Qi Wang

4.6k citations
173 papers · 3.3k · 5 hit papers · h-index 31

Impact in

  • Food Science top 0.5%
    • Polysaccharides Composition and Applications
    • Proteins in Food Systems
    • Probiotics and Fermented Foods
    • Polysaccharides and Plant Cell Walls

Papers in

    • Polysaccharides and Plant Cell Walls 22
    • Phytochemistry and Biological Activities 16
    • Polysaccharides Composition and Applications 13

Qi Wang

160 papers receiving 3.3k citations

Qi Wang's Hit Papers

Improvement of antibacterial activity of polysaccharides via chemical modification: A review 2024 · 64 citations
640+1+2Years since publication50100150200250

Peers

Qi Wang
Comparison fields: 5 of 130
  • Food Science 1.0k
  • Plant Science 1.5k
  • Nutrition and Dietetics 566
  • Aquatic Science 269
  • Pharmacology 474
Replace Aiping Liu with:
Aiping Liu China
Xiaolong Ji China
Yichen Hu China
Quanhong Li China
Andriy Synytsya Czechia
Rui Liu China
Mahmoud Sitohy Egypt
Yingbin Shen China
Ping Shao China
Qi Wang relative to Aiping Liu China Aiping Liu's profile →
Citations per field
00.5×1.5×
Aiping Liu · 1×
Citations per year

Countries citing papers authored by Qi Wang

Since Specialization
Citations

This map shows the geographic impact of Qi Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Qi Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Qi Wang more than expected).

Fields of papers citing papers by Qi Wang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Qi Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Qi Wang. The network helps show where Qi Wang may publish in the future.

Co-authors

The 25 scholars most cited alongside Qi Wang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Qi Wang Line = papers co-authored together Qi Wang links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 173 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Effect of monosaccharide composition and proportion on the bioactivity of polysaccharides: A review
Hit paper breakdown →
2023277
2
Regulation strategy, bioactivity, and physical property of plant and microbial polysaccharides based on molecular weight
Hit paper breakdown →
2023176
3
Effect of ultrasonic degradation on the structural feature, physicochemical property and bioactivity of plant and microbial polysaccharides: A review
Hit paper breakdown →
2023148
4 2010126
5
Effect of polysaccharide addition on food physical properties: A review
Hit paper breakdown →
2023107
6 2021106
7 201397
8 202088
9 202275
10 201067
11
Improvement of antibacterial activity of polysaccharides via chemical modification: A review
Hit paper breakdown →
202464
12 202159
13 202257
14 201956
15 201648
16 202347
17 200847
18 202343
19 202243
20 202138

About Qi Wang

Qi Wang is a scholar working on Plant Science, Food Science, Molecular Biology, Nutrition and Dietetics and Pharmacology, having authored 173 papers that have together received 3.3k indexed citations. Recurring topics across this work include Polysaccharides and Plant Cell Walls (22 papers), Food composition and properties (18 papers), Fungal Biology and Applications (17 papers), Phytochemistry and Biological Activities (16 papers), Polysaccharides Composition and Applications (13 papers), Natural product bioactivities and synthesis (12 papers), Microbial Metabolites in Food Biotechnology (12 papers) and Seaweed-derived Bioactive Compounds (10 papers). The work is most often cited by research in Food Science (1.0k citations), Plant Science (1.5k citations), Nutrition and Dietetics (566 citations), Aquatic Science (269 citations) and Pharmacology (474 citations). Qi Wang has collaborated with scholars based in China, United States and United Kingdom. Frequent co-authors include Zichao Wang, Na Li, Qi Sun, Yi Zheng, Ying Liang, Jinshui Wang, Minjie Gao, Zhitao Li, Xinxin Zheng and Yahui Yang. Their work appears in journals such as International Journal of Biological Macromolecules, Food Chemistry, Foods, Chemistry & Biodiversity and Food Science & Nutrition.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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