Francisco J. Señoráns

7.5k total citations
128 papers, 5.7k citations indexed

About

Francisco J. Señoráns is a scholar working on Biomedical Engineering, Spectroscopy and Molecular Biology. According to data from OpenAlex, Francisco J. Señoráns has authored 128 papers receiving a total of 5.7k indexed citations (citations by other indexed papers that have themselves been cited), including 43 papers in Biomedical Engineering, 40 papers in Spectroscopy and 38 papers in Molecular Biology. Recurrent topics in Francisco J. Señoráns's work include Analytical Chemistry and Chromatography (40 papers), Algal biology and biofuel production (33 papers) and Phase Equilibria and Thermodynamics (30 papers). Francisco J. Señoráns is often cited by papers focused on Analytical Chemistry and Chromatography (40 papers), Algal biology and biofuel production (33 papers) and Phase Equilibria and Thermodynamics (30 papers). Francisco J. Señoráns collaborates with scholars based in Spain, Colombia and Portugal. Francisco J. Señoráns's co-authors include Elena Ibáñez, Guillermo Reglero, Alejandro Cifuentes, Susana Santoyo, Laura Jaime, Sofía Cavero, Miguel Herrero, Natalia Castejón, Carlos F. Torres and Irene Rodríguez‐Meizoso and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences.

In The Last Decade

Francisco J. Señoráns

125 papers receiving 5.4k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Francisco J. Señoráns Spain 44 1.8k 1.5k 1.3k 1.2k 1.2k 128 5.7k
J. A. Mendiola Spain 36 1.4k 0.8× 852 0.6× 966 0.8× 1.1k 0.9× 746 0.6× 101 4.4k
Merichel Plaza Spain 32 1.4k 0.8× 1.1k 0.8× 892 0.7× 1.4k 1.2× 447 0.4× 65 4.6k
Maryline Abert Vian France 44 3.9k 2.2× 2.0k 1.4× 1.0k 0.8× 2.9k 2.4× 1.3k 1.1× 64 10.2k
Charlotta Turner Sweden 39 1.6k 0.9× 1.5k 1.0× 266 0.2× 1.5k 1.3× 1.4k 1.2× 146 5.8k
Stela Jokić Croatia 39 2.2k 1.2× 836 0.6× 229 0.2× 1.4k 1.1× 837 0.7× 220 5.6k
Anne‐Sylvie Fabiano‐Tixier France 25 2.6k 1.4× 972 0.7× 289 0.2× 2.0k 1.6× 614 0.5× 52 5.9k
Francesco Calabrò Italy 41 1.4k 0.8× 1.8k 1.2× 241 0.2× 1.0k 0.9× 909 0.8× 223 5.4k
I.S.M. Zaidul Malaysia 40 3.0k 1.7× 1.3k 0.9× 214 0.2× 1.4k 1.2× 1.2k 1.0× 101 7.1k
Susana Santoyo Spain 38 1.2k 0.6× 826 0.6× 895 0.7× 791 0.7× 303 0.3× 90 4.0k
Mohamed Koubaa France 44 2.5k 1.4× 1.3k 0.9× 324 0.3× 1.2k 1.0× 779 0.7× 115 5.9k

Countries citing papers authored by Francisco J. Señoráns

Since Specialization
Citations

This map shows the geographic impact of Francisco J. Señoráns's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Francisco J. Señoráns with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Francisco J. Señoráns more than expected).

Fields of papers citing papers by Francisco J. Señoráns

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Francisco J. Señoráns. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Francisco J. Señoráns. The network helps show where Francisco J. Señoráns may publish in the future.

