Mia Bellemans

688 total citations
16 papers, 440 citations indexed

About

Mia Bellemans is a scholar working on Public Health, Environmental and Occupational Health, Health, Toxicology and Mutagenesis and Nutrition and Dietetics. According to data from OpenAlex, Mia Bellemans has authored 16 papers receiving a total of 440 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Public Health, Environmental and Occupational Health, 2 papers in Health, Toxicology and Mutagenesis and 2 papers in Nutrition and Dietetics. Recurrent topics in Mia Bellemans's work include Obesity, Physical Activity, Diet (7 papers), Nutritional Studies and Diet (7 papers) and Consumer Attitudes and Food Labeling (3 papers). Mia Bellemans is often cited by papers focused on Obesity, Physical Activity, Diet (7 papers), Nutritional Studies and Diet (7 papers) and Consumer Attitudes and Food Labeling (3 papers). Mia Bellemans collaborates with scholars based in Belgium, Netherlands and Spain. Mia Bellemans's co-authors include Mieke De Maeyer, Stefaan De Henauw, Christophe Matthys, Guy De Backer, Isabelle Sioen, Inge Huybrechts, Tine Fierens, Mirja Van Holderbeke, Lieve Geerts and Guido Vanermen and has published in prestigious journals such as Food Chemistry, Environment International and British Journal Of Nutrition.

In The Last Decade

Mia Bellemans

16 papers receiving 426 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mia Bellemans Belgium 10 266 107 74 72 44 16 440
Mieke De Maeyer Belgium 14 331 1.2× 110 1.0× 107 1.4× 153 2.1× 50 1.1× 21 623
Daniela Correia Portugal 13 205 0.8× 43 0.4× 47 0.6× 43 0.6× 64 1.5× 55 436
Yaqun Yuan China 8 167 0.6× 90 0.8× 62 0.8× 53 0.7× 16 0.4× 10 314
Annett Hilbig Germany 16 281 1.1× 56 0.5× 136 1.8× 70 1.0× 23 0.5× 30 539
Mireille Harmouche-Karaki Lebanon 9 90 0.3× 142 1.3× 19 0.3× 65 0.9× 34 0.8× 14 335
A. Møller Denmark 7 274 1.0× 128 1.2× 99 1.3× 85 1.2× 11 0.3× 7 481
Ll Serra-Majem Spain 9 428 1.6× 51 0.5× 120 1.6× 97 1.3× 85 1.9× 10 623
Soon Hee Kim South Korea 7 63 0.2× 147 1.4× 71 1.0× 58 0.8× 22 0.5× 10 390
M. B. Gilsenan United Kingdom 11 169 0.6× 38 0.4× 48 0.6× 97 1.3× 12 0.3× 18 323
J L Volatier France 7 283 1.1× 38 0.4× 56 0.8× 49 0.7× 22 0.5× 15 394

Countries citing papers authored by Mia Bellemans

Since Specialization
Citations

This map shows the geographic impact of Mia Bellemans's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mia Bellemans with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mia Bellemans more than expected).

Fields of papers citing papers by Mia Bellemans

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mia Bellemans. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mia Bellemans. The network helps show where Mia Bellemans may publish in the future.

Co-authorship network of co-authors of Mia Bellemans

This figure shows the co-authorship network connecting the top 25 collaborators of Mia Bellemans. A scholar is included among the top collaborators of Mia Bellemans based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mia Bellemans. Mia Bellemans is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

16 of 16 papers shown
1.
Bel, Sarah, Thomas Struyf, Tine Fierens, et al.. (2018). Dietary exposure of the Belgian population to emulsifiers E481 (sodium stearoyl-2-lactylate) and E482 (calcium stearoyl-2-lactylate). Food Additives & Contaminants Part A. 35(5). 828–837. 2 indexed citations
2.
Sioen, Isabelle, Mia Bellemans, Mieke De Maeyer, et al.. (2014). Assessment of mycotoxin exposure in the Belgian population using biomarkers: aim, design and methods of the BIOMYCO study. Food Additives & Contaminants Part A. 31(5). 924–931. 23 indexed citations
3.
Fierens, Tine, Arnout Standaert, Christa Cornelis, et al.. (2014). A semi-probabilistic modelling approach for the estimation of dietary exposure to phthalates in the Belgian adult population. Environment International. 73. 117–127. 22 indexed citations
4.
Sioen, Isabelle, Tine Fierens, Mirja Van Holderbeke, et al.. (2012). Phthalates dietary exposure and food sources for Belgian preschool children and adults. Environment International. 48. 102–108. 78 indexed citations
5.
Slimani, Nadia, Corinne Casagrande, Heinz Freisling, et al.. (2011). The standardized computerized 24-h dietary recall method EPIC-Soft adapted for pan-European dietary monitoring. European Journal of Clinical Nutrition. 65(S1). S5–S15. 98 indexed citations
6.
Huybrechts, Inge, Willem De Keyzer, Stefanie Vandevijvere, et al.. (2011). Food sources and correlates of sodium and potassium intakes in Flemish pre-school children. Public Health Nutrition. 15(6). 1039–1046. 9 indexed citations
7.
Huybrechts, Inge, Christophe Matthys, Mia Bellemans, Mieke De Maeyer, & Stefaan De Henauw. (2008). Flanders diet survey in Preschool children: rationale, aims, design, methods and population characteristics. Lirias (KU Leuven). 21 indexed citations
9.
Khokhar, S., E. Carnovale, Danit R. Shahar, et al.. (2008). Harmonised procedures for producing new data on the nutritional composition of ethnic foods. Food Chemistry. 113(3). 816–824. 22 indexed citations
10.
Matthys, Christophe, Stefaan De Henauw, Mia Bellemans, Mieke De Maeyer, & Guy De Backer. (2007). Breakfast habits affect overall nutrient profiles in adolescents. Public Health Nutrition. 10(4). 413–421. 114 indexed citations
11.
Matthys, Christophe, Stefaan De Henauw, Mia Bellemans, Mieke De Maeyer, & G De Backer. (2006). Sources of saturated fatty acids in Belgian adolescents' diet: implications for the development of food-based dietary guidelines. British Journal Of Nutrition. 95(3). 546–554. 21 indexed citations
12.
Pynaert, Ilse, Christophe Matthys, Mia Bellemans, et al.. (2005). Iron intake and dietary sources of iron in Flemish adolescents. European Journal of Clinical Nutrition. 59(7). 826–834. 9 indexed citations
13.
Bellemans, Mia, et al.. (2002). Maten en gewichten: handleiding voor gestandaardiseerde kwantificering van voedingsmiddelen in België. Ghent University Academic Bibliography (Ghent University). 4 indexed citations
14.
Bellemans, Mia & Mieke De Maeyer. (2002). Maten en gewichten : handleiding voor gestandaardiseerde kwantificering van voedingsmiddelen in België : de ontwikkeling van een document. Ghent University Academic Bibliography (Ghent University). 2 indexed citations
15.
Braeckman, Lutgart, Lea Maes, Mia Bellemans, et al.. (1998). Workers participation in a nutrition education programme. Ghent University Academic Bibliography (Ghent University). 56. 275–289. 5 indexed citations
16.
Maes, Lea, et al.. (1995). Voedingsinterventie in Vlaamse bedrijven: een haalbare kaart ?. Ghent University Academic Bibliography (Ghent University). 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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