12	Identification and molecular mechanisms of novel antioxidative peptides from fermented camel milk (Kachchi breed, India) with anti‐inflammatory activity in raw macrophages cell lines 2022 ·International Journal of Dairy Technology ·(unknown), Amar A. Sakure, Zhenbin Liu, Ruchika Maurya, (unknown), (unknown), Reena Kumari, Mahendra Bishnoi, Kanthi Kiran Kondepudi, (unknown), Waqas N. Baba, Sajid Maqsood, Subrota Hati	9
13	Exploring the potential of Lacticaseibacillus paracasei M11 on antidiabetic, anti‐inflammatory, and ACE inhibitory effects of fermented dromedary camel milk ( Camelus dromedaries ) and the release of antidiabetic and anti‐hypertensive peptides 2022 ·Journal of Food Biochemistry ·Pratik A. Shukla, Amar A. Sakure, (unknown), (unknown), Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Subrota Hati	17
14	Evaluation of the in vitro and in vivo anti-inflammatory activity of Gymnosporia montana (Roth). Benth leaves 2022 ·Journal of Ethnopharmacology ·(unknown), (unknown), Ruchika Maurya, Kanthi Kiran Kondepudi, Mahendra Bishnoi, Sanjay M. Jachak	1
15	In vitro characterization of lactic acid bacterial strains isolated from fermented foods with anti-inflammatory and dipeptidyl peptidase-IV inhibition potential 2022 ·Brazilian Journal of Microbiology ·Ruchika Bhatia, Shashank Singh, Ruchika Maurya, Sanjay Kumar Bhadada, Mahendra Bishnoi, Kanwaljit Chopra, (unknown), Kanthi Kiran Kondepudi	10
16	Isomaltooligosaccharides utilization and genomic characterization of human infant anti-inflammatory Bifidobacterium longum and Bifidobacterium breve strains 2022 ·3 Biotech ·Shikha Sharma, Shashank Singh, (unknown), Shrikant Mantri, (unknown), Ruchika Maurya, (unknown), Ravindra Pal Singh, (unknown), Mahendra Bishnoi, Sanjay Kumar Bhadada, Kanthi Kiran Kondepudi	13
17	Significance of Lactobacillus fermentum on Antioxidative and Anti-Inflammatory Activities and Ultrafiltration Peptide Fractions as Potential Sources of Antioxidative Peptides from Fermented Camel Milk (Indian Breed) 2021 ·Journal of the American Nutrition Association ·(unknown), Amar A. Sakure, (unknown), (unknown), Ruchika Maurya, (unknown), Mahendra Bishnoi, Kanthi Kiran Kondepudi, Subrota Hati	8
18	Allicin-rich garlic extract alleviates high-fat diet-induced complications in rats: A nutrigenomic study 2021 ·Neha Mahajan, Vijay Kumar, Ruchika Maurya, Pragyanshu Khare, Priyanka Mangal, (unknown), (unknown), (unknown), (unknown), (unknown), Mahendra Bishnoi	1
19	Significance of whey protein hydrolysate on anti-oxidative, ACE-inhibitory and anti-inflammatory activities and release of peptides with biofunctionality: an in vitro and in silico approach 2021 ·Journal of Food Science and Technology ·(unknown), Amar A. Sakure, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Sujit Das, Subrota Hati	12
20	RHOG-DOCK1-RAC1 Signaling Axis Is Perturbed in DHEA-Induced Polycystic Ovary in Rat Model 2016 ·Reproductive Sciences ·(unknown), (unknown), Sangappa B. Chadchan, (unknown), Vijay Kumar, Ruchika Maurya, Himanshu K Chaturvedi, Singh Rajender, Anila Dwivedi, Rajesh Kumar Jha	13

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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