This map shows the geographic impact of S. Khokhar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Khokhar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Khokhar more than expected).
This network shows the impact of papers produced by S. Khokhar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Khokhar. The network helps show where S. Khokhar may publish in the future.
Co-authorship network of co-authors of S. Khokhar
This figure shows the co-authorship network connecting the top 25 collaborators of S. Khokhar.
A scholar is included among the top collaborators of S. Khokhar based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with S. Khokhar. S. Khokhar is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Avan, Bilal Iqbal, et al.. (2006). Residents' perceptions of work environment during their postgraduate medical training in Pakistan.. PubMed. 52(1). 11–6; discussion 17.18 indexed citations
Pfannhauser, W., et al.. (2001). Biologically-active phytochemicals in food : analysis, metabolism, bioavailability and function.36 indexed citations
12.
Kroyer, G., et al.. (2001). Evaluation of isoflavones as functional bioactive phytochemicals in food.. 495–497.1 indexed citations
13.
Koponen, Jani, Heikki Kallio, Bing Yang, et al.. (2001). Plant sterols in Finnish blueberry (Vaccinium myrtillus L.) and lingonberry (Vaccinium vitis-idaea L.) seed oils.. 233–236.1 indexed citations
14.
Arnoldi, Anna, Alessandra D’Agostina, Giovanna Boschin, et al.. (2001). Soy protein components active in the regulation of cholesterol homeostasis.. 103–106.3 indexed citations
15.
Aruoma, Okezie I., W. Pfannhauser, G. R. Fenwick, & S. Khokhar. (2001). In vitro and in vivo methods for the assessment of antioxidant activity.. 285–295.1 indexed citations
16.
Pfannhauser, W., et al.. (2001). Analysis of furan fatty acids in dried green herbs using ion trap GC-MS/MS.. 237–240.4 indexed citations
17.
Pfannhauser, W., G. R. Fenwick, & S. Khokhar. (2001). Biologically-active phytochemicals in food: analysis, metabolism, bioavailability and function. Proceedings of the EUROFOODCHEM XI Meeting, Norwich, UK, 26-28 September 2001..3 indexed citations
Ruiz, R. G., K.R. Price, Alfred Arthur, et al.. (1996). Variation in the saponin content of different varieties of Australian-grown lupin.. 107–110.1 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.