Yeong‐Ok Song
- Co-authors
- Hong‐Sik CheighYoung‐Sun SongMyung‐Ja KwonSang‐Joon ParkKyu‐Shik JeongMyung‐Sook ChoiHae Young ChungJae Sue Choi
- Topics
- Food Quality and Safety Studies (23 papers)Phytochemicals and Antioxidant Activities (10 papers)Nutrition, Health and Food Behavior (8 papers)
- Journals
- SHILAP Revista de lepidopterologíaLife SciencesClinical Nutrition
- Partner nations
- South KoreaJapanHungary
In The Last Decade
Yeong‐Ok Song
35 papers receiving 308 citations
Peers
Comparison fields: 5 of 68
- Food Science 157
- Molecular Biology 92
- Biochemistry 85
- Plant Science 82
- Nutrition and Dietetics 74
Countries citing papers authored by Yeong‐Ok Song
This map shows the geographic impact of Yeong‐Ok Song's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yeong‐Ok Song with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yeong‐Ok Song more than expected).
Fields of papers citing papers by Yeong‐Ok Song
This network shows the impact of papers produced by Yeong‐Ok Song. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yeong‐Ok Song. The network helps show where Yeong‐Ok Song may publish in the future.
Co-authorship network of co-authors of Yeong‐Ok Song
This figure shows the co-authorship network connecting the top 25 collaborators of Yeong‐Ok Song. A scholar is included among the top collaborators of Yeong‐Ok Song based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yeong‐Ok Song. Yeong‐Ok Song is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 11 | |
| 3 | 7 | |
| 4 | Development of Auto-aging System for the Kimchi Refrigerator for Optimal Fermentation and Storage of Dongchimi | 8 |
| 5 | Anti-lipogenic Effects of Tannic Acid in 3T3-L1 Adipocytes and in High Fat Diet-fed Rats | 4 |
| 6 | 6 | |
| 7 | 14 | |
| 8 | Weight Reduction and Lipid Lowering Effects of Kimchi Lactic Acid Powder in Rats Fed High Fat Diets | 30 |
| 9 | 59 | |
| 10 | The first total syntheses of prenyllicoflavone a and licoflavone a and biological evaluation as inhibitors of bone resorption pits formation | 5 |
| 11 | A Survey on the actual state in kimchi in Kyung-nam(II) - The study of the notion and preference of kimchi products for sale - | 2 |
| 12 | A survey on the actual state in kimchi in Kyung-nam(I) - The study of the preference of kimchi and actual amounts of kimchi intake - | 3 |
| 13 | A Survey on the Children한s Notion in Kimchi(II) - Children한s Opinions for Kimchi and Their Actual Consuming Behavior - | 2 |
| 14 | Effect of $\alpha$-Tocopherol and $\beta$-Carotene Supplementation on Oxidative Damage by Lipid Oxidation in Rat Liver | 0 |
| 15 | A Survey on the Children한s Notion in Kimchi(I) - Children한s Preferences for Kimchi - | 2 |
| 16 | Effect of Peroxidized Lipid on the Protein Isolate and Protease Activity of Rice Bran | 1 |
| 17 | Changes in Functional Groups of Protein by Lipid Deterioration in the Biological System of Rice Bran | 1 |
| 18 | Effects of blanching, freezing and storage on folacin contents of spinach | 16 |
| 19 | Lipid Oxidation and Proteolysis of Anchovy Pickle during Ripening | 1 |
| 20 | Changes in Available Lysine and Lipid Oxidized Products during the Storage of Dried Sea Eel, Muraesox cinereus | 2 |
About Yeong‐Ok Song
Yeong‐Ok Song is a scholar working on Biochemistry, Food Science and Nutrition and Dietetics, having authored 39 papers that have together received 371 indexed citations. Recurring topics across this work include Food Quality and Safety Studies (23 papers), Phytochemicals and Antioxidant Activities (10 papers) and Nutrition, Health and Food Behavior (8 papers). The work is most often cited by research in Biochemistry (85 citations), Food Science (157 citations) and Nutrition and Dietetics (74 citations). Yeong‐Ok Song has collaborated with scholars based in South Korea, Japan and Hungary. Frequent co-authors include Hong‐Sik Cheigh, Young‐Sun Song, Myung‐Ja Kwon, Sang‐Joon Park, Kyu‐Shik Jeong, Myung‐Sook Choi, Hae Young Chung, Jae Sue Choi, Ye‐Rang Yun and Seong‐Soo Roh. Their work appears in journals such as SHILAP Revista de lepidopterología, Life Sciences and Clinical Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.