Minjie Gao
- Food Science top 2%
- Polysaccharides Composition and Applications 16
- Probiotics and Fermented Foods 12
- Nutrition and Dietetics top 5%
- Food composition and properties 11
- Biotechnology top 5%
- Enzyme Production and Characterization 14
- Aquatic Science top 5%
- Automotive Engineering top 5%
-
- Polysaccharides and Plant Cell Walls 22
-
- Biofuel production and bioconversion 13
-
- Viral Infectious Diseases and Gene Expression in Insects 12
-
- Multiple Myeloma Research and Treatments 12
- Partner nations
- ChinaUnited StatesUnited Kingdom
In The Last Decade
Minjie Gao
115 papers receiving 2.7k citations
Hit Papers
Peers
Comparison fields: 5 of 136
- Food Science 479
- Nutrition and Dietetics 323
- Biotechnology 182
- Aquatic Science 151
- Automotive Engineering 169
Countries citing papers authored by Minjie Gao
This map shows the geographic impact of Minjie Gao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Minjie Gao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Minjie Gao more than expected).
Fields of papers citing papers by Minjie Gao
This network shows the impact of papers produced by Minjie Gao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Minjie Gao. The network helps show where Minjie Gao may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Minjie Gao, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 5 | |
| 2 | 2025 | 0 | |
| 3 | 2025 | 8 | |
| 4 | 2024 | 4 | |
| 5 | 2024 | 5 | |
| 6 | 2024 | 10 | |
| 7 | 2024 | 1 | |
| 8 | Effect of Lactobacillus fermentation on the structural feature, physicochemical property, and bioactivity of plant and fungal polysaccharides: A reviewbreakdown → | 2024 | 74 |
| 9 | 2024 | 0 | |
| 10 | 2022 | 12 | |
| 11 | 2022 | 26 | |
| 12 | 2022 | 24 | |
| 13 | 2022 | 29 | |
| 14 | 2021 | 56 | |
| 15 | 2020 | 22 | |
| 16 | 2020 | 2 | |
| 17 | 2020 | 40 | |
| 18 | 2020 | 9 | |
| 19 | 2019 | 40 | |
| 20 | 2012 | 118 |
About Minjie Gao
Minjie Gao is a scholar working on Biotechnology, Food Science and Nutrition and Dietetics, having authored 121 papers that have together received 2.7k indexed citations. Recurring topics across this work include Polysaccharides and Plant Cell Walls (22 papers), Polysaccharides Composition and Applications (16 papers), Enzyme Production and Characterization (14 papers), Biofuel production and bioconversion (13 papers), Viral Infectious Diseases and Gene Expression in Insects (12 papers), Multiple Myeloma Research and Treatments (12 papers), Probiotics and Fermented Foods (12 papers) and Food composition and properties (11 papers). The work is most often cited by research in Food Science (479 citations), Nutrition and Dietetics (323 citations) and Biotechnology (182 citations). Minjie Gao has collaborated with scholars based in China, United States and United Kingdom. Frequent co-authors include Xiaobei Zhan, Zhitao Li, Zhiyong Zheng, Jianrong Wu, Jianglong Gu, Jing Bai, Jialuo Ding, Lei Sun, Zichao Wang and Chi‐Chung Lin. Their work appears in journals such as Blood, PLoS ONE and Journal of Hazardous Materials.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.