E. Carnovale
- Plant Science top 5%
- Food Science top 2%
- Nutrition and Dietetics top 2%
- Molecular Biology
- Animal Science and Zoology top 5%
- Co-authors
- Marina CarbonaroM. CappelloniGinevra Lombardi‐BocciaStefano NicoliStefania RuggeriEmanuele MarconiHenrietta Nkechi Ene‐ObongMassimo Lucarini
- Topics
- Phytase and its Applications (18 papers)Proteins in Food Systems (15 papers)Agricultural pest management studies (10 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
- Partner nations
- ItalyUnited KingdomNigeria
In The Last Decade
E. Carnovale
47 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 103
- Plant Science 651
- Food Science 535
- Nutrition and Dietetics 488
- Molecular Biology 210
- Animal Science and Zoology 144
Countries citing papers authored by E. Carnovale
This map shows the geographic impact of E. Carnovale's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E. Carnovale with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E. Carnovale more than expected).
Fields of papers citing papers by E. Carnovale
This network shows the impact of papers produced by E. Carnovale. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E. Carnovale. The network helps show where E. Carnovale may publish in the future.
Co-authorship network of co-authors of E. Carnovale
This figure shows the co-authorship network connecting the top 25 collaborators of E. Carnovale. A scholar is included among the top collaborators of E. Carnovale based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with E. Carnovale. E. Carnovale is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 52 | |
| 2 | 11 | |
| 3 | 6 | |
| 4 | 15 | |
| 5 | Physicochemical, nutritional, and microstructural characteristics of chickpeas and common beans following microwave cooking | 1 |
| 6 | Tabelle di composizione degli alimenti: aggiornamento 2000 | 27 |
| 7 | Removal of antinutritional factors from bean (Phaseolus vulgaris L.) seeds | 16 |
| 8 | 78 | |
| 9 | Chemical composition and nutritive value of nuts grown in Italy | 77 |
| 10 | 33 | |
| 11 | 6 | |
| 12 | 21 | |
| 13 | 40 | |
| 14 | 28 | |
| 15 | Trypsin and chymotrypsin inhibitors from a wild species and a domestic species of cowpea (Vigna unguiculata). | 1 |
| 16 | 33 | |
| 17 | 28 | |
| 18 | 2 | |
| 19 | Phytic acid in faba bean and pea: effect on protein availability | 71 |
| 20 | 50 |
About E. Carnovale
E. Carnovale is a scholar working on Food Science, Plant Science and Nutrition and Dietetics, having authored 48 papers that have together received 1.3k indexed citations. Recurring topics across this work include Phytase and its Applications (18 papers), Proteins in Food Systems (15 papers) and Agricultural pest management studies (10 papers). The work is most often cited by research in Nutrition and Dietetics (488 citations), Food Science (535 citations) and Plant Science (651 citations). E. Carnovale has collaborated with scholars based in Italy, United Kingdom and Nigeria. Frequent co-authors include Marina Carbonaro, M. Cappelloni, Ginevra Lombardi‐Boccia, Stefano Nicoli, Stefania Ruggeri, Emanuele Marconi, Henrietta Nkechi Ene‐Obong, Massimo Lucarini, G. Di Lullo and Donatella Leonardi. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.