Mukesh Kumar Berwal
Impact in
- Food Science top 2%
- Proteins in Food Systems
- Essential Oils and Antimicrobial Activity
- Pharmacology top 2%
- Psidium guajava Extracts and Applications
Papers in
-
- Plant Physiology and Cultivation Studies 6
- Postharvest Quality and Shelf Life Management 3
- Food Science 10
- Co-authors
- Manoj Kumar (5 shared papers)Varsha Satankar (3 shared papers)Ryszard Amarowicz (2 shared papers)Maharishi Tomar (2 shared papers)Archana Mahapatra (2 shared papers)Jayashree Potkule (2 shared papers)Anil Dahuja (1 shared paper)Sneh Punia (1 shared paper)
- Journals
- Horticulturae (2 papers)Plants (2 papers)Horticulture Environment and Biotechnology (1 paper)Foods (1 paper)Food Hydrocolloids (1 paper)
- Partner nations
- IndiaItalyUnited States
In The Last Decade
Mukesh Kumar Berwal
29 papers receiving 838 citations
Mukesh Kumar Berwal's Hit Papers
Peers
Comparison fields: 5 of 89
- Food Science 417
- Pharmacology 163
- Biochemistry 83
- Drug Discovery 2
- Nutrition and Dietetics 147
Countries citing papers authored by Mukesh Kumar Berwal
This map shows the geographic impact of Mukesh Kumar Berwal's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mukesh Kumar Berwal with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mukesh Kumar Berwal more than expected).
Fields of papers citing papers by Mukesh Kumar Berwal
This network shows the impact of papers produced by Mukesh Kumar Berwal. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mukesh Kumar Berwal. The network helps show where Mukesh Kumar Berwal may publish in the future.
Co-authors
The 25 scholars most cited alongside Mukesh Kumar Berwal, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 31 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Advances in the plant protein extraction: Mechanism and recommendations Hit paper breakdown → | 2021 | 351 |
| 2 | Guava (Psidium guajava L.) Leaves: Nutritional Composition, Phytochemical Profile, and Health-Promoting Bioactivities Hit paper breakdown → | 2021 | 213 |
| 3 | 2021 | 67 | |
| 4 | 2022 | 27 | |
| 5 | 2021 | 26 | |
| 6 | 2021 | 19 | |
| 7 | 2022 | 19 | |
| 8 | 2017 | 14 | |
| 9 | 2017 | 13 | |
| 10 | 2022 | 12 | |
| 11 | 2022 | 10 | |
| 12 | 2018 | 9 | |
| 13 | 2024 | 9 | |
| 14 | 2019 | 7 | |
| 15 | 2016 | 7 | |
| 16 | 2023 | 6 | |
| 17 | 2019 | 6 | |
| 18 | 2025 | 6 | |
| 19 | 2016 | 6 | |
| 20 | 2024 | 5 |
About Mukesh Kumar Berwal
Mukesh Kumar Berwal is a scholar working on Plant Science, Food Science, Nutrition and Dietetics, Biochemistry and Pharmacology, having authored 31 papers that have together received 859 indexed citations. Recurring topics across this work include Plant Physiology and Cultivation Studies (6 papers), Phytochemicals and Antioxidant Activities (4 papers), Coconut Research and Applications (4 papers), Postharvest Quality and Shelf Life Management (3 papers), Psidium guajava Extracts and Applications (3 papers), Nigella sativa pharmacological applications (3 papers), Food composition and properties (3 papers) and Food Science and Nutritional Studies (2 papers). The work is most often cited by research in Food Science (417 citations), Pharmacology (163 citations), Biochemistry (83 citations), Drug Discovery (2 citations) and Nutrition and Dietetics (147 citations). Mukesh Kumar Berwal has collaborated with scholars based in India, Italy and United States. Frequent co-authors include Manoj Kumar, Varsha Satankar, Ryszard Amarowicz, Maharishi Tomar, Archana Mahapatra, Jayashree Potkule, Anil Dahuja, Sneh Punia, Reetu Verma and Tarun Belwal. Their work appears in journals such as Horticulturae, Plants, Horticulture Environment and Biotechnology, Foods and Food Hydrocolloids.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.