Caio G. Otoni

5.7k total citations · 1 hit paper
80 papers, 4.1k citations indexed

About

Caio G. Otoni is a scholar working on Biomaterials, Plant Science and Food Science. According to data from OpenAlex, Caio G. Otoni has authored 80 papers receiving a total of 4.1k indexed citations (citations by other indexed papers that have themselves been cited), including 48 papers in Biomaterials, 21 papers in Plant Science and 20 papers in Food Science. Recurrent topics in Caio G. Otoni's work include Nanocomposite Films for Food Packaging (32 papers), Advanced Cellulose Research Studies (20 papers) and biodegradable polymer synthesis and properties (12 papers). Caio G. Otoni is often cited by papers focused on Nanocomposite Films for Food Packaging (32 papers), Advanced Cellulose Research Studies (20 papers) and biodegradable polymer synthesis and properties (12 papers). Caio G. Otoni collaborates with scholars based in Brazil, Finland and Canada. Caio G. Otoni's co-authors include L. H. C. Mattoso, Paula Judith Pérez Espitia, Márcia R. de Moura, Marcos V. Lorevice, Tara H. McHugh, Roberto J. Avena‐Bustillos, Henriette Monteiro Cordeiro de Azeredo, Nilda de Fátima Ferreira Soares, Orlando J. Rojas and Éber Antônio Alves Medeiros and has published in prestigious journals such as Chemical Reviews, Advanced Materials and Advanced Functional Materials.

In The Last Decade

Caio G. Otoni

76 papers receiving 4.1k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Recent Advances on Edible Films Based on Fruits and Vegetables—A Review

2017 409 citations Caio G. Otoni, Henriette Monteiro Cordeiro de Azeredo et al. profile →

Peers

Caio G. Otoni

BIOMA

Seyed Fakhreddin Hosseini Iran

Stéphane Salmieri Canada

Jianwu Dai China

Rungsinee Sothornvit Thailand

Fei Liu China

Pornchai Rachtanapun Thailand

Hadi Almasi Iran

Mehran Ghasemlou Australia

Rosemary Aparecida de Carvalho Brazil

Joaquín Gómez‐Estaca Spain

Seyed Fakhreddin Hosseini Iran

Caio G. Otoni

2.7k ×1.1

BIOMA

1.6k ×1.2

613 ×0.7

349 ×0.6

624 ×1.3

Citations per year, relative to Caio G. Otoni Caio G. Otoni (= 1×) peers Seyed Fakhreddin Hosseini

Countries citing papers authored by Caio G. Otoni

Since Specialization

Citations

This map shows the geographic impact of Caio G. Otoni's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Caio G. Otoni with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Caio G. Otoni more than expected).

Fields of papers citing papers by Caio G. Otoni

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Caio G. Otoni. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Caio G. Otoni. The network helps show where Caio G. Otoni may publish in the future.

Co-authorship network of co-authors of Caio G. Otoni

This figure shows the co-authorship network connecting the top 25 collaborators of Caio G. Otoni. A scholar is included among the top collaborators of Caio G. Otoni based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Caio G. Otoni. Caio G. Otoni is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Silva, Rafael Resende Assis, Eduardo Henrique Backes, João R. Inácio, et al.. (2025). Stimuli-responsive gyroid Scaffolds: hierarchical architecture and electric stimulation promote bone regeneration. Materials Today. 88. 186–200.

Silva, Rafael Resende Assis, Emanuel Carlos, S. Goswami, et al.. (2025). Functional Materials for Environmental Energy Harvesting in Smart Agriculture via Triboelectric Nanogenerators. Advanced Functional Materials. 36(13). 1 indexed citations

Otoni, Caio G., et al.. (2024). Cellulose acetate fibers as corrosion inhibitor delivery system for carbon steel. Materials Letters. 377. 137383–137383. 1 indexed citations

Pacheco, Thályta Fraga, et al.. (2024). From bulk banana peels to active materials: Slipping into bioplastic films with high UV-blocking and antioxidant properties. Journal of Cleaner Production. 438. 140709–140709. 15 indexed citations

Marangon, Crisiane Aparecida, Caio G. Otoni, Patrícia Rossi, et al.. (2024). Side-stream lignins: Potential antioxidant and antimicrobial agents in milk. Food Research International. 180. 114091–114091. 7 indexed citations

