Mi‐Soon Jang
Impact in
- Aquatic Science top 5%
- Seaweed-derived Bioactive Compounds
- Aquaculture Nutrition and Growth
- Food Science top 5%
- Food Quality and Safety Studies
Papers in ⓘ
- Food Science 29
- Food Quality and Safety Studies 27
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- Aquaculture Nutrition and Growth 13
- Seaweed-derived Bioactive Compounds 12
- Echinoderm biology and ecology 3
- Co-authors
- Ki‐Ho Nam (14 shared papers)Youngwan Seo (9 shared papers)Chang‐Suk Kong (8 shared papers)Young‐Min Kim (2 shared papers)Fatih Karadeniz (7 shared papers)Hee-Yeon Park (4 shared papers)Jong-Dae Park (1 shared paper)Sang Soo Kim (1 shared paper)
- Journals
- Foods (2 papers)Applied Sciences (2 papers)Evidence-based Complementary and Alternative Medicine (2 papers)Journal of Functional Foods (1 paper)Archives of Pharmacal Research (1 paper)
- Partner nations
- South KoreaCanadaUnited States
In The Last Decade
Mi‐Soon Jang
55 papers receiving 425 citations
Peers
Comparison fields: 5 of 81
- Aquatic Science 128
- Food Science 170
- Biochemistry 49
- Animal Science and Zoology 57
- Nutrition and Dietetics 80
Countries citing papers authored by Mi‐Soon Jang
This map shows the geographic impact of Mi‐Soon Jang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mi‐Soon Jang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mi‐Soon Jang more than expected).
Fields of papers citing papers by Mi‐Soon Jang
This network shows the impact of papers produced by Mi‐Soon Jang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mi‐Soon Jang. The network helps show where Mi‐Soon Jang may publish in the future.
Co-authors
The 25 scholars most cited alongside Mi‐Soon Jang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 61 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2005 | 59 | |
| 2 | 2015 | 30 | |
| 3 | Antioxidative Properties of Mushroom Flammulina velutipes Crude Extract on the Oxidation of Cod Liver Oil in Emulsion | 2004 | 23 |
| 4 | 2014 | 20 | |
| 5 | Antioxidant Activity on Ethanol Extract from Boiled-water of Hizikia fusiformis | 2005 | 19 |
| 6 | 2010 | 19 | |
| 7 | 2015 | 18 | |
| 8 | 2016 | 17 | |
| 9 | 2021 | 16 | |
| 10 | 2015 | 16 | |
| 11 | Quality Characteristics of Cultured Olive Flounder Paralichthys olivaceus Fed with Extruded Pellets; I. Comparison of Fatty Acid and Amino Acid Contents | 2009 | 15 |
| 12 | 2012 | 15 | |
| 13 | 2013 | 15 | |
| 14 | 2018 | 15 | |
| 15 | 2017 | 13 | |
| 16 | 2016 | 12 | |
| 17 | 2020 | 11 | |
| 18 | 2011 | 11 | |
| 19 | Anti-obesity effects of Laminaria japonica fermentation on 3T3-L1 adipocytes are mediated by the inhibition of C/EBP-α/β and PPAR-γ. | 2018 | 11 |
| 20 | 2013 | 10 |
About Mi‐Soon Jang
Mi‐Soon Jang is a scholar working on Food Science, Aquatic Science, Molecular Biology, Nutrition and Dietetics and Animal Science and Zoology, having authored 61 papers that have together received 515 indexed citations. Recurring topics across this work include Food Quality and Safety Studies (27 papers), Nutrition, Health and Food Behavior (14 papers), Protein Hydrolysis and Bioactive Peptides (13 papers), Aquaculture Nutrition and Growth (13 papers), Seaweed-derived Bioactive Compounds (12 papers), Meat and Animal Product Quality (11 papers), Phytochemicals and Antioxidant Activities (4 papers) and Echinoderm biology and ecology (3 papers). The work is most often cited by research in Aquatic Science (128 citations), Food Science (170 citations), Biochemistry (49 citations), Animal Science and Zoology (57 citations) and Nutrition and Dietetics (80 citations). Mi‐Soon Jang has collaborated with scholars based in South Korea, Canada and United States. Frequent co-authors include Ki‐Ho Nam, Youngwan Seo, Chang‐Suk Kong, Young‐Min Kim, Fatih Karadeniz, Hee-Yeon Park, Jong-Dae Park, Sang Soo Kim, Kyoung‐Duck Kim and Kang‐Woong Kim. Their work appears in journals such as Foods, Applied Sciences, Evidence-based Complementary and Alternative Medicine, Journal of Functional Foods and Archives of Pharmacal Research.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.