Patrick Boivin

1.9k total citations · 1 hit paper
29 papers, 1.5k citations indexed

About

Patrick Boivin is a scholar working on Food Science, Plant Science and Molecular Biology. According to data from OpenAlex, Patrick Boivin has authored 29 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Food Science, 9 papers in Plant Science and 6 papers in Molecular Biology. Recurrent topics in Patrick Boivin's work include Fermentation and Sensory Analysis (6 papers), Phytochemicals and Antioxidant Activities (6 papers) and Proteins in Food Systems (5 papers). Patrick Boivin is often cited by papers focused on Fermentation and Sensory Analysis (6 papers), Phytochemicals and Antioxidant Activities (6 papers) and Proteins in Food Systems (5 papers). Patrick Boivin collaborates with scholars based in France, Canada and Portugal. Patrick Boivin's co-authors include Marie Josèphe Amiot, Pascale Goupy, Didier Marion, Marie‐Noëlle Maillard, Claudette Berset, Ludivine Perrocheau, Jean‐Paul Douliez, Sandrine Jégou, Daniel Mollé and Hélène Rogniaux and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Biochemical and Biophysical Research Communications and Journal of Food Engineering.

In The Last Decade

Patrick Boivin

29 papers receiving 1.4k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Antioxidant composition and activity of barley (Hordeum vulgare) and malt extracts and of isolated phenolic compounds

1999 523 citations Patrick Boivin et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Patrick Boivin France	14	786	503	485	282	255	29	1.5k
Jianjun Dong China	18	809 1.0×	496 1.0×	500 1.0×	376 1.3×	274 1.1×	50	1.5k
Lan Dao United States	20	615 0.8×	529 1.1×	597 1.2×	259 0.9×	260 1.0×	30	1.6k
Nilgün Göktürk Baydar Türkiye	14	759 1.0×	796 1.6×	592 1.2×	451 1.6×	141 0.6×	16	1.6k
Mohammad Alothman Malaysia	10	569 0.7×	594 1.2×	579 1.2×	227 0.8×	167 0.7×	12	1.4k
Tõnu Püssa Estonia	25	562 0.7×	522 1.0×	533 1.1×	371 1.3×	179 0.7×	60	1.5k
Carmen Hernández‐Brenes Mexico	25	744 0.9×	735 1.5×	699 1.4×	276 1.0×	285 1.1×	61	1.8k
Petri Kylli Finland	17	644 0.8×	685 1.4×	363 0.7×	346 1.2×	202 0.8×	19	1.5k
Anaberta Cardador‐Martínez Mexico	19	762 1.0×	342 0.7×	525 1.1×	331 1.2×	294 1.2×	71	1.5k
Kin‐Chor Kwok Hong Kong	10	558 0.7×	246 0.5×	379 0.8×	381 1.4×	395 1.5×	10	1.5k
Yun‐Chin Chung Taiwan	21	431 0.5×	352 0.7×	488 1.0×	697 2.5×	367 1.4×	61	1.7k

Countries citing papers authored by Patrick Boivin

Since Specialization

Citations

This map shows the geographic impact of Patrick Boivin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Patrick Boivin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Patrick Boivin more than expected).

Fields of papers citing papers by Patrick Boivin

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Patrick Boivin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Patrick Boivin. The network helps show where Patrick Boivin may publish in the future.

Co-authorship network of co-authors of Patrick Boivin

This figure shows the co-authorship network connecting the top 25 collaborators of Patrick Boivin. A scholar is included among the top collaborators of Patrick Boivin based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Patrick Boivin. Patrick Boivin is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Chagnon, Pierre‐Luc, et al.. (2024). Resistance against tree encroachment is driven by richness and identity of herbaceous resident species. Applied Vegetation Science. 27(2). 1 indexed citations

Roland, Aurélie, et al.. (2016). First identification and quantification of glutathionylated and cysteinylated precursors of 3‐mercaptohexan‐1‐ol and 4‐methyl‐4‐mercaptopentan‐2‐one in hops (Humulus lupulus). Flavour and Fragrance Journal. 31(6). 455–463. 47 indexed citations

