Tomás Herraiz
About
In The Last Decade
Tomás Herraiz
81 papers receiving 3.0k citations
Peers
Comparison fields: 5 of 129
- Molecular Biology 1.6k
- Organic Chemistry 906
- Pharmacology 588
- Food Science 491
- Plant Science 427
Countries citing papers authored by Tomás Herraiz
This map shows the geographic impact of Tomás Herraiz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tomás Herraiz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tomás Herraiz more than expected).
Fields of papers citing papers by Tomás Herraiz
This network shows the impact of papers produced by Tomás Herraiz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tomás Herraiz. The network helps show where Tomás Herraiz may publish in the future.
Co-authorship network of co-authors of Tomás Herraiz
This figure shows the co-authorship network connecting the top 25 collaborators of Tomás Herraiz. A scholar is included among the top collaborators of Tomás Herraiz based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Tomás Herraiz. Tomás Herraiz is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 4 | |
| 2 | 10 | |
| 3 | 69 | |
| 4 | 11 | |
| 5 | 35 | |
| 6 | 29 | |
| 7 | 30 | |
| 8 | 27 | |
| 9 | 276 | |
| 10 | 11 | |
| 11 | 24 | |
| 12 | 106 | |
| 13 | 98 | |
| 14 | 69 | |
| 15 | 76 | |
| 16 | 56 | |
| 17 | 14 | |
| 18 | 15 | |
| 19 | Produccion biotecnologica de compuestos del aroma de alimentos. Aplicacion en la industria alimentaria | 1 |
| 20 | 36 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.