Nurul Huda
- Food Science top 0.2%
- Animal Science and Zoology top 0.2%
- Molecular Biology top 5%
- Biomaterials top 0.5%
- Nutrition and Dietetics top 2%
- Co-authors
- Frederick AdziteyFazilah AriffinA.A. KarimAbdorreza Mohammadi NafchiAhmadreza AbediniaR. Badlishah AhmadA. FazilahMd. Ali Asgar
- Topics
- Meat and Animal Product Quality (90 papers)Protein Hydrolysis and Bioactive Peptides (89 papers)Collagen: Extraction and Characterization (41 papers)
- Journals
- SHILAP Revista de lepidopterologíaPLoS ONEJournal of Virology
In The Last Decade
Nurul Huda
275 papers receiving 5.3k citations
Hit Papers
Peers
Comparison fields: 5 of 161
- Food Science 2.0k
- Animal Science and Zoology 1.6k
- Molecular Biology 1.4k
- Biomaterials 1.3k
- Nutrition and Dietetics 523
Countries citing papers authored by Nurul Huda
This map shows the geographic impact of Nurul Huda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nurul Huda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nurul Huda more than expected).
Fields of papers citing papers by Nurul Huda
This network shows the impact of papers produced by Nurul Huda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nurul Huda. The network helps show where Nurul Huda may publish in the future.
Co-authorship network of co-authors of Nurul Huda
This figure shows the co-authorship network connecting the top 25 collaborators of Nurul Huda. A scholar is included among the top collaborators of Nurul Huda based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Nurul Huda. Nurul Huda is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 3 | |
| 3 | 2 | |
| 4 | 2 | |
| 5 | 0 | |
| 6 | 12 | |
| 7 | 3 | |
| 8 | 1 | |
| 9 | 10 | |
| 10 | 9 | |
| 11 | 1 | |
| 12 | 37 | |
| 13 | 1 | |
| 14 | 64 | |
| 15 | 13 | |
| 16 | 20 | |
| 17 | 16 | |
| 18 | 1 | |
| 19 | 6 | |
| 20 | Protein Quality of Hydrolyzed Dark Muscle Protein of Skipjack Tuna ( Katsuwonus pelamis ) | 5 |
About Nurul Huda
Nurul Huda is a scholar working on Animal Science and Zoology, Food Science and Biomaterials, having authored 299 papers that have together received 5.6k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (90 papers), Protein Hydrolysis and Bioactive Peptides (89 papers) and Collagen: Extraction and Characterization (41 papers). The work is most often cited by research in Animal Science and Zoology (1.6k citations), Food Science (2.0k citations) and Endocrinology (501 citations). Nurul Huda has collaborated with scholars based in Malaysia, Indonesia and Ghana. Frequent co-authors include Frederick Adzitey, Fazilah Ariffin, A.A. Karim, Abdorreza Mohammadi Nafchi, Ahmadreza Abedinia, R. Badlishah Ahmad, A. Fazilah, Md. Ali Asgar, Rajeev Bhat and Noryati Ismail. Their work appears in journals such as SHILAP Revista de lepidopterología, PLoS ONE and Journal of Virology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.