Co-authorship network of co-authors of Francisco J. Señoráns

This figure shows the co-authorship network connecting the top 25 collaborators of Francisco J. Señoráns. A scholar is included among the top collaborators of Francisco J. Señoráns based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Francisco J. Señoráns. Francisco J. Señoráns is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Blanco-Llamero, Cristina, et al.. (2022). Ultrasound assisted extraction of carotenoids from green and orange biomasses of Dunaliella Salina DunaDZ1. 46(2). 22–34. 1 indexed citations
3.
Castejón, Natalia, et al.. (2018). Synthesis of omega-3 ethyl esters from chia oil catalyzed by polyethylene glycol-modified lipases with improved stability. Food Chemistry. 271. 433–439. 17 indexed citations
4.
Moreno‐Pérez, Sonia, Pilar Luna, Francisco J. Señoráns, et al.. (2017). Enzymatic transesterification in a solvent-free system: synthesis of sn-2 docosahexaenoyl monoacylglycerol. Biocatalysis and Biotransformation. 36(3). 265–270. 12 indexed citations
5.
Moreno‐Pérez, Sonia, Pilar Luna, Francisco J. Señoráns, José M. Guisán, & Gloria Fernández‐Lorente. (2015). Enzymatic synthesis of triacylglycerols of docosahexaenoic acid: Transesterification of its ethyl esters with glycerol. Food Chemistry. 187. 225–229. 39 indexed citations
6.
Plaza, Merichel, Susana Santoyo, Laura Jaime, et al.. (2009). Screening for bioactive compounds from algae. Journal of Pharmaceutical and Biomedical Analysis. 51(2). 450–455. 345 indexed citations
7.
Torres, Carlos F., Guzmán Torrelo, Francisco J. Señoráns, & Guillermo Reglero. (2009). Supercritical fluid fractionation of fatty acid ethyl esters from butteroil. Journal of Dairy Science. 92(5). 1840–1845. 9 indexed citations
8.
Mendiola, J. A., Pedro J. Martín‐Álvarez, Francisco J. Señoráns, et al.. (2009). Design of Natural Food Antioxidant Ingredients through a Chemometric Approach. Journal of Agricultural and Food Chemistry. 58(2). 787–792. 19 indexed citations
9.
Soler‐Rivas, Cristina, Francisco R. Marín, Susana Santoyo, et al.. (2009). Testing and Enhancing thein VitroBioaccessibility and Bioavailability ofRosmarinus officinalisExtracts with a High Level of Antioxidant Abietanes. Journal of Agricultural and Food Chemistry. 58(2). 1144–1152. 41 indexed citations
10.
Reglero, Guillermo, Alejandro Cifuentes, Mónica R. García‐Risco, et al.. (2008). Meat‐based functional foods for dietary equilibrium omega‐6/omega‐3. Molecular Nutrition & Food Research. 52(10). 1153–1161. 16 indexed citations
11.
Vázquez, Luis, Tiziana Fornari, Francisco J. Señoráns, Guillermo Reglero, & Carlos F. Torres. (2008). Supercritical Carbon Dioxide Fractionation of Nonesterified Alkoxyglycerols Obtained from Shark Liver Oil. Journal of Agricultural and Food Chemistry. 56(3). 1078–1083. 19 indexed citations
12.
Anadón, Arturo, María Rosa Martínez-Larrañaga, María‐Aránzazu Martínez, et al.. (2008). Acute Oral Safety Study of Rosemary Extracts in Rats. Journal of Food Protection. 71(4). 790–795. 45 indexed citations
13.
Ramírez, Pilar, Susana Santoyo, Mónica R. García‐Risco, et al.. (2007). Use of specially designed columns for antioxidants and antimicrobials enrichment by preparative supercritical fluid chromatography. Journal of Chromatography A. 1143(1-2). 234–242. 10 indexed citations
14.
Torres, Carlos F., Luis Vázquez, Francisco J. Señoráns, & Guillermo Reglero. (2005). Study of the analysis of alkoxyglycerols and other non-polar lipids by liquid chromatography coupled with evaporative light scattering detector. Journal of Chromatography A. 1078(1-2). 28–34. 44 indexed citations
15.
Señoráns, Francisco J., Elena Ibáñez, & Alejandro Cifuentes. (2003). New Trends in Food Processing. Critical Reviews in Food Science and Nutrition. 43(5). 507–526. 103 indexed citations
16.
Hurtado-Benavides, Andrés, Francisco J. Señoráns, Elena Ibáñez, & Guillermo Reglero. (2003). Countercurrent packed column supercritical CO2 extraction of olive oil. Mass transfer evaluation. The Journal of Supercritical Fluids. 28(1). 29–35. 22 indexed citations
17.
Señoráns, Francisco J., Alejandro Ruiz‐Rodríguez, Elena Ibáñez, J. Tabera, & Guillermo Reglero. (2001). Countercurrent Supercritical Fluid Extraction and Fractionation of Alcoholic Beverages. Journal of Agricultural and Food Chemistry. 49(4). 1895–1899. 20 indexed citations
18.
Ibáñez, Elena & Francisco J. Señoráns. (2000). Tuning of mobile and stationary phase polarity for the separation of polar compounds by SFC. Journal of Biochemical and Biophysical Methods. 43(1-3). 25–43. 29 indexed citations
19.
Señoráns, Francisco J., Jesús Villén, J. Tabera, & Marta Herráiz. (1998). Simplex Optimization of the Direct Analysis of Free Sterols in Sunflower Oil by On-Line Coupled Reversed Phase Liquid Chromatography−Gas Chromatography. Journal of Agricultural and Food Chemistry. 46(3). 1022–1026. 20 indexed citations
20.
Villén, Jesús, Francisco J. Señoráns, Guillermo Reglero, & Marta Herráiz. (1995). Analysis of Wine Aroma by Direct Injection in Gas Chromatography without Previous Extraction. Journal of Agricultural and Food Chemistry. 43(3). 717–722. 35 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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