M. D. Cabezudo

1.2k citations
34 papers · 976 indexed · h-index 18
Topics
Fermentation and Sensory Analysis (21 papers)Horticultural and Viticultural Research (14 papers)Analytical Chemistry and Chromatography (10 papers)
Partner nations
SpainBrazilFrance

In The Last Decade

M. D. Cabezudo

34 papers receiving 907 citations

Peers

M. D. Cabezudo
Comparison fields: 5 of 69
  • Food Science 798
  • Plant Science 503
  • Biochemistry 353
  • Molecular Biology 155
  • Biomedical Engineering 123
Replace A. Pedro Belchior with:
A. Pedro Belchior Portugal
Montserrat Riu-Aumatell Spain
Mauro Celso Zanus Brazil
R. Noguerol-Pato Spain
Giuseppe Arfelli Italy
Christian E. Butzke United States
María Dolores Cabezudo Spain
Ilda Caldeira Portugal
K. F. Pocock Australia
Nieves López de Lerma Spain
M. D. Cabezudo relative to A. Pedro Belchior Portugal A. Pedro Belchior's profile →
Citations per field
00.5×1.5×
A. Pedro Belchior · 1×
Citations per year

Countries citing papers authored by M. D. Cabezudo

Since Specialization
Citations

This map shows the geographic impact of M. D. Cabezudo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. D. Cabezudo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. D. Cabezudo more than expected).

Fields of papers citing papers by M. D. Cabezudo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. D. Cabezudo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. D. Cabezudo. The network helps show where M. D. Cabezudo may publish in the future.

Co-authorship network of co-authors of M. D. Cabezudo

This figure shows the co-authorship network connecting the top 25 collaborators of M. D. Cabezudo. A scholar is included among the top collaborators of M. D. Cabezudo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. D. Cabezudo. M. D. Cabezudo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 115
2 54
3 101
4
El color y la composición en polifenoles de los vinos tintos varietales de Castilla-La Mancha (España)
4
5 43
6 43
7
Chemical characteristics of young white wine of the varieties Airen, Viura and Macabeo.
1
8 27
9 20
10 18
11 36
12 35
13
Proteolysis in Gruyère de Comté cheese accentuating the effect of traditional salting
2
14 23
15 6
16 7
17 12
18 9
19 17
20 1

About M. D. Cabezudo

M. D. Cabezudo is a scholar working on Tourism, Leisure and Hospitality Management, Food Science and Biochemistry, having authored 34 papers that have together received 976 indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (21 papers), Horticultural and Viticultural Research (14 papers) and Analytical Chemistry and Chromatography (10 papers). The work is most often cited by research in Biochemistry (353 citations), Tourism, Leisure and Hospitality Management (69 citations) and Food Science (798 citations). M. D. Cabezudo has collaborated with scholars based in Spain, Brazil and France. Frequent co-authors include M.S. Pérez-Coello, M. Consuelo Díaz‐Maroto, M.A. González‐Viñas, J. Sanz, Pedro J. Martín-Álvarez, L. Castro‐Vázquez, Marta Herráiz, Jesús M. Sanz, E. Sánchez‐Palomo and Miguel Ángel González Viñas. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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