Cipriano, Daniel F., Edílson Romais Schmildt, Adésio Ferreira, et al.. (2024). Mannans: Structural carbohydrates produced during seed maturation in Euterpe edulis Martius, an Atlantic Forest species vulnerable to extinction. International Journal of Biological Macromolecules. 267(Pt 2). 131663–131663. 2 indexed citations

Silva, Rafael Resende Assis, Pedro A. V. Freitas, Taíla Veloso de Oliveira, et al.. (2024). Fraud-proof methylcellulose-based fish freshness indicator: Reversibility in halochromic sensing of basic volatiles is tailored by ionic strength. International Journal of Biological Macromolecules. 277(Pt 4). 134486–134486. 3 indexed citations

Brienzo, Michel, et al.. (2023). Bioplastics from orange processing byproducts by an ecoefficient hydrothermal approach. Food Packaging and Shelf Life. 38. 101114–101114. 13 indexed citations

Mattos, Bruno D., Ya Zhu, Blaise L. Tardy, et al.. (2023). Versatile Assembly of Metal–Phenolic Network Foams Enabled by Tannin–Cellulose Nanofibers. Advanced Materials. 35(12). e2209685–e2209685. 52 indexed citations

10.

Missio, André Luiz, Caio G. Otoni, Bin Zhao, et al.. (2022). Nanocellulose Removes the Need for Chemical Crosslinking in Tannin-Based Rigid Foams and Enhances Their Strength and Fire Retardancy. ACS Sustainable Chemistry & Engineering. 10(31). 10303–10310. 22 indexed citations

11.

Marangon, Crisiane Aparecida, Caio G. Otoni, Murilo Álison Vigilato Rodrigues, et al.. (2022). Triple-action packaging: Food protection and monitoring enabled by agri-food side streams. Food Hydrocolloids. 133. 107981–107981. 10 indexed citations

12.

Azeredo, Henriette Monteiro Cordeiro de, Caio G. Otoni, & L. H. C. Mattoso. (2022). Edible films and coatings – Not just packaging materials. Current Research in Food Science. 5. 1590–1595. 25 indexed citations

13.

Beaumont, Marco, Caio G. Otoni, Bruno D. Mattos, et al.. (2021). Regioselective and water-assisted surface esterification of never-dried cellulose: nanofibers with adjustable surface energy. Green Chemistry. 23(18). 6966–6974. 36 indexed citations

14.

Tardy, Blaise L., Bruno D. Mattos, Caio G. Otoni, et al.. (2021). Deconstruction and Reassembly of Renewable Polymers and Biocolloids into Next Generation Structured Materials. Chemical Reviews. 121(22). 14088–14188. 176 indexed citations

15.

Otoni, Caio G., Henriette Monteiro Cordeiro de Azeredo, Bruno D. Mattos, et al.. (2021). The Food–Materials Nexus: Next Generation Bioplastics and Advanced Materials from Agri‐Food Residues. Advanced Materials. 33(43). e2102520–e2102520. 122 indexed citations

16.

Beaumont, Marco, Bruno D. Mattos, Caio G. Otoni, et al.. (2021). Upcycling Byproducts from Insect (Fly Larvae and Mealworm) Farming into Chitin Nanofibers and Films. ACS Sustainable Chemistry & Engineering. 9(40). 13618–13629. 28 indexed citations

17.

Silva, Róbson Rosa da, Paulo A. Raymundo‐Pereira, Anderson M. Campos, et al.. (2020). Microbial nanocellulose adherent to human skin used in electrochemical sensors to detect metal ions and biomarkers in sweat. Talanta. 218. 121153–121153. 104 indexed citations

18.

Otoni, Caio G.. (2018). Preparação, caracterização e otimização de biocompósitos poliméricos comestíveis reforçados com fibras vegetais. LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas). 1 indexed citations

19.

Sousa, Rita de Cássia Superbi de, Caio G. Otoni, Allan Robledo Fialho e Moraes, et al.. (2018). Nisin and other antimicrobial peptides: Production, mechanisms of action, and application in active food packaging. Innovative Food Science & Emerging Technologies. 48. 179–194. 175 indexed citations

20.

Otoni, Caio G., Marcos V. Lorevice, Márcia R. de Moura, & L. H. C. Mattoso. (2018). On the effects of hydroxyl substitution degree and molecular weight on mechanical and water barrier properties of hydroxypropyl methylcellulose films. Carbohydrate Polymers. 185. 105–111. 44 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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