Alain L. Servin
- Endocrinology top 0.1%
- Escherichia coli research studies 49
- Food Science top 0.05%
- Probiotics and Fermented Foods 38
- Nutrition and Dietetics top 0.2%
- Microbial Metabolites in Food Biotechnology 12
- Infectious Diseases top 0.5%
- Viral gastroenteritis research and epidemiology 28
- Clostridium difficile and Clostridium perfringens research 9
- Microbiology top 0.5%
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- Gut microbiota and health 23
- Glycosylation and Glycoproteins Research 9
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- Immune Response and Inflammation 9
- Co-authors
- Vanessa Liévin‐Le MoalDominique BrassartJean‐Richard NeeserMarie‐Hélène CoconnierVanessa LiévinSylvie HudaultM H CoconnierM F Bernet-Camard
- Journals
- Journal of Biological Chemistry (1 paper)PLoS ONE (2 papers)Applied and Environmental Microbiology (9 papers)
- Partner nations
- FranceUnited StatesUnited Kingdom
In The Last Decade
Alain L. Servin
120 papers receiving 8.5k citations
Hit Papers
Peers
Comparison fields: 5 of 132
- Endocrinology 1.6k
- Food Science 4.7k
- Nutrition and Dietetics 2.3k
- Infectious Diseases 1.9k
- Microbiology 533
Countries citing papers authored by Alain L. Servin
This map shows the geographic impact of Alain L. Servin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alain L. Servin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alain L. Servin more than expected).
Fields of papers citing papers by Alain L. Servin
This network shows the impact of papers produced by Alain L. Servin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alain L. Servin. The network helps show where Alain L. Servin may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Alain L. Servin, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2014 | 19 | |
| 2 | 2011 | 5 | |
| 3 | 2008 | 19 | |
| 4 | 2007 | 11 | |
| 5 | 2007 | 27 | |
| 6 | 2006 | 63 | |
| 7 | 2006 | 39 | |
| 8 | 2006 | 36 | |
| 9 | 2005 | 50 | |
| 10 | Antimicrobial potential of probiotic or potentially probiotic lactic acid bacteria. | 2004 | 1 |
| 11 | 2003 | 275 | |
| 12 | 2002 | 25 | |
| 13 | 2002 | 30 | |
| 14 | Nuevas perspectivas fundamentales y clínicas sobre el uso terapéutico del liofilizado del termolizado de Lactobacillus acidophilus boucardii cepa L.B. en el tratamiento del síndrome diarreico | 2001 | 1 |
| 15 | 2000 | 36 | |
| 16 | 1996 | 33 | |
| 17 | 1995 | 17 | |
| 18 | 1995 | 20 | |
| 19 | 1994 | 22 | |
| 20 | 1986 | 3 |
About Alain L. Servin
Alain L. Servin is a scholar working on Endocrinology, Food Science and Infectious Diseases, having authored 120 papers that have together received 9.0k indexed citations. Recurring topics across this work include Escherichia coli research studies (49 papers), Probiotics and Fermented Foods (38 papers), Viral gastroenteritis research and epidemiology (28 papers), Gut microbiota and health (23 papers), Microbial Metabolites in Food Biotechnology (12 papers), Glycosylation and Glycoproteins Research (9 papers), Immune Response and Inflammation (9 papers) and Clostridium difficile and Clostridium perfringens research (9 papers). The work is most often cited by research in Endocrinology (1.6k citations), Food Science (4.7k citations) and Nutrition and Dietetics (2.3k citations). Alain L. Servin has collaborated with scholars based in France, United States and United Kingdom. Frequent co-authors include Vanessa Liévin‐Le Moal, Dominique Brassart, Jean‐Richard Neeser, Marie‐Hélène Coconnier, Vanessa Liévin, Sylvie Hudault, M H Coconnier, M F Bernet-Camard, Sophie Kernéis and Julie Guignot. Their work appears in journals such as Journal of Biological Chemistry, PLoS ONE and Applied and Environmental Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.