Bakan, Bénédicte, Luc Saulnier, Fabienne Guillon, et al.. (2011). Impact of Low Hydration of Barley Grain on β-Glucan Degradation and Lipid Transfer Protein (LTP1) Modifications During the Malting Process. Journal of Agricultural and Food Chemistry. 59(15). 8256–8264. 8 indexed citations

Lullien‐Pellerin, Valérie, et al.. (2011). Water diffusion and enzyme activities during malting of barley grains: A relationship assessment. Journal of Food Engineering. 109(3). 358–365. 40 indexed citations

Boivin, Patrick, et al.. (2008). Quantification of the inhibitory effect of steep effluents on barley germination. Process Biochemistry. 43(3). 311–319. 12 indexed citations

Boivin, Patrick, et al.. (2008). Relevance of using a vegetation-based method to conserve urban carabid diversity. Journal of Insect Conservation. 13(4). 387–397. 8 indexed citations

Guido, Luís F., et al.. (2006). Predicting the organoleptic stability of beer from chemical data using multivariate analysis. European Food Research and Technology. 226(1-2). 57–62. 13 indexed citations

Perrocheau, Ludivine, Bénédicte Bakan, Patrick Boivin, & Didier Marion. (2006). Stability of Barley and Malt Lipid Transfer Protein 1 (LTP1) toward Heating and Reducing Agents: Relationships with the Brewing Process. Journal of Agricultural and Food Chemistry. 54(8). 3108–3113. 71 indexed citations

Perrocheau, Ludivine, Hélène Rogniaux, Patrick Boivin, & Didier Marion. (2005). Probing heat‐stable water‐soluble proteins from barley to malt and beer. PROTEOMICS. 5(11). 2849–2858. 113 indexed citations

10.

Guido, Luís F., et al.. (2004). An early development of the nonenal potential in the malting process. European Food Research and Technology. 220(2). 200–206. 32 indexed citations

11.

Jégou, Sandrine, Jean‐Paul Douliez, Daniel Mollé, Patrick Boivin, & Didier Marion. (2001). Evidence of the Glycation and Denaturation of LTP1 during the Malting and Brewing Process. Journal of Agricultural and Food Chemistry. 49(10). 4942–4949. 67 indexed citations

12.

Boivin, Patrick. (2001). Pro- and anti-oxidant enzymatic activity in malt. Dialnet (Universidad de la Rioja). 26(2). 109–116. 10 indexed citations

13.

Jégou, Sandrine, Jean‐Paul Douliez, Daniel Mollé, Patrick Boivin, & Didier Marion. (2000). Purification and Structural Characterization of LTP1 Polypeptides from Beer. Journal of Agricultural and Food Chemistry. 48(10). 5023–5029. 95 indexed citations

14.

Boivin, Patrick, et al.. (1997). Improvement of malt quality and safety by adding starter culture during the malting process. 34(2). 96–101. 35 indexed citations

15.

Maillard, Marie‐Noëlle, et al.. (1996). Antioxidant Activity of Barley and Malt: Relationship with Phenolic Content. LWT. 29(3). 238–244. 258 indexed citations

16.

Boivin, Patrick, et al.. (1994). Two Lipoxygenases from Germinated Barley‐Heat and Kilning Stability. Journal of Food Science. 59(4). 885–889. 36 indexed citations

17.

Boivin, Patrick, et al.. (1991). Immobilization of perfluoroalkylated enzymes in a biologically active state onto Perflex support. Biotechnology and Applied Biochemistry. 14(2). 155–169. 8 indexed citations

18.

N’soukpoé-Kossi, Christophe N., et al.. (1990). Short-term acid damage to photosynthesis in corn and sugar maple leaves assessed by photoacoustic spectroscopy. Canadian Journal of Botany. 68(10). 2292–2300. 4 indexed citations

19.

Boivin, Patrick & Christian Bourdillon. (1986). Rapid electrocatalytic procedure for hydrogenase kinetic determination in the H2 evolution direction. Biochemical and Biophysical Research Communications. 135(3). 928–933. 5 indexed citations

20.

Boivin, Patrick, et al.. (1973). [Properties of erythrocyte phosphofructokinase in normal humans].. PubMed. 55(11). 1341–51. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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