Paula B. Andrade
- Plant Science top 0.1%
- Biochemistry top 0.01%
- Food Science top 0.02%
- Molecular Biology top 1%
- Nutrition and Dietetics top 0.2%
- Co-authors
- Patrı́cia ValentãoFederico FerreresRosa M. SeabraJosé Alberto PereiraDavid M. PereiraBranca M. SilvaÁngel Gil‐IzquierdoCarla Sousa
- Topics
- Phytochemicals and Antioxidant Activities (152 papers)Essential Oils and Antimicrobial Activity (77 papers)Phytochemistry and Biological Activities (69 papers)
In The Last Decade
Paula B. Andrade
441 papers receiving 19.8k citations
Hit Papers
Peers
Comparison fields: 5 of 178
- Plant Science 7.2k
- Biochemistry 6.6k
- Food Science 5.9k
- Molecular Biology 5.7k
- Nutrition and Dietetics 2.2k
Countries citing papers authored by Paula B. Andrade
This map shows the geographic impact of Paula B. Andrade's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Paula B. Andrade with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Paula B. Andrade more than expected).
Fields of papers citing papers by Paula B. Andrade
This network shows the impact of papers produced by Paula B. Andrade. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Paula B. Andrade. The network helps show where Paula B. Andrade may publish in the future.
Co-authorship network of co-authors of Paula B. Andrade
This figure shows the co-authorship network connecting the top 25 collaborators of Paula B. Andrade. A scholar is included among the top collaborators of Paula B. Andrade based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Paula B. Andrade. Paula B. Andrade is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 1 | |
| 3 | 0 | |
| 4 | 2 | |
| 5 | 26 | |
| 6 | 4 | |
| 7 | 19 | |
| 8 | 36 | |
| 9 | 5 | |
| 10 | 3 | |
| 11 | 32 | |
| 12 | 10 | |
| 13 | 102 | |
| 14 | 16 | |
| 15 | 8 | |
| 16 | 41 | |
| 17 | 146 | |
| 18 | 75 | |
| 19 | 17 | |
| 20 | 13 |
About Paula B. Andrade
Paula B. Andrade is a scholar working on Biochemistry, Food Science and Aquatic Science, having authored 442 papers that have together received 20.8k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (152 papers), Essential Oils and Antimicrobial Activity (77 papers) and Phytochemistry and Biological Activities (69 papers). The work is most often cited by research in Biochemistry (6.6k citations), Food Science (5.9k citations) and Aquatic Science (1.7k citations). Paula B. Andrade has collaborated with scholars based in Portugal, Spain and Brazil. Frequent co-authors include Patrı́cia Valentão, Federico Ferreres, Rosa M. Seabra, José Alberto Pereira, David M. Pereira, Branca M. Silva, Ángel Gil‐Izquierdo, Carla Sousa, Luís R. Silva and Graciliana Lopes. Their work appears in journals such as Proceedings of the National Academy of Sciences, Nucleic Acids Research and Journal of Clinical Oncology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.