Shashank Singh
- Biological Psychiatry top 10%
- Food Science top 10%
- Probiotics and Fermented Foods 6
- Nutrition and Dietetics top 10%
- Microbial Metabolites in Food Biotechnology 3
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- Stress Responses and Cortisol 1
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- Gut microbiota and health 8
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- Inflammatory Bowel Disease 2
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- Online Learning and Analytics 1
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- Agricultural pest management studies 1
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- Adipokines, Inflammation, and Metabolic Diseases 1
Shashank Singh
14 papers receiving 389 citations
Peers
Comparison fields: 5 of 79
- Biological Psychiatry 51
- Food Science 131
- Nutrition and Dietetics 87
- Behavioral Neuroscience 20
- Gastroenterology 26
Countries citing papers authored by Shashank Singh
This map shows the geographic impact of Shashank Singh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shashank Singh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shashank Singh more than expected).
Fields of papers citing papers by Shashank Singh
This network shows the impact of papers produced by Shashank Singh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shashank Singh. The network helps show where Shashank Singh may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Shashank Singh, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 0 | |
| 2 | 2023 | 39 | |
| 3 | 2022 | 10 | |
| 4 | 2022 | 13 | |
| 5 | 2020 | 88 | |
| 6 | 2020 | 1 | |
| 7 | 2018 | 59 | |
| 8 | 2018 | 67 | |
| 9 | Effect of exogenous application of micronutrients on growth and yield of Kinnow mandarin under semi-arid zone of Haryana | 2017 | 2 |
| 10 | 2017 | 54 | |
| 11 | 2017 | 49 | |
| 12 | 2017 | 4 | |
| 13 | Prevalence of Wheat dwarf India virus in wheat in India | 2015 | 2 |
| 14 | Technological interventions for commercial production of vegetable crops | 2014 | 1 |
| 15 | Effect of shading on the Phyllosticta leaf spot, sun burn of leaves and yield of ginger | 2004 | 5 |
About Shashank Singh
Shashank Singh is a scholar working on Biological Psychiatry, Food Science and Behavioral Neuroscience, having authored 15 papers that have together received 394 indexed citations. Recurring topics across this work include Gut microbiota and health (8 papers), Probiotics and Fermented Foods (6 papers), Microbial Metabolites in Food Biotechnology (3 papers), Inflammatory Bowel Disease (2 papers), Stress Responses and Cortisol (1 paper), Online Learning and Analytics (1 paper), Agricultural pest management studies (1 paper) and Adipokines, Inflammation, and Metabolic Diseases (1 paper). The work is most often cited by research in Biological Psychiatry (51 citations), Food Science (131 citations) and Nutrition and Dietetics (87 citations). Shashank Singh has collaborated with scholars based in India, Australia and Germany. Frequent co-authors include Mahendra Bishnoi, Kanthi Kiran Kondepudi, Pragyanshu Khare, Ravneet K. Boparai, Sanjay Kumar Bhadada, Ruchika Bhatia, Jaspreet Kaur, Dhirendra Singh, Kanwaljit Chopra and Shyam Sunder Sharma.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.